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Briess - LME Rye


Most Used In:

Style Recipes Avg. Usage Usage Range
No Profile Selected656%47% - 69%
Specialty IPA: Rye IPA563%33% - 93%
Roggenbier (German Rye Beer)476%43% - 100%
Saison454%43% - 65%
American Pale Ale342%36% - 52%
American IPA235%8% - 62%
American Strong Ale2100%100% - 100%