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Cane Sugar


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA2,1919%1% - 100%
American IPA2,1868%1% - 100%
Saison1,5618%1% - 100%
Imperial IPA1,4738%1% - 100%
Belgian Tripel1,03512%1% - 100%
Saison1,0208%1% - 100%
American Light Lager1,01133%1% - 100%
American Pale Ale99412%1% - 100%
Double IPA9797%1% - 100%
Belgian Tripel82512%1% - 100%
American Pale Ale81711%1% - 100%
Belgian Blond Ale7659%1% - 100%
Belgian Golden Strong Ale67013%1% - 47%
No Profile Selected66339%1% - 100%
Belgian Blond Ale6519%1% - 100%
Belgian Golden Strong Ale53113%1% - 100%
California Common Beer53020%1% - 100%
Belgian Specialty Ale48310%1% - 100%
Belgian Dark Strong Ale4668%1% - 50%
Russian Imperial Stout4458%1% - 67%
Belgian Dubbel3927%1% - 100%
Specialty IPA: New England IPA3796%1% - 27%
Imperial Stout3408%1% - 100%
Belgian Dark Strong Ale3008%1% - 100%
Cream Ale2938%1% - 100%
Belgian Dubbel2877%1% - 34%
Cream Ale2859%1% - 100%
Witbier2776%1% - 34%
Fruit Beer24321%1% - 100%
Specialty IPA: Black IPA2388%2% - 100%
English IPA23410%1% - 100%
Blonde Ale23013%1% - 100%
American Amber Ale22511%1% - 100%
Experimental Beer22029%1% - 100%
Extra Special/Strong Bitter (ESB)2198%1% - 40%
Belgian Pale Ale21810%2% - 40%
Common Cider21142%1% - 100%
Blonde Ale21010%1% - 60%
Spice, Herb, or Vegetable Beer19543%1% - 100%
Belgian Pale Ale1959%1% - 100%
Specialty Beer19417%1% - 100%
Trappist Single1808%2% - 27%
Dry Stout1729%2% - 100%
Specialty IPA: Belgian IPA16810%1% - 77%
Witbier16710%1% - 100%
American Stout1639%1% - 100%
American Barleywine14810%1% - 100%
Special/Best/Premium Bitter14310%1% - 100%
Ordinary Bitter13911%1% - 100%
Sweet Stout1387%1% - 42%
Strong Bitter1356%1% - 25%
Standard/Ordinary Bitter13515%1% - 100%
American Barleywine1308%1% - 33%
Weizen/Weissbier1288%1% - 48%
Robust Porter1237%1% - 29%
Old Ale1189%1% - 49%
International Pale Lager11614%2% - 100%
Best Bitter1128%1% - 38%
Specialty IPA: Red IPA1097%2% - 24%
Irish Red Ale1078%2% - 36%
American Amber Ale1059%1% - 40%
Weissbier10510%1% - 100%
Specialty IPA: White IPA1008%1% - 44%
American Strong Ale999%1% - 100%
Bière de Garde968%1% - 25%
Other Specialty Cider or Perry9545%1% - 100%
Irish Stout918%1% - 20%
Bière de Garde907%1% - 27%
Strong Scotch Ale887%1% - 20%
American Porter888%1% - 50%
American Stout876%1% - 35%
American Wheat or Rye Beer869%1% - 48%
Holiday/Winter Special Spiced Beer8614%1% - 85%
Irish Red Ale8514%1% - 100%
Foreign Extra Stout858%2% - 27%
German Pilsner (Pils)8412%1% - 100%
Oatmeal Stout849%1% - 100%
American Brown Ale8110%1% - 100%
Baltic Porter808%2% - 35%
Mild7615%1% - 78%
English Barleywine749%2% - 67%
Classic American Pilsner7112%2% - 100%
American Wheat Beer708%1% - 45%
Spice, Herb, or Vegetable Beer6834%1% - 100%
American Lager6812%2% - 50%
Brown Porter6612%1% - 100%
British Strong Ale668%1% - 69%
Fruit Cider6340%1% - 100%
Bohemian Pilsener5913%1% - 100%
English Barleywine587%1% - 40%
Light American Lager5720%1% - 100%
Australian Sparkling Ale5611%1% - 24%
Old Ale5510%1% - 100%
English IPA549%1% - 24%
Dry Mead5349%1% - 100%
Mixed-Style Beer5011%1% - 100%
Scottish Export506%1% - 35%
Kölsch5011%3% - 100%
Winter Seasonal Beer507%1% - 23%
Specialty IPA: Rye IPA488%2% - 32%
English Cider4821%1% - 100%
Sweet Stout477%1% - 55%
British Golden Ale4612%1% - 100%
Wheatwine456%2% - 17%
Premium American Lager4511%1% - 43%
Clone Beer4420%2% - 100%
Mixed-Fermentation Sour Beer4313%1% - 100%
Apple Wine4243%1% - 100%
Dark Mild406%1% - 27%
American Brown Ale408%1% - 41%
Specialty IPA: Brown IPA4015%1% - 100%
Alternative Sugar Beer3779%3% - 100%
Oktoberfest/Märzen379%1% - 38%
Berliner Weisse378%1% - 33%
Specialty Fruit Beer3614%1% - 100%
Northern English Brown357%1% - 23%
Other Fruit Melomel3517%2% - 76%
German Pils349%1% - 67%
Berliner Weisse3216%2% - 100%
Standard American Lager2916%2% - 99%
Semi-Sweet Mead2817%4% - 95%
Doppelbock2813%1% - 45%
Brett Beer278%2% - 40%
Czech Premium Pale Lager276%1% - 18%
British Brown Ale2711%2% - 43%
Other Smoked Beer2613%2% - 50%
Wee Heavy268%1% - 50%
English Porter258%1% - 25%
Weizenbock2414%3% - 100%
Märzen2410%1% - 100%
Doppelbock238%1% - 43%
Traditional Bock238%1% - 50%
International Amber Lager228%1% - 24%
Scottish Export 80/-2210%3% - 55%
Dunkelweizen2220%2% - 100%
Foreign Extra Stout226%2% - 15%
Czech Pale Lager2228%3% - 100%
Autumn Seasonal Beer228%1% - 36%
Scottish Heavy227%3% - 18%
Tropical Stout217%1% - 18%
Baltic Porter216%1% - 27%
Vienna Lager206%2% - 14%
Gose195%1% - 14%
Alternative Grain Beer1844%4% - 100%
Irish Extra Stout177%2% - 11%
Braggot1715%1% - 44%
Maibock/Helles Bock1712%2% - 100%
Wood-Aged Beer165%3% - 8%
Southern English Brown1613%2% - 36%
Dortmunder Export1510%2% - 35%
Weizenbock157%1% - 24%
Oatmeal Stout157%2% - 25%
Wood-Aged Beer157%2% - 19%
Munich Helles1516%1% - 100%
Fruit and Spice Beer1422%3% - 100%
Kölsch147%2% - 17%
Flanders Red Ale1317%3% - 87%
New England Cider1332%4% - 71%
California Common125%2% - 11%
Dunkles Weissbier1219%4% - 100%
Sweet Mead1120%6% - 75%
North German Altbier1126%3% - 100%
Düsseldorf Altbier117%2% - 14%
Lambic106%4% - 11%
Scottish Light1011%4% - 20%
Fruit Lambic1015%3% - 50%
Wild Specialty Beer935%5% - 100%
Munich Helles911%2% - 25%
Cyser (Apple Melomel)929%8% - 50%
Gueuze811%5% - 17%
Flanders Red Ale817%2% - 100%
Classic Rauchbier87%3% - 14%
Open Category Mead837%6% - 100%
French Cider835%6% - 100%
Roggenbier (German Rye Beer)89%2% - 17%
Scottish Light 60/-839%4% - 100%
Metheglin711%4% - 33%
Altbier75%1% - 12%
Schwarzbier79%4% - 24%
Dark American Lager726%3% - 86%
Festbier68%4% - 12%
Fruit Lambic618%3% - 67%
Sahti616%5% - 62%
Munich Dunkel618%3% - 38%
Helles Bock66%2% - 12%
Pre-Prohibition Lager612%3% - 32%
Munich Dunkel511%1% - 45%
Classic Style Smoked Beer519%3% - 47%
Common Perry529%4% - 86%
Vienna Lager59%5% - 15%
Straight (Unblended) Lambic57%2% - 13%
Specialty Smoked Beer528%2% - 100%
Schwarzbier518%5% - 50%
Flanders Brown Ale/Oud Bruin58%3% - 16%
Pyment (Grape Melomel)520%2% - 35%
Czech Amber Lager416%7% - 33%
Specialty Wood-Aged Beer48%3% - 10%
Scottish Heavy 70/-46%3% - 8%
London Brown Ale34%3% - 6%
Kentucky Common37%6% - 7%
Fruit Beer35%3% - 6%
Dunkles Bock34%2% - 5%
Traditional Perry367%2% - 100%
International Dark Lager26%5% - 6%
German Helles Exportbier216%13% - 19%
German Leichtbier26%4% - 9%
Oud Bruin25%3% - 8%
Gueuze29%2% - 16%
Rauchbier11%1% - 0%
Kellerbier: Amber Kellerbier127%27% - 27%
Burton Ale112%12% - 12%
Eisbock16%6% - 6%
Piwo Grodziskie17%7% - 7%
Czech Dark Lager115%15% - 15%
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