| American IPA | 30 | 19% | 2% - 90% |
| American Pale Ale | 30 | 19% | 3% - 100% |
| American Light Lager | 16 | 39% | 8% - 100% |
| Saison | 10 | 14% | 3% - 59% |
| Märzen | 10 | 40% | 15% - 83% |
| Kölsch | 9 | 11% | 5% - 15% |
| Specialty IPA: Red IPA | 9 | 17% | 9% - 29% |
| American IPA | 9 | 15% | 4% - 49% |
| Festbier | 8 | 42% | 6% - 100% |
| Vienna Lager | 8 | 68% | 43% - 100% |
| Saison | 8 | 14% | 4% - 36% |
| No Profile Selected | 6 | 42% | 9% - 91% |
| American Pale Ale | 6 | 29% | 7% - 54% |
| Specialty IPA: New England IPA | 6 | 14% | 4% - 25% |
| Munich Dunkel | 6 | 22% | 4% - 43% |
| Blonde Ale | 6 | 11% | 6% - 19% |
| Bohemian Pilsener | 6 | 15% | 10% - 28% |
| British Golden Ale | 6 | 28% | 12% - 54% |
| English IPA | 6 | 16% | 2% - 41% |
| International Pale Lager | 6 | 37% | 4% - 100% |
| Specialty IPA: Black IPA | 5 | 24% | 6% - 43% |
| Irish Red Ale | 5 | 27% | 10% - 38% |
| Dortmunder Export | 4 | 19% | 7% - 38% |
| Classic American Pilsner | 4 | 16% | 10% - 22% |
| Double IPA | 4 | 16% | 7% - 25% |
| Belgian Pale Ale | 4 | 43% | 17% - 96% |
| Vienna Lager | 4 | 61% | 36% - 92% |
| Weissbier | 4 | 29% | 5% - 66% |
| Pre-Prohibition Lager | 4 | 36% | 11% - 79% |
| Australian Sparkling Ale | 3 | 34% | 29% - 38% |
| British Brown Ale | 3 | 46% | 19% - 89% |
| Czech Amber Lager | 3 | 66% | 32% - 100% |
| Witbier | 3 | 40% | 2% - 100% |
| Kellerbier: Pale Kellerbier | 3 | 30% | 11% - 67% |
| Kölsch | 3 | 26% | 7% - 39% |
| Belgian Dubbel | 3 | 11% | 1% - 23% |
| Extra Special/Strong Bitter (ESB) | 3 | 28% | 25% - 30% |
| Munich Helles | 3 | 8% | 6% - 9% |
| Oktoberfest/Märzen | 3 | 52% | 11% - 75% |
| German Pilsner (Pils) | 3 | 9% | 7% - 11% |
| Fruit Beer | 3 | 12% | 9% - 15% |
| American Amber Ale | 3 | 27% | 18% - 33% |
| Flanders Red Ale | 2 | 35% | 32% - 38% |
| British Strong Ale | 2 | 19% | 13% - 24% |
| Specialty IPA: Rye IPA | 2 | 20% | 16% - 23% |
| Special/Best/Premium Bitter | 2 | 37% | 31% - 42% |
| International Amber Lager | 2 | 65% | 58% - 72% |
| Dark American Lager | 2 | 39% | 23% - 55% |
| Spice, Herb, or Vegetable Beer | 2 | 11% | 11% - 12% |
| Flanders Red Ale | 2 | 54% | 52% - 56% |
| American Lager | 2 | 15% | 8% - 22% |
| Best Bitter | 2 | 26% | 11% - 41% |
