| Specialty IPA: New England IPA | 25 | 14% | 2% - 39% |
| American IPA | 18 | 10% | 3% - 31% |
| No Profile Selected | 14 | 19% | 4% - 40% |
| Witbier | 13 | 29% | 2% - 50% |
| Weissbier | 13 | 34% | 3% - 60% |
| American Wheat Beer | 8 | 34% | 18% - 50% |
| Saison | 7 | 11% | 2% - 37% |
| Witbier | 5 | 21% | 7% - 27% |
| Fruit Beer | 5 | 25% | 6% - 50% |
| Imperial IPA | 4 | 14% | 8% - 20% |
| Saison | 4 | 15% | 6% - 33% |
| American Pale Ale | 4 | 8% | 4% - 13% |
| Gueuze | 4 | 31% | 6% - 44% |
| Berliner Weisse | 4 | 28% | 17% - 38% |
| Brett Beer | 3 | 30% | 15% - 40% |
| American Light Lager | 3 | 23% | 14% - 42% |
| Russian Imperial Stout | 3 | 5% | 2% - 12% |
| Dunkelweizen | 3 | 7% | 7% - 7% |
| American IPA | 3 | 10% | 7% - 14% |
| Fruit Lambic | 2 | 20% | 14% - 26% |
| Mixed-Fermentation Sour Beer | 2 | 23% | 10% - 35% |
| Oud Bruin | 2 | 7% | 2% - 11% |
| Trappist Single | 2 | 24% | 8% - 40% |
| Baltic Porter | 2 | 14% | 4% - 24% |
| Gose | 2 | 54% | 48% - 60% |
| American Pale Ale | 2 | 19% | 8% - 30% |
| Weizen/Weissbier | 2 | 24% | 10% - 38% |
| Wild Specialty Beer | 2 | 39% | 20% - 57% |
| Dunkles Weissbier | 2 | 46% | 43% - 49% |
| Blonde Ale | 2 | 12% | 11% - 13% |
| Specialty IPA: White IPA | 2 | 9% | 4% - 14% |
