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Most Used In:

Style Uses Avg. Usage Usage Range
American IPA238724%1% - 100%
American IPA109321%1% - 100%
American Pale Ale107531%1% - 100%
Imperial IPA87221%1% - 100%
Russian Imperial Stout81347%5% - 100%
American Stout69753%4% - 100%
Robust Porter52543%6% - 100%
American Amber Ale49140%2% - 100%
American Pale Ale47829%1% - 100%
California Common Beer45741%1% - 100%
Oatmeal Stout40156%3% - 100%
American Brown Ale36340%3% - 100%
Imperial Stout29649%7% - 100%
Saison26732%3% - 100%
Sweet Stout25063%9% - 100%
English IPA22032%6% - 100%
Dry Stout21253%13% - 100%
American Stout17853%14% - 100%
Double IPA17321%1% - 100%
American Porter16848%7% - 100%
American Light Lager16441%2% - 100%
Brown Porter15647%6% - 100%
Extra Special/Strong Bitter (ESB)15434%4% - 100%
American Amber Ale15337%3% - 100%
Irish Red Ale14847%3% - 100%
Baltic Porter13951%11% - 100%
American Barleywine13432%1% - 100%
Specialty Beer13435%3% - 100%
Strong Scotch Ale12675%5% - 100%
Specialty IPA: Black IPA12221%4% - 67%
Northern English Brown12046%7% - 100%
Foreign Extra Stout11960%7% - 100%
Blonde Ale10932%1% - 100%
Blonde Ale10546%5% - 100%
No Profile Selected10343%5% - 100%
Belgian Specialty Ale10242%5% - 100%
American Brown Ale9439%8% - 100%
Specialty IPA: Red IPA8823%2% - 100%
American Wheat or Rye Beer8634%1% - 100%
Saison8242%4% - 100%
Old Ale8148%5% - 100%
Mild7742%5% - 100%
English Barleywine7648%1% - 100%
Witbier7340%5% - 100%
Holiday/Winter Special Spiced Beer7261%14% - 100%
Spice, Herb, or Vegetable Beer6253%7% - 100%
Weizen/Weissbier5843%2% - 100%
Fruit Beer5668%7% - 100%
Cream Ale5345%4% - 100%
Specialty IPA: Rye IPA5226%3% - 100%
Special/Best/Premium Bitter5135%4% - 100%
Specialty IPA: White IPA5019%6% - 100%
Belgian Pale Ale4936%6% - 100%
Irish Red Ale4857%5% - 100%
Strong Bitter4731%5% - 100%
Experimental Beer4650%1% - 100%
American Wheat Beer4433%3% - 100%
American Barleywine4338%8% - 100%
Belgian Dark Strong Ale4255%17% - 100%
Belgian Blond Ale4139%3% - 100%
Belgian Tripel4034%1% - 100%
Other Smoked Beer4042%14% - 100%
American Strong Ale3932%5% - 100%
Standard/Ordinary Bitter3947%13% - 100%
Witbier3840%13% - 100%
Kölsch3731%9% - 100%
Belgian Dubbel3446%20% - 100%
Classic American Pilsner3447%1% - 100%
Oatmeal Stout3267%20% - 100%
Specialty IPA: Belgian IPA3123%4% - 50%
Clone Beer3136%10% - 100%
Irish Stout2969%5% - 100%
Bohemian Pilsener2947%7% - 100%
Southern English Brown2837%6% - 100%
Old Ale2869%20% - 100%
British Brown Ale2855%15% - 100%
English Barleywine2743%8% - 100%
Wood-Aged Beer2745%19% - 71%
Weissbier2749%9% - 100%
British Strong Ale2636%6% - 100%
Oktoberfest/Märzen2646%11% - 100%
German Pilsner (Pils)2643%7% - 100%
English Porter2665%11% - 100%
Belgian Pale Ale2555%13% - 100%
Scottish Export2448%14% - 100%
Vienna Lager2423%8% - 50%
Mixed-Style Beer2433%6% - 100%
Best Bitter2135%6% - 69%
Sweet Stout2172%21% - 100%
Cream Ale2040%7% - 100%
British Golden Ale1929%8% - 60%
Belgian Golden Strong Ale1945%14% - 100%
English IPA1924%2% - 57%
Düsseldorf Altbier1936%14% - 71%
Spice, Herb, or Vegetable Beer1846%12% - 100%
American Lager1856%20% - 100%
North German Altbier1637%20% - 100%
Dunkelweizen1644%6% - 100%
Ordinary Bitter1533%11% - 60%
Scottish Export 80/-1566%7% - 100%
International Pale Lager1536%9% - 100%
Scottish Heavy1475%8% - 100%
Premium American Lager1441%11% - 100%
Belgian Tripel1443%12% - 75%
Bière de Garde1442%9% - 100%
California Common1439%17% - 60%
Belgian Golden Strong Ale1441%5% - 100%
Belgian Dark Strong Ale1340%11% - 100%
Winter Seasonal Beer1357%15% - 100%
Kölsch1326%9% - 50%
Munich Dunkel1343%19% - 100%
Trappist Single1245%4% - 77%
Belgian Blond Ale1250%33% - 88%
Traditional Bock1249%20% - 100%
Fruit Lambic1273%17% - 100%
Foreign Extra Stout1251%13% - 100%
Flanders Red Ale1180%20% - 100%
Belgian Dubbel1129%9% - 100%
Light American Lager1038%10% - 100%
Munich Dunkel1023%3% - 43%
Specialty IPA: Brown IPA1021%3% - 60%
German Pils1019%12% - 23%
Altbier1049%19% - 100%
Doppelbock950%18% - 100%
Maibock/Helles Bock967%7% - 100%
Dark American Lager948%9% - 100%
Scottish Light984%50% - 100%
Classic Style Smoked Beer947%24% - 100%
Baltic Porter852%25% - 75%
Specialty Smoked Beer847%13% - 100%
Braggot867%20% - 100%
Specialty Wood-Aged Beer846%43% - 50%
Weizenbock850%29% - 100%
Kentucky Common844%17% - 100%
Scottish Heavy 70/-788%17% - 100%
Roggenbier (German Rye Beer)752%20% - 100%
Czech Premium Pale Lager719%3% - 29%
Wee Heavy752%16% - 100%
Wheatwine748%9% - 100%
Czech Pale Lager630%6% - 54%
Helles Bock636%11% - 100%
Schwarzbier637%25% - 50%
Berliner Weisse6100%100% - 100%
Dunkles Weissbier567%15% - 100%
International Amber Lager552%20% - 100%
Märzen565%23% - 100%
Munich Helles513%4% - 25%
Vienna Lager524%9% - 33%
Bière de Garde539%8% - 100%
Festbier464%6% - 100%
Other Specialty Cider or Perry484%67% - 100%
International Dark Lager469%25% - 100%
Schwarzbier450%18% - 100%
Dark Mild455%20% - 100%
Dortmunder Export428%22% - 33%
Munich Helles462%21% - 100%
Brett Beer438%12% - 59%
Straight (Unblended) Lambic455%10% - 100%
Australian Sparkling Ale439%6% - 50%
Wood-Aged Beer460%25% - 100%
Pre-Prohibition Lager320%14% - 27%
Fruit and Spice Beer327%9% - 40%
Weizenbock350%5% - 100%
Flanders Brown Ale/Oud Bruin361%33% - 100%
Alternative Sugar Beer367%50% - 100%
Autumn Seasonal Beer360%29% - 100%
Common Cider372%15% - 100%
Classic Rauchbier330%18% - 50%
Gose3100%100% - 100%
Specialty Fruit Beer275%50% - 100%
Rauchbier224%23% - 25%
Standard American Lager233%33% - 33%
Dunkles Bock2100%100% - 100%
Lambic2100%100% - 100%
Doppelbock245%40% - 50%
Irish Extra Stout275%50% - 100%
Sahti2100%100% - 100%
German Leichtbier226%17% - 34%
Kellerbier: Amber Kellerbier252%4% - 100%
Oud Bruin2100%100% - 100%
Tropical Stout236%25% - 47%
Scottish Light 60/-267%33% - 100%
Gueuze2100%100% - 100%
Alternative Grain Beer1100%100% - 100%
Other Fruit Melomel150%50% - 50%
Open Category Mead117%17% - 17%
Piwo Grodziskie15%5% - 5%
Berliner Weisse1100%100% - 100%
Metheglin143%43% - 43%
Wild Specialty Beer19%9% - 9%
Czech Dark Lager14%4% - 4%
Mixed-Fermentation Sour Beer1100%100% - 100%
Flanders Red Ale1100%100% - 100%
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