| Belgian Dubbel | 424 | 8% | 1% - 23% |
| Belgian Dark Strong Ale | 372 | 7% | 1% - 22% |
| Belgian Dark Strong Ale | 131 | 7% | 1% - 22% |
| Belgian Dubbel | 86 | 8% | 2% - 24% |
| Imperial Stout | 66 | 6% | 1% - 13% |
| Saison | 52 | 8% | 3% - 19% |
| Russian Imperial Stout | 39 | 6% | 1% - 14% |
| American Light Lager | 28 | 18% | 2% - 100% |
| No Profile Selected | 28 | 13% | 4% - 100% |
| Winter Seasonal Beer | 23 | 7% | 4% - 14% |
| Belgian Specialty Ale | 21 | 8% | 2% - 12% |
| Saison | 17 | 6% | 2% - 11% |
| American Stout | 16 | 7% | 4% - 12% |
| American Porter | 15 | 7% | 1% - 15% |
| Sweet Stout | 13 | 11% | 3% - 29% |
| American Amber Ale | 13 | 5% | 2% - 19% |
| Bière de Garde | 12 | 14% | 3% - 25% |
| Mixed-Fermentation Sour Beer | 12 | 7% | 1% - 12% |
| Belgian Blond Ale | 11 | 7% | 3% - 11% |
| Trappist Single | 10 | 7% | 2% - 12% |
| American Brown Ale | 10 | 6% | 2% - 12% |
| Oud Bruin | 10 | 9% | 5% - 15% |
| British Strong Ale | 10 | 7% | 3% - 12% |
| Dark Mild | 9 | 12% | 5% - 25% |
| American IPA | 9 | 6% | 2% - 9% |
| Doppelbock | 8 | 5% | 3% - 8% |
| English Barleywine | 7 | 5% | 2% - 7% |
| Belgian Pale Ale | 7 | 6% | 1% - 13% |
| Experimental Beer | 7 | 10% | 6% - 22% |
| Strong Bitter | 6 | 7% | 3% - 15% |
| Old Ale | 6 | 10% | 1% - 19% |
| Belgian Blond Ale | 6 | 7% | 2% - 10% |
| Belgian Golden Strong Ale | 6 | 7% | 5% - 9% |
| Mixed-Style Beer | 5 | 10% | 4% - 25% |
| Specialty IPA: Black IPA | 5 | 7% | 3% - 17% |
| Specialty IPA: Red IPA | 5 | 10% | 8% - 12% |
| British Brown Ale | 5 | 10% | 6% - 13% |
| Munich Dunkel | 5 | 10% | 2% - 20% |
| Weizenbock | 5 | 5% | 5% - 5% |
| Belgian Tripel | 5 | 13% | 5% - 19% |
| English Porter | 4 | 5% | 5% - 7% |
| Oatmeal Stout | 4 | 11% | 4% - 20% |
| Witbier | 4 | 7% | 6% - 9% |
| American Strong Ale | 4 | 5% | 4% - 7% |
| Dunkles Weissbier | 4 | 19% | 9% - 28% |
| American Amber Ale | 4 | 11% | 6% - 13% |
| Belgian Tripel | 4 | 5% | 1% - 7% |
| Doppelbock | 4 | 7% | 6% - 8% |
| American Brown Ale | 3 | 11% | 8% - 14% |
| British Golden Ale | 3 | 7% | 1% - 12% |
| Holiday/Winter Special Spiced Beer | 3 | 6% | 3% - 11% |
| American Barleywine | 3 | 6% | 2% - 9% |
| Dry Stout | 3 | 6% | 5% - 6% |
| Northern English Brown | 3 | 5% | 3% - 10% |
| Belgian Pale Ale | 3 | 16% | 4% - 22% |
| Spice, Herb, or Vegetable Beer | 3 | 5% | 3% - 8% |
| Flanders Red Ale | 3 | 5% | 3% - 7% |
| Foreign Extra Stout | 3 | 5% | 4% - 7% |
| Irish Red Ale | 3 | 8% | 4% - 13% |
| Märzen | 3 | 13% | 11% - 13% |
| Wee Heavy | 3 | 7% | 5% - 11% |
| Robust Porter | 3 | 6% | 5% - 7% |
| American Barleywine | 2 | 8% | 8% - 8% |
| Fruit Beer | 2 | 11% | 10% - 11% |
| Wild Specialty Beer | 2 | 5% | 4% - 7% |
| Bière de Garde | 2 | 5% | 4% - 7% |
| Traditional Bock | 2 | 5% | 5% - 6% |
| Irish Stout | 2 | 12% | 11% - 13% |
| Sweet Stout | 2 | 5% | 3% - 8% |
| Dry Mead | 2 | 10% | 10% - 10% |
| Wood-Aged Beer | 2 | 5% | 4% - 5% |
| Other Fruit Melomel | 2 | 7% | 7% - 7% |
| Flanders Red Ale | 2 | 4% | 4% - 4% |
| American Stout | 2 | 7% | 2% - 11% |
| Alternative Grain Beer | 2 | 7% | 4% - 9% |
| Scottish Export | 2 | 9% | 9% - 9% |
| Mild | 2 | 3% | 3% - 4% |
| International Pale Lager | 1 | 4% | 4% - 4% |
| Alternative Sugar Beer | 1 | 13% | 13% - 13% |
| Double IPA | 1 | 4% | 4% - 4% |
| Baltic Porter | 1 | 23% | 23% - 23% |
| Braggot | 1 | 5% | 5% - 5% |
| Tropical Stout | 1 | 7% | 7% - 7% |
| Cream Ale | 1 | 6% | 6% - 6% |
| American Pale Ale | 1 | 7% | 7% - 7% |
| Autumn Seasonal Beer | 1 | 11% | 11% - 11% |
| Foreign Extra Stout | 1 | 14% | 14% - 14% |
| English Barleywine | 1 | 7% | 7% - 7% |
| Dunkles Bock | 1 | 4% | 4% - 4% |
| Specialty IPA: Belgian IPA | 1 | 7% | 7% - 7% |
| Specialty IPA: New England IPA | 1 | 8% | 8% - 8% |
| Flanders Brown Ale/Oud Bruin | 1 | 15% | 15% - 15% |
| Ordinary Bitter | 1 | 4% | 4% - 4% |
| Fruit Cider | 1 | 2% | 2% - 2% |
| Brown Porter | 1 | 6% | 6% - 6% |
| Clone Beer | 1 | 8% | 8% - 8% |
| Rauchbier | 1 | 11% | 11% - 11% |
| Weizenbock | 1 | 5% | 5% - 5% |
| Irish Red Ale | 1 | 10% | 10% - 10% |
| Oktoberfest/Märzen | 1 | 14% | 14% - 14% |
| Helles Bock | 1 | 3% | 3% - 3% |
| Best Bitter | 1 | 5% | 5% - 5% |
| English IPA | 1 | 3% | 3% - 3% |
| Other Specialty Cider or Perry | 1 | 31% | 31% - 31% |
| Strong Scotch Ale | 1 | 2% | 2% - 2% |
