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New Zealand - Pilsner Malt


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA4463%7% - 100%
American Pale Ale3553%8% - 100%
International Pale Lager3275%17% - 98%
Specialty IPA: New England IPA2549%13% - 100%
Weissbier2045%17% - 74%
Kölsch2086%76% - 96%
No Profile Selected1867%17% - 100%
American Pale Ale1746%16% - 96%
German Pilsner (Pils)1778%26% - 100%
Saison1470%20% - 100%
Blonde Ale1264%15% - 100%
Saison1276%59% - 90%
British Golden Ale1145%24% - 84%
Bohemian Pilsener1082%63% - 100%
American Light Lager1060%18% - 100%
Czech Pale Lager894%80% - 100%
Belgian Tripel867%28% - 92%
Classic American Pilsner785%66% - 93%
Witbier742%17% - 50%
Czech Premium Pale Lager786%63% - 100%
Munich Helles780%33% - 91%
Fruit Beer757%29% - 89%
Australian Sparkling Ale675%47% - 100%
Vienna Lager634%20% - 55%
American IPA659%11% - 91%
German Pils589%67% - 99%
Experimental Beer548%13% - 71%
American Amber Ale559%4% - 81%
Kölsch557%40% - 65%
Märzen534%20% - 46%
Specialty IPA: White IPA554%17% - 85%
Dortmunder Export566%45% - 79%
Berliner Weisse550%34% - 59%
Belgian Blond Ale577%68% - 90%
Belgian Pale Ale481%64% - 100%
Maibock/Helles Bock464%53% - 79%
Cream Ale470%40% - 96%
American Lager464%42% - 87%
Specialty IPA: Rye IPA455%37% - 74%
Weizen/Weissbier446%44% - 50%
Strong Bitter458%17% - 81%
Gose449%40% - 56%
Doppelbock436%22% - 42%
American Brown Ale351%22% - 78%
Berliner Weisse349%35% - 63%
British Strong Ale336%9% - 80%
English IPA374%56% - 87%
Schwarzbier377%48% - 94%
Czech Dark Lager359%46% - 81%
Belgian Tripel380%77% - 84%
American Strong Ale348%5% - 70%
Belgian Golden Strong Ale354%14% - 79%
Munich Helles378%70% - 83%
Belgian Dubbel356%30% - 71%
Foreign Extra Stout372%70% - 74%
Vienna Lager243%10% - 75%
English IPA269%55% - 83%
International Dark Lager274%74% - 75%
Mixed-Style Beer275%61% - 89%
Altbier254%40% - 68%
Brett Beer257%48% - 67%
Specialty IPA: Black IPA265%52% - 77%
American Wheat Beer241%34% - 48%
British Brown Ale265%53% - 76%
Spice, Herb, or Vegetable Beer286%75% - 96%
Belgian Blond Ale283%75% - 90%
Specialty IPA: Red IPA222%17% - 26%
California Common Beer283%79% - 86%
Belgian Specialty Ale281%78% - 84%
Baltic Porter240%35% - 44%
Baltic Porter249%34% - 65%
Dunkles Weissbier237%33% - 42%
Bière de Garde275%70% - 81%
Double IPA245%12% - 78%
International Amber Lager281%80% - 81%
Pre-Prohibition Lager250%48% - 53%
Irish Red Ale258%39% - 78%
Blonde Ale264%37% - 91%
Winter Seasonal Beer271%50% - 92%
Witbier235%19% - 50%