Rye - Fermentables | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Rye


Most Used In:

Style Recipes Avg. Usage Usage Range
Specialty IPA: Rye IPA49817%1% - 100%
American IPA37011%1% - 45%
American Pale Ale29014%1% - 100%
Saison28713%1% - 75%
Saison27113%2% - 92%
American IPA26413%2% - 91%
Specialty IPA: Black IPA2009%2% - 29%
American Pale Ale16914%2% - 100%
American Light Lager14919%1% - 100%
American Amber Ale10013%1% - 45%
Specialty IPA: Red IPA8812%1% - 41%
Irish Red Ale7815%1% - 100%
Imperial IPA7613%1% - 33%
Double IPA6212%2% - 27%
American Wheat Beer6015%1% - 50%
Specialty IPA: New England IPA5911%1% - 40%
American Wheat or Rye Beer5821%2% - 100%
Roggenbier (German Rye Beer)5130%7% - 83%
Roggenbier4448%10% - 100%
Imperial Stout448%1% - 33%
American Amber Ale4313%2% - 46%
Experimental Beer4313%2% - 53%
American Porter4011%2% - 30%
Blonde Ale3916%2% - 55%
Specialty Beer3816%2% - 46%
American Brown Ale3417%1% - 100%
Russian Imperial Stout338%2% - 49%
California Common Beer3117%2% - 64%
Irish Red Ale2812%3% - 26%
English IPA2811%2% - 30%
American Strong Ale2417%2% - 91%
American Stout2311%1% - 37%
Fruit Beer2111%3% - 22%
Belgian Pale Ale2111%4% - 24%
Mixed-Fermentation Sour Beer2114%3% - 30%
American Barleywine2025%4% - 100%
American Barleywine2016%1% - 48%
American Stout1911%2% - 30%
Spice, Herb, or Vegetable Beer1913%5% - 32%
Spice, Herb, or Vegetable Beer1711%3% - 37%
Robust Porter1713%1% - 38%
Belgian Specialty Ale1714%2% - 54%
Strong Bitter1612%2% - 32%
American Brown Ale1419%8% - 77%
Clone Beer1414%3% - 29%
Sahti1419%5% - 40%
Blonde Ale139%3% - 26%
Weizen/Weissbier1314%3% - 40%
Holiday/Winter Special Spiced Beer1310%1% - 24%
Mixed-Style Beer1312%3% - 21%
Kentucky Common139%5% - 19%
Alternative Grain Beer1320%7% - 50%
Extra Special/Strong Bitter (ESB)129%1% - 21%
Baltic Porter1211%2% - 25%
Foreign Extra Stout129%2% - 22%
Kölsch128%3% - 20%
Cream Ale129%1% - 24%
International Pale Lager1228%6% - 100%
Sweet Stout1110%4% - 44%
Dark Mild1116%6% - 65%
Specialty IPA: Belgian IPA1112%6% - 33%
Belgian Blond Ale1114%4% - 45%
Bière de Garde1114%1% - 32%
Winter Seasonal Beer109%2% - 26%
British Strong Ale1013%4% - 35%
Belgian Tripel106%3% - 12%
Witbier1010%1% - 19%
Brett Beer1010%4% - 18%
Belgian Pale Ale914%6% - 23%
British Brown Ale915%8% - 22%
Märzen913%4% - 33%
Kölsch913%3% - 29%
Other Smoked Beer89%4% - 17%
Strong Scotch Ale88%3% - 26%
English Barleywine817%2% - 35%
Berliner Weisse89%4% - 17%
Best Bitter88%5% - 12%
Old Ale834%4% - 100%
Witbier78%2% - 14%
Old Ale713%3% - 31%
Irish Stout714%3% - 26%
Bière de Garde720%9% - 44%
Belgian Tripel76%3% - 13%
Specialty Smoked Beer79%7% - 15%
Ordinary Bitter718%9% - 30%
Dunkles Weissbier714%3% - 33%
English IPA710%3% - 18%
English Porter717%2% - 82%
American Lager78%2% - 19%
Weissbier714%4% - 43%
Belgian Golden Strong Ale712%2% - 26%
Flanders Red Ale78%4% - 12%
Dry Stout614%6% - 22%
Weizenbock615%3% - 35%
Mild610%3% - 29%
Braggot612%5% - 21%
Wood-Aged Beer612%8% - 15%
Belgian Blond Ale617%5% - 33%
Specialty IPA: Brown IPA612%6% - 21%
Wild Specialty Beer614%6% - 31%
Baltic Porter612%1% - 25%
German Pilsner (Pils)619%1% - 82%
Altbier615%7% - 33%
Doppelbock512%8% - 19%
Cream Ale59%6% - 13%
British Golden Ale59%1% - 14%
German Pils515%4% - 33%
Czech Premium Pale Lager517%5% - 43%
Belgian Dark Strong Ale513%5% - 32%
Fruit and Spice Beer512%5% - 22%
Vienna Lager519%6% - 55%
English Barleywine516%9% - 25%