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Mead - Sweet Mead



Top 10 Sweet Mead Recipes

Title Size ABV IBU OG FG Color Method Views
Fergus Redmead's Pumpkin Pie mead
5 gal 1.3% 0 1.013 1.003
All Grain 2179
Sweet Mead
5 gal 13.85% 0 1.141 1.035
extract 1881
Maple Syrup Mead
5.5 gal 11.65% 0 1.118 1.030
BIAB 1767
Fergus Redmead's maple mead
5 gal 0% 0 1.000 1.000
extract 1765
Jason's Big Citrus Mead
24 L 21.85% 0 1.175 1.009
All Grain 1476
mead1-01
5.5 gal 15.21% 16.66 1.155 1.039
extract 975
Mead
1 gal 9.64% 0 1.097 1.023
extract 962
Orange-Apple mead
5.5 gal 16.27% 0 1.165 1.041
All Grain 926
#71 Bochet
11 L 10.89% 0 1.119 1.036
All Grain 792
Mjød
10 L 14.15% 0 1.144 1.036
All Grain 735

Newest Sweet Mead Recipes

Title Size ABV IBU OG FG Color Method Views
Lychee Mead
1 gal 13.71% 0 1.113 1.008
extract 21
Viking Blod Clone
5 gal 17.83% 0.28 1.127 1.007
extract 69
Hydromel
3.79 L 8.49% 0 1.065 1.000
All Grain 20
Tim's Bastard Mead (JB)
4.5 gal 11.03% 0 1.085 1.001
extract 54
Base Session Mead
5.5 gal 3.96% 0 1.031 1.000
All Grain 38
Health Potion
11 L 21.52% 13.9 1.143 1.002
extract 55
Small batch traditional mead
1.5 gal 34.44% 0 1.206 1.002
Partial Mash 99
test
21 L 21.88% 0 1.167 1.000
extract 55
MEAD WITH MAPLE
5 gal 8.52% 0 1.067 1.002
All Grain 88
Awesome Recipe
5 gal 8.48% 0 1.066 1.002
All Grain 70

Fermentables Used In Sweet Mead Recipes (View More)

Name
Recipes
Country
Category
Type
Color
PPG
Avg. Usage
Usage Range
Honey 54 Sugar sugar 2°L
42 89% 29% - 100%
Raisins (dried) 4 Fruit fruit 0°L
29.25 10% 5% - 19%
Orange 3 Fruit fruit 0°L
4.1 10% 5% - 15%
Maple Syrup 3 Sugar sugar 35°L
30 16% 8% - 21%
Molasses 2 Sugar sugar 80°L
36 57% 14% - 100%
Honey (Buckwheat) 2 Sugar sugar 2°L
42 38% 24% - 53%
Blueberry 2 Fruit fruit 0°L
4.95 23% 17% - 29%
American - Munich - Dark 20L 1 American Grain base malt 20°L
33 20% 20% - 20%
Cranberry 1 Fruit fruit 0°L
1.8 17% 17% - 17%
Liquid Malt Extract - Amber 1 Liquid Extract extract 10°L
35 10% 10% - 10%

Hops Used In Sweet Mead Recipes (View More)

Name Recipes Average AA Avg. Usage Usage Range
Amarillo 1 8.6 100% 100% - 100%
Vic Secret 1 15.5 25% 20% - 40%
East Kent Goldings 1 5 100% 100% - 100%
Citra 1 11 100% 100% - 100%
Cascade 1 7 100% 100% - 100%
Azacca 1 15 100% 100% - 100%

Steeping Grains Used In Sweet Mead Recipes (View More)

Name Recipes Country Category Type Color PPG Avg. Usage Usage Range
American - Caramel / Crystal 40L 1 American Grain crystal malt 40°L
34 100% 100% - 100%

Yeasts Used In Sweet Mead Recipes (View More)

Name Recipes Laboratory Type Alcohol Tolerance Flocculation Attenuation Min. Temp Max. Temp
Wyeast - Sweet Mead 4184 11 Wyeast Wine 0.11 Medium 75% 65°F 75°F
White Labs - Sweet Mead/Wine Yeast WLP720 10 White Labs Wine 0.15 Low 75% 70°F 75°F
Mangrove Jack - Mead M05 3 Mangrove Jack Mead n/a Med-High 97.5% 59°F 86°F
Fermentis / Safale - Safale - American Ale Yeast US-05 3 Fermentis / Safale Ale .095 Medium 81% 54°F 77°F
White Labs - Super High Gravity Ale Yeast WLP099 2 White Labs Ale Very High Medium 85% 65°F 69°F
White Labs - English Ale Yeast WLP002 2 White Labs Ale Medium Very High 66.5% 65°F 68°F
White Labs - Belgian Saison I Yeast WLP565 1 White Labs Ale Medium Medium 70% 68°F 75°F
Wyeast - Dry Mead 4632 1 Wyeast Wine 0.18 Low-Med 95% 55°F 75°F
Danstar - Lalbrew New England East Coast Ale Yeast 1 Danstar Ale .09 Medium 75% 59°F 72°F
Wyeast - Belgian Strong Ale 1388 1 Wyeast Ale 0.12 Low 76% 64°F 80°F

Other Ingredients Used In Sweet Mead Recipes (View More)

Name Recipes Type Use Avg. Usage Usage Range
Wyeast - Beer Nutrient 1 Other Primary 1% 1% - 1%
Whirlfloc 1 Fining Primary 6% 6% - 6%
Tartaric acid 1 Other Other 43% 43% - 43%
Irish Moss 1 Fining Primary 12% 12% - 12%

Photos

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