Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

German - CaraMunich II


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA1,0586%1% - 86%
American Pale Ale1,0526%1% - 34%
American IPA8656%1% - 58%
American Pale Ale8077%1% - 100%
Oktoberfest/Märzen4366%1% - 100%
Märzen3667%1% - 45%
American Amber Ale3228%1% - 30%
American Amber Ale3189%1% - 100%
Russian Imperial Stout2847%1% - 46%
Saison2765%1% - 36%
American Light Lager2748%1% - 100%
Imperial Stout2196%1% - 33%
Imperial IPA2155%1% - 15%
Doppelbock2108%1% - 33%
Altbier2057%2% - 26%
California Common Beer1969%1% - 50%
No Profile Selected18711%1% - 100%
Robust Porter1787%1% - 40%
Irish Red Ale1738%1% - 60%
American Porter1698%2% - 100%
Belgian Dubbel1686%1% - 23%
Dunkelweizen1658%1% - 50%
Specialty IPA: Black IPA1616%1% - 42%
Saison1605%1% - 29%
Belgian Dark Strong Ale1587%1% - 67%
Irish Red Ale1587%1% - 25%
Vienna Lager1537%1% - 30%
English IPA1437%1% - 29%
Dunkles Weissbier1436%2% - 62%
Specialty IPA: Red IPA1408%1% - 29%
Baltic Porter1397%1% - 20%
Düsseldorf Altbier1387%1% - 25%
Munich Dunkel13610%1% - 93%
Oatmeal Stout1347%1% - 22%
Holiday/Winter Special Spiced Beer1326%1% - 17%
Double IPA1305%1% - 13%
Belgian Specialty Ale1287%1% - 50%
Weissbier1285%1% - 50%
American Brown Ale1259%1% - 76%
American Stout1238%1% - 73%
Vienna Lager1227%1% - 38%
Belgian Dark Strong Ale1226%1% - 18%
Brown Porter1229%2% - 36%
Munich Dunkel1199%1% - 90%
Extra Special/Strong Bitter (ESB)1157%1% - 19%
Weizen/Weissbier1136%1% - 93%
Belgian Dubbel1106%1% - 26%
Sweet Stout10910%1% - 84%
Belgian Pale Ale1068%1% - 52%
Traditional Bock10210%2% - 76%
American Stout1027%1% - 26%
Doppelbock1017%1% - 34%
Blonde Ale976%1% - 18%
American Brown Ale969%1% - 63%
British Brown Ale909%1% - 50%
Schwarzbier857%2% - 26%
Northern English Brown839%1% - 30%
Strong Bitter827%1% - 25%
Weizenbock819%1% - 50%
Schwarzbier817%1% - 33%
North German Altbier818%1% - 40%
Bohemian Pilsener803%1% - 11%
Specialty Beer787%1% - 31%
Old Ale766%1% - 13%
Special/Best/Premium Bitter757%2% - 32%
Belgian Pale Ale737%2% - 27%
English Porter708%2% - 24%
Foreign Extra Stout698%1% - 19%
Scottish Export687%1% - 21%
Best Bitter689%2% - 67%
Dry Stout649%1% - 31%
Czech Dark Lager639%4% - 24%
Weizenbock616%1% - 26%
Specialty IPA: Rye IPA576%1% - 18%
American Barleywine574%1% - 21%
Standard/Ordinary Bitter567%2% - 44%
Flanders Red Ale556%3% - 14%
German Pilsner (Pils)555%1% - 19%
Roggenbier (German Rye Beer)547%2% - 33%
International Amber Lager537%2% - 15%
Experimental Beer536%2% - 25%
Mild489%1% - 50%
Dark Mild478%2% - 100%
German Helles Exportbier474%1% - 12%
Spice, Herb, or Vegetable Beer477%1% - 22%
Scottish Heavy467%1% - 18%
Fruit Beer456%1% - 14%
Sweet Stout448%1% - 19%
Baltic Porter446%1% - 16%
American Strong Ale447%1% - 17%
Winter Seasonal Beer436%2% - 16%
Maibock/Helles Bock4310%2% - 35%
Classic Style Smoked Beer408%2% - 25%
Strong Scotch Ale406%1% - 18%
California Common396%1% - 11%
Classic Rauchbier398%2% - 25%
Rauchbier389%2% - 28%
International Pale Lager375%1% - 11%
Scottish Export 80/-376%1% - 13%
Oatmeal Stout356%2% - 20%
Flanders Red Ale355%1% - 14%
British Strong Ale347%1% - 17%
Specialty IPA: Belgian IPA348%2% - 19%
Kölsch343%1% - 9%
Blonde Ale345%1% - 9%
Ordinary Bitter346%3% - 14%
Specialty IPA: White IPA335%1% - 12%
Clone Beer326%2% - 11%
Old Ale3214%2% - 32%
Specialty IPA: Brown IPA327%2% - 21%
Kölsch304%1% - 17%
Wee Heavy306%3% - 15%
Czech Premium Pale Lager307%1% - 100%
Belgian Blond Ale297%1% - 78%
Specialty IPA: New England IPA293%1% - 10%
Other Smoked Beer297%2% - 18%
Spice, Herb, or Vegetable Beer297%1% - 27%
English Barleywine276%1% - 30%
English IPA277%2% - 25%
Kellerbier: Amber Kellerbier2713%2% - 43%
Czech Pale Lager267%1% - 71%
Bière de Garde268%2% - 49%
Festbier264%1% - 8%
Belgian Blond Ale265%1% - 12%
English Barleywine255%1% - 14%
Dunkles Bock256%2% - 22%
Autumn Seasonal Beer256%2% - 23%
American Barleywine253%1% - 8%
Dark American Lager247%1% - 28%
Foreign Extra Stout248%4% - 31%
Czech Amber Lager249%4% - 30%
British Golden Ale244%1% - 10%
Mixed-Style Beer239%3% - 27%
Oud Bruin235%2% - 9%
Irish Stout2210%1% - 30%
Bière de Garde229%1% - 33%
Specialty Smoked Beer2112%2% - 50%
Cream Ale205%1% - 10%
Cream Ale203%1% - 13%
Roggenbier187%2% - 15%
Munich Helles187%1% - 20%
Helles Bock186%1% - 20%
Belgian Tripel175%1% - 22%
German Pils164%2% - 11%
Munich Helles164%1% - 7%
Southern English Brown167%4% - 15%
Trappist Single156%2% - 13%
Belgian Golden Strong Ale155%1% - 11%
Scottish Light148%2% - 14%
American Wheat Beer145%2% - 9%
Mixed-Fermentation Sour Beer147%1% - 11%
American Lager146%2% - 22%
Wood-Aged Beer1310%4% - 16%
International Dark Lager126%3% - 13%
Witbier1212%3% - 20%
Scottish Heavy 70/-1214%5% - 35%
Classic American Pilsner127%2% - 17%
American Wheat or Rye Beer124%1% - 10%
Irish Extra Stout119%4% - 17%
Flanders Brown Ale/Oud Bruin118%2% - 17%
Wood-Aged Beer108%2% - 17%
Belgian Tripel97%1% - 14%
Brett Beer86%3% - 17%
Sahti87%3% - 10%
Eisbock76%2% - 13%
Belgian Golden Strong Ale76%1% - 17%
Light American Lager67%1% - 27%
Witbier67%2% - 14%
Premium American Lager66%3% - 11%
Australian Sparkling Ale46%5% - 8%
Alternative Grain Beer411%4% - 18%
Berliner Weisse44%4% - 5%
Wheatwine46%1% - 14%
Pre-Prohibition Lager48%5% - 12%
Eisbock45%3% - 6%
Braggot46%1% - 10%
Gueuze319%19% - 19%
Dortmunder Export34%2% - 4%
Standard American Lager36%3% - 10%
London Brown Ale34%3% - 4%
Wild Specialty Beer321%6% - 48%
Fruit and Spice Beer22%1% - 5%
Lambic211%11% - 11%
Alternative Sugar Beer21%1% - 1%
Tropical Stout25%3% - 7%
Piwo Grodziskie26%4% - 8%
Specialty Fruit Beer114%14% - 14%
German Leichtbier114%14% - 14%
Fruit Lambic13%3% - 3%
Sweet Mead19%9% - 9%
Berliner Weisse18%8% - 8%
Pre-Prohibition Porter131%31% - 31%
Burton Ale126%26% - 26%
Gose14%4% - 4%
Kentucky Common13%3% - 3%
Scottish Light 60/-12%2% - 2%
https://www.brewersfriend.com/