Briess - Brewers Rye Flakes
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Specialty IPA: Rye IPA | 6 | 12% | 9% - 20% |
| No Profile Selected | 5 | 12% | 4% - 26% |
| American Pale Ale | 5 | 9% | 3% - 22% |
| Roggenbier (German Rye Beer) | 4 | 7% | 4% - 15% |
| Irish Red Ale | 3 | 7% | 5% - 11% |
| Specialty IPA: New England IPA | 3 | 5% | 4% - 7% |
| American Amber Ale | 2 | 6% | 5% - 7% |
| Russian Imperial Stout | 2 | 3% | 3% - 4% |
| American IPA | 2 | 3% | 2% - 5% |
| Weissbier | 2 | 12% | 10% - 14% |
| Blonde Ale | 2 | 15% | 6% - 24% |
| American Stout | 2 | 5% | 5% - 5% |
| English IPA | 2 | 9% | 7% - 10% |
