East Kent Goldings

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Average AA: 5

Most Used In:

Style	Uses	Avg. Usage	Usage Range
Extra Special/Strong Bitter (ESB)	3515	56%	2% - 100%
Robust Porter	2647	59%	1% - 100%
Irish Red Ale	2386	73%	1% - 100%
Strong Bitter	2281	59%	4% - 100%
Saison	2149	52%	2% - 100%
Oatmeal Stout	2087	75%	3% - 100%
Sweet Stout	2008	72%	2% - 100%
Irish Red Ale	1955	69%	11% - 100%
Dry Stout	1866	80%	4% - 100%
Russian Imperial Stout	1800	49%	1% - 100%
Best Bitter	1766	58%	1% - 100%
Special/Best/Premium Bitter	1600	57%	8% - 100%
English IPA	1522	51%	1% - 100%
American Porter	1489	62%	2% - 100%
British Brown Ale	1463	67%	2% - 100%
Northern English Brown	1329	64%	5% - 100%
Saison	1248	55%	5% - 100%
Ordinary Bitter	1244	64%	1% - 100%
Standard/Ordinary Bitter	1235	62%	1% - 100%
American Brown Ale	1102	50%	3% - 100%
Irish Stout	1096	82%	8% - 100%
American Stout	1070	63%	5% - 100%
Brown Porter	1011	63%	11% - 100%
American Stout	993	67%	6% - 100%
Imperial Stout	961	53%	1% - 100%
Strong Scotch Ale	942	74%	6% - 100%
Mild	941	74%	2% - 100%
American Pale Ale	896	44%	1% - 100%
Dark Mild	841	80%	6% - 100%
American Brown Ale	796	53%	7% - 100%
American Light Lager	793	61%	2% - 100%
English Porter	708	69%	8% - 100%
American IPA	669	33%	1% - 100%
British Golden Ale	662	55%	1% - 100%
American Pale Ale	662	41%	1% - 100%
Old Ale	642	58%	1% - 100%
Sweet Stout	641	73%	9% - 100%
American Amber Ale	631	52%	5% - 100%
Oatmeal Stout	623	78%	1% - 100%
Foreign Extra Stout	619	65%	4% - 100%
California Common Beer	606	59%	5% - 100%
Scottish Export	605	81%	8% - 100%
British Strong Ale	599	62%	4% - 100%
Witbier	569	79%	8% - 100%
No Profile Selected	568	60%	1% - 100%
American IPA	559	38%	1% - 100%
American Amber Ale	541	50%	4% - 100%
Wee Heavy	538	81%	12% - 100%
English Barleywine	528	55%	7% - 100%
English IPA	501	51%	9% - 100%
Baltic Porter	483	57%	10% - 100%
English Barleywine	476	55%	7% - 100%
Scottish Export 80/-	441	80%	10% - 100%
Witbier	434	71%	11% - 100%
Scottish Heavy	368	83%	5% - 100%
Holiday/Winter Special Spiced Beer	361	65%	13% - 100%
Specialty Beer	357	60%	4% - 100%
Belgian Specialty Ale	356	51%	3% - 100%
Belgian Pale Ale	344	64%	1% - 100%
Belgian Pale Ale	317	58%	15% - 100%
Belgian Blond Ale	317	56%	8% - 100%
Southern English Brown	302	75%	4% - 100%
Old Ale	280	59%	3% - 100%
Blonde Ale	268	62%	2% - 100%
Belgian Tripel	261	46%	9% - 100%
Belgian Tripel	258	46%	5% - 100%
Blonde Ale	256	61%	3% - 100%
Spice, Herb, or Vegetable Beer	254	74%	11% - 100%
Experimental Beer	250	64%	6% - 100%
Winter Seasonal Beer	230	60%	10% - 100%
Belgian Dark Strong Ale	227	46%	8% - 100%
Belgian Blond Ale	221	61%	9% - 100%
Imperial IPA	207	32%	3% - 100%
Fruit Beer	207	68%	10% - 100%
Belgian Dubbel	204	68%	3% - 100%
Foreign Extra Stout	202	60%	11% - 100%
Weizen/Weissbier	201	61%	4% - 100%
Spice, Herb, or Vegetable Beer	180	75%	13% - 100%
Irish Extra Stout	179	73%	19% - 100%
Belgian Dark Strong Ale	170	53%	11% - 100%
Scottish Light	168	85%	7% - 100%
Belgian Dubbel	167	60%	12% - 100%
American Barleywine	158	45%	5% - 100%
Belgian Golden Strong Ale	155	47%	11% - 100%
Flanders Red Ale	130	92%	20% - 100%
Other Smoked Beer	127	60%	7% - 100%
Scottish Heavy 70/-	119	80%	1% - 100%
Weissbier	115	69%	4% - 100%
Flanders Red Ale	115	95%	21% - 100%
Scottish Light 60/-	114	87%	14% - 100%
Cream Ale	110	61%	11% - 100%
Cream Ale	105	70%	11% - 100%
Clone Beer	104	57%	9% - 100%
Belgian Golden Strong Ale	102	50%	11% - 100%
American Wheat Beer	99	56%	9% - 100%
Specialty IPA: Red IPA	98	36%	4% - 100%
American Wheat or Rye Beer	86	54%	9% - 100%
American Strong Ale	82	46%	2% - 100%
Baltic Porter	82	59%	10% - 100%
Mixed-Style Beer	81	52%	8% - 100%
Specialty IPA: Black IPA	81	33%	4% - 100%
Braggot	79	75%	16% - 100%
Autumn Seasonal Beer	74	67%	25% - 100%
Specialty IPA: Belgian IPA	71	36%	11% - 100%
Tropical Stout	70	70%	29% - 100%
American Barleywine	64	43%	12% - 100%
Wood-Aged Beer	63	52%	15% - 100%
Bière de Garde	63	61%	10% - 100%
Trappist Single	62	52%	13% - 100%
Kölsch	61	62%	14% - 100%
Bohemian Pilsener	60	49%	5% - 100%
Mixed-Fermentation Sour Beer	59	81%	11% - 100%
Bière de Garde	54	60%	14% - 100%
Dunkelweizen	51	59%	17% - 100%
Specialty IPA: Rye IPA	51	34%	4% - 100%
London Brown Ale	49	87%	25% - 100%
Vienna Lager	47	48%	2% - 100%
German Pilsner (Pils)	47	42%	9% - 100%
Specialty Smoked Beer	45	64%	13% - 100%
Classic Style Smoked Beer	43	47%	12% - 100%
International Pale Lager	43	58%	8% - 100%
Märzen	42	56%	10% - 100%
Specialty IPA: Brown IPA	41	34%	8% - 100%
Oktoberfest/Märzen	38	43%	9% - 100%
Berliner Weisse	38	93%	24% - 100%
American Lager	37	57%	10% - 100%
Kölsch	37	61%	15% - 100%
Dark American Lager	37	51%	17% - 100%
Flanders Brown Ale/Oud Bruin	37	87%	20% - 100%
Double IPA	36	24%	4% - 71%
Specialty IPA: New England IPA	35	32%	4% - 100%
Classic American Pilsner	35	49%	6% - 100%
Fruit Lambic	32	81%	17% - 100%
Oud Bruin	32	84%	20% - 100%
Gose	31	88%	3% - 100%
Berliner Weisse	30	93%	19% - 100%
International Amber Lager	29	56%	12% - 100%
Traditional Bock	28	73%	17% - 100%
Dunkles Weissbier	27	63%	15% - 100%
Wood-Aged Beer	26	69%	27% - 100%
Australian Sparkling Ale	24	59%	13% - 100%
Specialty IPA: White IPA	23	32%	8% - 100%
Vienna Lager	23	54%	20% - 100%
Doppelbock	22	62%	7% - 100%
Light American Lager	22	61%	18% - 100%
Brett Beer	22	54%	10% - 100%
Fruit and Spice Beer	21	70%	25% - 100%
Wheatwine	21	52%	33% - 100%
Czech Premium Pale Lager	21	40%	10% - 100%
Weizenbock	21	50%	18% - 100%
Schwarzbier	20	46%	15% - 100%
German Leichtbier	19	57%	16% - 100%
Schwarzbier	18	60%	22% - 100%
Roggenbier (German Rye Beer)	17	46%	18% - 100%
Classic Rauchbier	16	54%	15% - 100%
Doppelbock	16	57%	14% - 100%
Maibock/Helles Bock	16	48%	9% - 100%
Alternative Grain Beer	15	74%	35% - 100%
North German Altbier	15	48%	21% - 75%
German Pils	15	55%	20% - 100%
Specialty Wood-Aged Beer	14	54%	10% - 100%
Wild Specialty Beer	14	63%	6% - 100%
Altbier	14	45%	13% - 100%
Munich Helles	14	64%	20% - 100%
Munich Dunkel	14	72%	24% - 100%
California Common	13	38%	11% - 67%
Munich Dunkel	13	47%	9% - 100%
Standard American Lager	13	55%	21% - 100%
Straight (Unblended) Lambic	13	90%	33% - 100%
International Dark Lager	13	66%	22% - 100%
Burton Ale	11	53%	13% - 91%
Czech Pale Lager	11	52%	28% - 83%
Lambic	10	75%	6% - 100%
Weizenbock	10	65%	33% - 100%
Alternative Sugar Beer	9	60%	20% - 100%
Gueuze	9	85%	33% - 100%
Fruit Lambic	9	84%	17% - 100%
Dunkles Bock	8	59%	36% - 100%
Other Specialty Cider or Perry	8	100%	100% - 100%
Kentucky Common	7	59%	50% - 69%
Pre-Prohibition Porter	7	72%	33% - 100%
Dortmunder Export	7	41%	23% - 100%
Munich Helles	7	57%	13% - 100%
Rauchbier	6	62%	19% - 100%
Premium American Lager	6	66%	22% - 100%
Czech Amber Lager	6	47%	12% - 71%
Festbier	5	40%	25% - 78%
Roggenbier	5	55%	24% - 100%
Common Cider	5	90%	50% - 100%
Sahti	5	90%	50% - 100%
Gueuze	5	100%	100% - 100%
Specialty Fruit Beer	5	67%	45% - 100%
Fruit Beer	4	100%	100% - 100%
Dry Mead	4	54%	28% - 71%
Sweet Mead	4	92%	69% - 100%
Helles Bock	4	63%	14% - 100%
Kellerbier: Amber Kellerbier	4	36%	15% - 50%
Pre-Prohibition Lager	4	42%	19% - 67%
Open Category Mead	3	67%	48% - 100%
Piwo Grodziskie	3	66%	66% - 66%
Czech Dark Lager	2	75%	50% - 100%
Eisbock	2	26%	25% - 26%
Lichtenhainer	2	26%	26% - 26%
Düsseldorf Altbier	1	50%	50% - 50%
Eisbock	1	29%	29% - 29%
Fruit Cider	1	100%	100% - 100%
Other Fruit Melomel	1	25%	25% - 25%
Metheglin	1	57%	57% - 57%

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