German - De-Husked Caraf I
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Specialty IPA: Black IPA | 14 | 5% | 2% - 10% |
| Schwarzbier | 9 | 4% | 1% - 9% |
| American Porter | 9 | 5% | 1% - 9% |
| Russian Imperial Stout | 8 | 3% | 1% - 6% |
| Baltic Porter | 7 | 4% | 1% - 7% |
| Oatmeal Stout | 7 | 5% | 2% - 10% |
| Imperial Stout | 7 | 4% | 1% - 6% |
| Specialty IPA: Red IPA | 7 | 2% | 1% - 2% |
| American Brown Ale | 6 | 3% | 2% - 6% |
| Sweet Stout | 6 | 5% | 3% - 8% |
| Dunkles Weissbier | 6 | 3% | 1% - 6% |
| Altbier | 6 | 2% | 1% - 4% |
| Robust Porter | 5 | 7% | 3% - 11% |
| Sweet Stout | 5 | 4% | 1% - 8% |
| English Porter | 5 | 5% | 3% - 7% |
| Baltic Porter | 5 | 4% | 2% - 8% |
