| American Light Lager | 123 | 19% | 2% - 100% |
| Cream Ale | 117 | 10% | 2% - 30% |
| Cream Ale | 91 | 10% | 2% - 32% |
| American IPA | 85 | 13% | 1% - 100% |
| American Lager | 76 | 18% | 3% - 43% |
| International Pale Lager | 60 | 18% | 5% - 48% |
| Light American Lager | 35 | 21% | 6% - 42% |
| American Pale Ale | 29 | 10% | 2% - 26% |
| Blonde Ale | 29 | 15% | 5% - 50% |
| Classic American Pilsner | 25 | 20% | 3% - 67% |
| Experimental Beer | 25 | 22% | 2% - 94% |
| Saison | 23 | 8% | 2% - 20% |
| American Pale Ale | 21 | 16% | 4% - 41% |
| American IPA | 21 | 10% | 4% - 27% |
| Blonde Ale | 19 | 18% | 3% - 38% |
| Standard American Lager | 15 | 17% | 3% - 38% |
| Specialty IPA: White IPA | 14 | 10% | 4% - 19% |
| Premium American Lager | 13 | 15% | 8% - 37% |
| No Profile Selected | 12 | 25% | 2% - 67% |
| Specialty IPA: New England IPA | 11 | 7% | 2% - 10% |
| Imperial IPA | 10 | 15% | 3% - 50% |
| California Common Beer | 9 | 25% | 2% - 50% |
| Kölsch | 8 | 6% | 4% - 11% |
| International Dark Lager | 8 | 15% | 7% - 21% |
| Weizen/Weissbier | 8 | 8% | 1% - 17% |
| German Pilsner (Pils) | 8 | 13% | 6% - 30% |
| Weissbier | 8 | 8% | 3% - 17% |
| Witbier | 7 | 10% | 2% - 28% |
| American Amber Ale | 7 | 7% | 1% - 14% |
| Saison | 6 | 16% | 7% - 23% |
| Witbier | 5 | 8% | 5% - 13% |
| Bohemian Pilsener | 5 | 17% | 10% - 28% |
| Belgian Blond Ale | 5 | 8% | 4% - 14% |
| American Amber Ale | 5 | 11% | 4% - 30% |
| Czech Pale Lager | 4 | 15% | 8% - 27% |
| Dark American Lager | 4 | 10% | 5% - 12% |
| International Amber Lager | 4 | 7% | 5% - 10% |
| Czech Premium Pale Lager | 4 | 11% | 2% - 21% |
| Fruit Beer | 4 | 12% | 9% - 17% |
| American Wheat Beer | 4 | 13% | 4% - 24% |
| American Wheat or Rye Beer | 4 | 15% | 7% - 32% |
| Belgian Golden Strong Ale | 4 | 6% | 2% - 10% |
| American Strong Ale | 4 | 21% | 12% - 27% |
| Belgian Tripel | 4 | 7% | 1% - 14% |
| Double IPA | 4 | 14% | 6% - 18% |
| Pre-Prohibition Lager | 3 | 12% | 3% - 25% |
| Alternative Grain Beer | 3 | 24% | 1% - 47% |
| Mixed-Style Beer | 3 | 12% | 8% - 17% |
| Spice, Herb, or Vegetable Beer | 3 | 16% | 2% - 33% |
| Clone Beer | 3 | 9% | 2% - 15% |
| Traditional Bock | 3 | 14% | 12% - 16% |
| Irish Red Ale | 3 | 4% | 4% - 4% |
| German Pils | 3 | 11% | 9% - 15% |
| British Golden Ale | 3 | 7% | 5% - 11% |
| Belgian Dark Strong Ale | 3 | 6% | 4% - 10% |
| Specialty Beer | 3 | 16% | 4% - 30% |
| English IPA | 3 | 8% | 6% - 10% |
| Specialty IPA: Belgian IPA | 2 | 10% | 9% - 11% |
| Spice, Herb, or Vegetable Beer | 2 | 9% | 7% - 11% |
| Oktoberfest/Märzen | 2 | 6% | 2% - 9% |
| American Stout | 2 | 6% | 5% - 6% |
| Scottish Export 80/- | 2 | 9% | 6% - 11% |
| Oatmeal Stout | 2 | 7% | 7% - 8% |
| Specialty IPA: Red IPA | 2 | 7% | 4% - 10% |
| Foreign Extra Stout | 2 | 4% | 3% - 4% |
| Berliner Weisse | 2 | 15% | 9% - 20% |
| American Brown Ale | 2 | 20% | 12% - 27% |
| Ordinary Bitter | 2 | 11% | 9% - 13% |
| Extra Special/Strong Bitter (ESB) | 2 | 21% | 16% - 27% |
| American Porter | 2 | 5% | 4% - 6% |
| Russian Imperial Stout | 2 | 5% | 2% - 7% |
| Festbier | 2 | 14% | 9% - 19% |
| Sweet Stout | 2 | 12% | 9% - 16% |
| Schwarzbier | 2 | 12% | 9% - 15% |
| Specialty Fruit Beer | 2 | 6% | 3% - 9% |
| Berliner Weisse | 2 | 8% | 8% - 8% |
| Vienna Lager | 2 | 7% | 7% - 7% |
| Kölsch | 2 | 6% | 5% - 8% |
| California Common | 2 | 13% | 12% - 15% |
| Northern English Brown | 2 | 18% | 9% - 28% |
| North German Altbier | 2 | 12% | 11% - 13% |
| Roggenbier (German Rye Beer) | 2 | 7% | 7% - 7% |
| Vienna Lager | 2 | 7% | 5% - 9% |
