| No Profile Selected | 23 | 10% | 1% - 50% |
| American Amber Ale | 20 | 7% | 1% - 25% |
| Imperial Stout | 18 | 5% | 2% - 9% |
| American IPA | 14 | 4% | 1% - 17% |
| Strong Bitter | 13 | 5% | 2% - 11% |
| American Stout | 13 | 5% | 1% - 8% |
| British Strong Ale | 12 | 3% | 1% - 8% |
| Dark Mild | 12 | 5% | 3% - 10% |
| Old Ale | 10 | 4% | 3% - 6% |
| British Brown Ale | 10 | 7% | 4% - 19% |
| American Brown Ale | 10 | 8% | 4% - 17% |
| Best Bitter | 10 | 6% | 3% - 10% |
| Russian Imperial Stout | 9 | 8% | 3% - 20% |
| American Porter | 9 | 8% | 3% - 17% |
| Oatmeal Stout | 9 | 6% | 2% - 20% |
| Irish Red Ale | 7 | 6% | 1% - 13% |
| Sweet Stout | 6 | 6% | 3% - 10% |
| Specialty IPA: Black IPA | 6 | 4% | 2% - 6% |
| Mild | 6 | 8% | 5% - 12% |
| Foreign Extra Stout | 6 | 5% | 3% - 10% |
| Sweet Stout | 5 | 5% | 4% - 7% |
| Specialty IPA: Red IPA | 5 | 5% | 3% - 8% |
| Ordinary Bitter | 5 | 6% | 3% - 8% |
| Robust Porter | 5 | 8% | 3% - 14% |
| Extra Special/Strong Bitter (ESB) | 4 | 9% | 3% - 17% |
| English Porter | 4 | 5% | 1% - 10% |
| Scottish Export | 4 | 5% | 2% - 7% |
| English IPA | 4 | 3% | 1% - 5% |
| American Stout | 4 | 5% | 1% - 8% |
| Foreign Extra Stout | 3 | 4% | 3% - 4% |
| American IPA | 3 | 8% | 7% - 9% |
| American Pale Ale | 3 | 5% | 4% - 6% |
| Oatmeal Stout | 3 | 6% | 5% - 7% |
| Irish Extra Stout | 3 | 12% | 9% - 18% |
| English IPA | 3 | 4% | 3% - 4% |
| Brown Porter | 3 | 6% | 2% - 8% |
| California Common | 2 | 1% | 1% - 1% |
| London Brown Ale | 2 | 25% | 25% - 25% |
| Kentucky Common | 2 | 2% | 2% - 3% |
| Tropical Stout | 2 | 4% | 3% - 6% |
| Standard/Ordinary Bitter | 2 | 3% | 3% - 3% |
| Baltic Porter | 2 | 1% | 1% - 1% |
| Märzen | 2 | 5% | 5% - 5% |
| Dry Stout | 2 | 5% | 4% - 6% |
| Old Ale | 2 | 3% | 2% - 5% |
| English Barleywine | 2 | 6% | 4% - 8% |
| Clone Beer | 2 | 5% | 3% - 7% |
| American Amber Ale | 2 | 6% | 6% - 6% |
| Strong Scotch Ale | 2 | 4% | 3% - 6% |
| Irish Stout | 2 | 6% | 6% - 6% |
| Specialty Smoked Beer | 2 | 6% | 6% - 6% |
| Baltic Porter | 2 | 8% | 1% - 16% |
| American Pale Ale | 2 | 5% | 3% - 8% |
| Wheatwine | 2 | 6% | 6% - 6% |
| American Strong Ale | 2 | 7% | 7% - 7% |
| English Barleywine | 2 | 4% | 2% - 5% |
| Belgian Dark Strong Ale | 2 | 9% | 6% - 13% |
| Holiday/Winter Special Spiced Beer | 1 | 9% | 9% - 9% |
| Weissbier | 1 | 2% | 2% - 2% |
| Spice, Herb, or Vegetable Beer | 1 | 6% | 6% - 6% |
| Belgian Dubbel | 1 | 9% | 9% - 9% |
| Kölsch | 1 | 1% | 1% - 0% |
| Spice, Herb, or Vegetable Beer | 1 | 9% | 9% - 9% |
| Imperial IPA | 1 | 11% | 11% - 11% |
| American Brown Ale | 1 | 10% | 10% - 10% |
| Doppelbock | 1 | 10% | 10% - 10% |
| Double IPA | 1 | 6% | 6% - 6% |
| British Golden Ale | 1 | 1% | 1% - 1% |
| Vienna Lager | 1 | 3% | 3% - 3% |
| Scottish Heavy | 1 | 10% | 10% - 10% |
| Dunkles Weissbier | 1 | 4% | 4% - 4% |
| Special/Best/Premium Bitter | 1 | 2% | 2% - 2% |
| International Amber Lager | 1 | 11% | 11% - 11% |
| International Dark Lager | 1 | 6% | 6% - 6% |
| American Barleywine | 1 | 4% | 4% - 4% |
| Roggenbier (German Rye Beer) | 1 | 15% | 15% - 15% |
| Blonde Ale | 1 | 20% | 20% - 20% |
