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Gladfield - Pilsner Malt


Most Used In:

Style Recipes Avg. Usage Usage Range
Specialty IPA: New England IPA1853%8% - 82%
No Profile Selected1263%10% - 100%
International Pale Lager676%54% - 100%
Märzen642%18% - 72%
American Pale Ale641%24% - 76%
American IPA521%13% - 32%
Australian Sparkling Ale526%8% - 45%
Saison580%67% - 91%
Saison465%43% - 94%
Doppelbock427%19% - 29%
Berliner Weisse450%43% - 55%
German Pilsner (Pils)392%89% - 94%
Berliner Weisse345%31% - 57%
British Brown Ale346%21% - 60%
American Pale Ale326%18% - 30%
American Wheat Beer347%44% - 50%
Trappist Single289%89% - 89%
Kölsch284%83% - 85%
Light American Lager277%77% - 77%
Foreign Extra Stout267%67% - 68%
Kölsch288%87% - 90%
Gose232%20% - 44%
Specialty IPA: Rye IPA256%53% - 59%
British Golden Ale231%21% - 40%
Oktoberfest/Märzen229%22% - 37%
Weissbier242%40% - 45%
Belgian Dubbel246%15% - 77%
Munich Helles279%68% - 89%
Blonde Ale231%20% - 42%
Double IPA280%65% - 94%