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Castle Malting - Château Wheat Blanc


Most Used In:

Style Recipes Avg. Usage Usage Range
Specialty IPA: New England IPA1912%4% - 22%
Weissbier1641%11% - 66%
American IPA1615%3% - 33%
Witbier1335%13% - 50%
No Profile Selected1319%4% - 50%
Blonde Ale1111%4% - 30%
American Pale Ale1014%4% - 33%
Specialty IPA: White IPA927%16% - 50%
American Wheat Beer640%30% - 55%
Gose644%25% - 57%
American IPA619%3% - 36%
Mixed-Style Beer515%12% - 16%
Berliner Weisse539%26% - 55%
Belgian Tripel59%2% - 20%
Belgian Blond Ale416%6% - 27%
Weizen/Weissbier449%46% - 55%
Witbier426%12% - 40%
Belgian Dubbel45%2% - 8%
International Pale Lager320%6% - 45%
Russian Imperial Stout313%5% - 27%
Saison315%10% - 19%
Imperial Stout38%7% - 8%
Sweet Stout327%14% - 43%
American Pale Ale322%4% - 50%
Weizenbock354%44% - 63%
Best Bitter36%3% - 8%
Saison213%12% - 14%
Double IPA244%13% - 76%
Belgian Blond Ale213%10% - 17%
Brown Porter215%10% - 20%
German Pilsner (Pils)224%9% - 39%
Spice, Herb, or Vegetable Beer226%11% - 41%
Fruit Lambic241%33% - 50%
Belgian Golden Strong Ale26%3% - 10%
Clone Beer28%3% - 13%
American Amber Ale214%10% - 18%