Weyermann - Oak Smoked Wheat Malt
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Dunkles Weissbier | 6 | 24% | 1% - 30% |
| Classic Style Smoked Beer | 2 | 56% | 41% - 71% |
| Lichtenhainer | 2 | 40% | 40% - 40% |
| Specialty IPA: Belgian IPA | 2 | 6% | 6% - 6% |
| Other Smoked Beer | 1 | 71% | 71% - 71% |
| American Light Lager | 1 | 93% | 93% - 93% |
