Nugget

Average AA: 14

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	2711	23%	1% - 100%
American IPA	2443	20%	1% - 100%
American Pale Ale	1222	32%	1% - 100%
Russian Imperial Stout	1101	47%	4% - 100%
American Pale Ale	993	28%	1% - 100%
Imperial IPA	985	22%	1% - 100%
American Stout	798	52%	4% - 100%
Imperial Stout	735	50%	7% - 100%
Robust Porter	704	43%	6% - 100%
American Amber Ale	548	39%	2% - 100%
Oatmeal Stout	528	56%	3% - 100%
California Common Beer	467	41%	1% - 100%
American Porter	416	50%	2% - 100%
American Stout	409	57%	2% - 100%
American Brown Ale	391	40%	3% - 100%
American Light Lager	362	44%	1% - 100%
American Amber Ale	360	36%	2% - 100%
Sweet Stout	349	63%	9% - 100%
Saison	348	34%	1% - 100%
Double IPA	345	20%	1% - 100%
English IPA	263	31%	6% - 100%
Dry Stout	252	54%	11% - 100%
Blonde Ale	248	34%	1% - 100%
Specialty IPA: Black IPA	247	22%	1% - 100%
American Brown Ale	221	38%	3% - 100%
Brown Porter	196	49%	6% - 100%
Extra Special/Strong Bitter (ESB)	177	33%	4% - 100%
No Profile Selected	172	42%	1% - 100%
Saison	170	40%	4% - 100%
Irish Red Ale	165	46%	3% - 100%
Specialty IPA: Red IPA	159	24%	2% - 100%
Baltic Porter	155	54%	6% - 100%
Strong Scotch Ale	149	76%	5% - 100%
Foreign Extra Stout	149	58%	7% - 100%
American Barleywine	144	32%	1% - 100%
Northern English Brown	137	46%	7% - 100%
Specialty Beer	136	36%	3% - 100%
Witbier	124	36%	8% - 100%
Blonde Ale	123	47%	5% - 100%
Specialty IPA: White IPA	116	16%	2% - 100%
Belgian Specialty Ale	112	43%	5% - 100%
Old Ale	112	50%	5% - 100%
American Wheat or Rye Beer	101	33%	1% - 100%
Strong Bitter	100	28%	5% - 100%
Sweet Stout	98	66%	6% - 100%
Witbier	97	36%	5% - 100%
Experimental Beer	94	44%	1% - 100%
Spice, Herb, or Vegetable Beer	92	52%	7% - 100%
Specialty IPA: New England IPA	92	17%	1% - 100%
Mild	91	43%	5% - 100%
Fruit Beer	91	57%	5% - 100%
Irish Red Ale	91	54%	9% - 100%
Specialty IPA: Rye IPA	90	27%	2% - 100%
Weissbier	88	68%	9% - 100%
British Brown Ale	82	48%	7% - 100%
Holiday/Winter Special Spiced Beer	82	60%	9% - 100%
Oatmeal Stout	80	67%	13% - 100%
English Barleywine	80	48%	1% - 100%
Cream Ale	77	41%	4% - 100%
American Strong Ale	77	33%	2% - 100%
Specialty IPA: Belgian IPA	76	25%	3% - 100%
American Wheat Beer	76	35%	3% - 100%
English Barleywine	75	43%	8% - 100%
American Barleywine	73	44%	2% - 100%
Cream Ale	70	58%	5% - 100%
Scottish Export	66	47%	14% - 100%
Irish Stout	66	60%	5% - 100%
Weizen/Weissbier	65	44%	2% - 100%
Old Ale	58	71%	20% - 100%
English Porter	56	58%	11% - 100%
Special/Best/Premium Bitter	56	34%	4% - 100%
Best Bitter	55	35%	3% - 100%
Belgian Dark Strong Ale	55	50%	12% - 100%
Belgian Pale Ale	53	37%	6% - 100%
Belgian Pale Ale	53	46%	2% - 100%
Other Smoked Beer	52	44%	14% - 100%
Classic American Pilsner	49	41%	1% - 100%
Belgian Tripel	49	34%	1% - 100%
Belgian Tripel	48	40%	3% - 100%
Kölsch	48	31%	9% - 100%
German Pilsner (Pils)	47	38%	3% - 100%
British Strong Ale	46	44%	6% - 100%
Standard/Ordinary Bitter	46	44%	4% - 100%
Belgian Blond Ale	45	39%	3% - 100%
Wood-Aged Beer	45	46%	19% - 71%
Mixed-Style Beer	44	35%	6% - 100%
International Pale Lager	43	35%	4% - 100%
Clone Beer	43	42%	6% - 100%
Märzen	42	48%	6% - 100%
Belgian Dark Strong Ale	41	48%	8% - 100%
Bohemian Pilsener	41	43%	7% - 100%
English IPA	41	26%	2% - 100%
Oktoberfest/Märzen	41	49%	11% - 100%
Wee Heavy	40	68%	15% - 100%
Belgian Dubbel	40	47%	20% - 100%
Belgian Dubbel	37	51%	8% - 100%
American Lager	37	54%	7% - 100%
Winter Seasonal Beer	37	59%	15% - 100%
Spice, Herb, or Vegetable Beer	37	46%	12% - 100%
British Golden Ale	36	32%	8% - 100%
Specialty IPA: Brown IPA	36	27%	3% - 100%
Ordinary Bitter	35	31%	10% - 100%
German Pils	33	27%	3% - 100%
Southern English Brown	33	37%	6% - 100%
Vienna Lager	33	27%	7% - 100%
California Common	31	42%	17% - 100%
Trappist Single	30	41%	4% - 100%
Belgian Blond Ale	29	61%	13% - 100%
Munich Dunkel	29	47%	16% - 100%
Baltic Porter	28	70%	20% - 100%
Scottish Heavy	28	84%	3% - 100%
Vienna Lager	27	44%	15% - 100%
Foreign Extra Stout	27	57%	13% - 100%
Dark Mild	27	46%	10% - 100%
Czech Premium Pale Lager	27	25%	3% - 48%
Belgian Golden Strong Ale	26	47%	5% - 100%
Specialty Wood-Aged Beer	25	44%	25% - 50%
Altbier	23	51%	8% - 100%
Kölsch	22	22%	6% - 50%
Belgian Golden Strong Ale	21	44%	14% - 100%
Autumn Seasonal Beer	20	54%	17% - 100%
Düsseldorf Altbier	20	36%	14% - 71%
Munich Helles	20	22%	4% - 100%
North German Altbier	19	36%	20% - 100%
Premium American Lager	19	40%	11% - 100%
Irish Extra Stout	18	85%	27% - 100%
Dunkelweizen	17	48%	6% - 100%
Scottish Export 80/-	17	63%	7% - 100%
Braggot	16	57%	18% - 100%
Wheatwine	16	43%	9% - 100%
Czech Pale Lager	16	36%	6% - 100%
Scottish Light	15	82%	33% - 100%
Traditional Bock	15	56%	20% - 100%
Munich Dunkel	15	24%	3% - 50%
Wild Specialty Beer	15	94%	15% - 100%
Dunkles Weissbier	15	70%	15% - 100%
Flanders Red Ale	15	86%	20% - 100%
Specialty Smoked Beer	15	50%	13% - 100%
Doppelbock	14	49%	19% - 100%
Bière de Garde	14	42%	9% - 100%
Gose	13	95%	29% - 100%
Classic Style Smoked Beer	13	52%	20% - 100%
International Amber Lager	13	40%	12% - 100%
Fruit Lambic	12	73%	17% - 100%
Maibock/Helles Bock	12	56%	4% - 100%
Kentucky Common	12	53%	13% - 100%
Straight (Unblended) Lambic	12	85%	10% - 100%
Fruit and Spice Beer	11	35%	9% - 100%
Mixed-Fermentation Sour Beer	11	68%	3% - 100%
Schwarzbier	11	35%	15% - 100%
Dark American Lager	11	48%	9% - 100%
Doppelbock	11	59%	18% - 100%
Schwarzbier	10	35%	14% - 50%
Bière de Garde	10	51%	8% - 100%
Light American Lager	10	38%	10% - 100%
Berliner Weisse	9	79%	5% - 100%
Wood-Aged Beer	9	47%	25% - 63%
Helles Bock	9	36%	11% - 100%
Berliner Weisse	9	89%	4% - 100%
Tropical Stout	8	83%	25% - 100%
Weizenbock	8	69%	5% - 100%
Scottish Heavy 70/-	8	90%	17% - 100%
International Dark Lager	8	66%	25% - 100%
Roggenbier (German Rye Beer)	8	48%	17% - 100%
Weizenbock	8	50%	29% - 100%
Brett Beer	7	30%	2% - 50%
Sahti	7	69%	31% - 100%
Czech Dark Lager	6	25%	1% - 100%
Pre-Prohibition Lager	6	30%	14% - 50%
Dunkles Bock	6	90%	40% - 100%
Alternative Grain Beer	6	71%	6% - 100%
Classic Rauchbier	6	37%	18% - 50%
Festbier	6	47%	6% - 100%
Specialty Fruit Beer	5	47%	18% - 100%
Munich Helles	5	69%	21% - 100%
Rauchbier	5	70%	23% - 100%
Australian Sparkling Ale	5	41%	6% - 50%
Other Specialty Cider or Perry	4	84%	67% - 100%
Alternative Sugar Beer	4	69%	27% - 100%
Dortmunder Export	4	28%	22% - 33%
Oud Bruin	4	100%	100% - 100%
Lambic	4	100%	100% - 100%
Piwo Grodziskie	3	42%	7% - 100%
Roggenbier	3	30%	19% - 50%
German Leichtbier	3	48%	33% - 75%
Common Cider	3	72%	15% - 100%
Flanders Brown Ale/Oud Bruin	3	61%	33% - 100%
Standard American Lager	3	33%	33% - 33%
Kellerbier: Amber Kellerbier	3	12%	4% - 22%
Fruit Beer	2	24%	11% - 38%
Scottish Light 60/-	2	67%	33% - 100%
Gueuze	2	100%	100% - 100%
Kellerbier: Pale Kellerbier	1	10%	10% - 10%
Open Category Mead	1	17%	17% - 17%
Eisbock	1	25%	25% - 25%
Common Perry	1	36%	36% - 36%
Other Fruit Melomel	1	50%	50% - 50%
Metheglin	1	43%	43% - 43%
Burton Ale	1	33%	33% - 33%
Czech Amber Lager	1	12%	12% - 12%
Semi-Sweet Mead	1	50%	50% - 50%
Flanders Red Ale	1	100%	100% - 100%
Pre-Prohibition Porter	1	100%	100% - 100%

Brewer's Friend Home Brewing Software

Most Used In: