Unlimited Recipes, No Ads, Premium Support. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Strong British Ale - Burton Ale


Top 10 Burton Ale Recipes

Title Size ABV IBU OG FG Color Method Views
EIPA session
40 L 5.2% 0 1.053 1.013
All Grain 85
Burton Olde Ale
5.5 gal 5.77% 49.31 1.06 1.016
BIAB 49
Real Ale
6 gal 4.68% 40.78 1.053 1.017
Partial Mash 46
Orfy's Hobgoblin Clone
21 L 5.08% 45 1.05 1.011
All Grain 45
17A - British Strong: Burton Ale
24 L 6.42% 47.09 1.065 1.016
BIAB 35
Top-up
22 L 5.31% 19.81 1.056 1.016
All Grain 6
Burton Ale
2.75 gal 6.64% 41.87 1.072 1.022
BIAB 94

Newest Burton Ale Recipes

Title Size ABV IBU OG FG Color Method Views
Top-up
22 L 5.31% 19.81 1.056 1.016
All Grain 6
Orfy's Hobgoblin Clone
21 L 5.08% 45 1.05 1.011
All Grain 45
Real Ale
6 gal 4.68% 40.78 1.053 1.017
Partial Mash 46
17A - British Strong: Burton Ale
24 L 6.42% 47.09 1.065 1.016
BIAB 35
Burton Olde Ale
5.5 gal 5.77% 49.31 1.06 1.016
BIAB 49
Burton Ale
2.75 gal 6.64% 41.87 1.072 1.022
BIAB 94
EIPA session
40 L 5.2% 0 1.053 1.013
All Grain 85

Fermentables Used In Burton Ale Recipes (View More)

Name
Uses
Country
Category
Type
Color
PPG
Avg. Usage
Usage Range
Maris Otter Pale
3
United Kingdom
Grain
Base malt
3.75 °L 
38
83%
78% - 90%
Munich Light
2
German
Grain
Base malt
6 °L 
37
14%
13% - 16%
Crystal 60L
2
United Kingdom
Grain
Crystal malt
60 °L 
34
5%
3% - 8%
Caramel / Crystal 80L
2
American
Grain
Crystal malt
80 °L 
33
7%
6% - 8%
Caramel / Crystal 120L
2
American
Grain
Crystal malt
120 °L 
33
6%
5% - 8%
Torrified Wheat
1
Adjunct
Raw
2 °L 
36
8%
8% - 8%
Chocolate
1
American
Grain
Roasted malt
350 °L 
29
1%
1% - 1%
Dry Malt ExtractLight
1
Dry Extract
Extract
4 °L 
42
20%
20% - 20%
Pearl
1
United Kingdom
Grain
Base malt
2.1 °L 
37
77%
77% - 77%
Midnight Wheat Malt
1
American
Grain
Roasted malt
550 °L 
33
1%
1% - 1%

Hops Used In Burton Ale Recipes (View More)

Name Uses Average AA Avg. Usage Usage Range
Fuggles34.553%13% - 97%
Goldings24.518%3% - 25%
East Kent Goldings2527%13% - 33%
Cascade1715%15% - 15%
Willamette14.529%29% - 29%
Styrian Goldings15.559%59% - 59%
Nugget11433%33% - 33%
Northern Brewer17.833%33% - 33%
NB/Challenger167%67% - 67%
Galena11314%14% - 14%

Steeping Grains Used In Burton Ale Recipes (View More)

Name Uses Country Category Type Color PPG Avg. Usage Usage Range

Yeasts Used In Burton Ale Recipes (View More)

Name Uses Laboratory Type Alcohol Tolerance Flocculation Attenuation Min. Temp Max. Temp
Burton Ale Yeast WLP0232White LabsAleMediumMedium7268°F73°F
English Ale Yeast WLP0021White LabsAleMediumVery High66.565°F68°F
Safale - English Ale Yeast S-041Fermentis / SafaleAle.0975High7554°F77°F
Nottingham Ale Yeast1DanstarAleMed-HighHigh7757°F70°F
London Fog Ale Yeast WLP0661White LabsAleMed-HighMed-Low67.564°F72°F

Other Ingredients Used In Burton Ale Recipes (View More)

Name Uses Type Use Avg. Usage Usage Range
Gypsum2Water AgtMash53%7% - 100%
Calcium Chloride1Water AgtMash1%1% - 1%
campden1Water AgtMash93%93% - 93%
https://www.brewersfriend.com/
Brewer's Friend's Facebook page Brewer's Friend's Twitter Brewer's Friend's Instagram