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Briess - Aromatic Munich Malt 20L


Most Used In:

Style Recipes Avg. Usage Usage Range
Specialty IPA: New England IPA54%2% - 5%
American IPA311%5% - 21%
Belgian Dubbel37%2% - 10%
No Profile Selected213%2% - 25%
Specialty IPA: Black IPA26%4% - 7%
Saison27%4% - 10%
Belgian Blond Ale23%2% - 4%
American Brown Ale215%15% - 16%
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