Briess - Full Pint Brewers Malt
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Specialty IPA: New England IPA | 7 | 44% | 17% - 69% |
| American IPA | 6 | 50% | 6% - 80% |
| Extra Special/Strong Bitter (ESB) | 4 | 13% | 7% - 19% |
| Experimental Beer | 2 | 59% | 39% - 80% |
| Blonde Ale | 2 | 79% | 59% - 100% |
| American Stout | 2 | 21% | 18% - 24% |
