| American IPA | 1003 | 23% | 1% - 100% |
| American Pale Ale | 443 | 31% | 1% - 100% |
| American IPA | 379 | 24% | 1% - 100% |
| Imperial Stout | 304 | 52% | 8% - 100% |
| Russian Imperial Stout | 254 | 53% | 2% - 100% |
| American Stout | 197 | 55% | 4% - 100% |
| American Amber Ale | 192 | 37% | 3% - 100% |
| Specialty IPA: New England IPA | 173 | 20% | 1% - 100% |
| American Porter | 169 | 54% | 9% - 100% |
| American Pale Ale | 152 | 34% | 1% - 100% |
| American Stout | 143 | 56% | 6% - 100% |
| Oatmeal Stout | 141 | 62% | 4% - 100% |
| American Light Lager | 139 | 50% | 3% - 100% |
| Blonde Ale | 124 | 48% | 1% - 100% |
| Imperial IPA | 119 | 21% | 2% - 100% |
| Witbier | 107 | 32% | 4% - 100% |
| Robust Porter | 103 | 43% | 7% - 100% |
| Sweet Stout | 100 | 62% | 9% - 100% |
| Double IPA | 96 | 21% | 1% - 100% |
| Specialty IPA: Black IPA | 92 | 23% | 5% - 100% |
| American Amber Ale | 89 | 38% | 5% - 100% |
| American Brown Ale | 82 | 41% | 8% - 100% |
| Saison | 78 | 37% | 3% - 100% |
| Irish Red Ale | 78 | 59% | 10% - 100% |
| Specialty IPA: Red IPA | 75 | 31% | 2% - 100% |
| Dry Stout | 72 | 62% | 11% - 100% |
| Saison | 72 | 45% | 6% - 100% |
| Cream Ale | 71 | 65% | 2% - 100% |
| English IPA | 69 | 29% | 7% - 100% |
| Weissbier | 48 | 64% | 3% - 100% |
| Strong Bitter | 47 | 31% | 6% - 100% |
| Experimental Beer | 46 | 48% | 3% - 100% |
| American Wheat Beer | 45 | 38% | 6% - 100% |
| Brown Porter | 44 | 55% | 10% - 100% |
| International Pale Lager | 43 | 40% | 4% - 100% |
| Belgian Pale Ale | 41 | 49% | 9% - 100% |
| Specialty IPA: White IPA | 41 | 21% | 2% - 71% |
| California Common Beer | 41 | 38% | 8% - 100% |
| Belgian Tripel | 40 | 49% | 16% - 100% |
| Foreign Extra Stout | 40 | 65% | 9% - 100% |
| American Strong Ale | 40 | 34% | 8% - 100% |
| Specialty IPA: Rye IPA | 39 | 27% | 3% - 100% |
| Old Ale | 39 | 68% | 9% - 100% |
| English Barleywine | 36 | 40% | 7% - 100% |
| German Pilsner (Pils) | 34 | 47% | 6% - 100% |
| American Brown Ale | 33 | 40% | 3% - 100% |
| Irish Stout | 33 | 62% | 17% - 100% |
| American Barleywine | 31 | 45% | 7% - 100% |
| Sweet Stout | 31 | 66% | 14% - 100% |
| Best Bitter | 30 | 35% | 4% - 100% |
| American Lager | 29 | 53% | 13% - 100% |
| Fruit Beer | 28 | 59% | 1% - 100% |
| Scottish Export | 28 | 64% | 14% - 100% |
| Vienna Lager | 28 | 39% | 9% - 100% |
| British Brown Ale | 26 | 43% | 8% - 100% |
| Baltic Porter | 26 | 48% | 4% - 100% |
| Märzen | 26 | 53% | 6% - 100% |
| Specialty IPA: Belgian IPA | 25 | 28% | 1% - 100% |
| British Golden Ale | 25 | 37% | 8% - 100% |
| Northern English Brown | 24 | 50% | 14% - 100% |
| Oatmeal Stout | 24 | 67% | 20% - 100% |
| Belgian Golden Strong Ale | 24 | 50% | 7% - 100% |
| Old Ale | 23 | 52% | 12% - 100% |
| Blonde Ale | 23 | 54% | 14% - 100% |
| Strong Scotch Ale | 22 | 69% | 13% - 100% |
| Extra Special/Strong Bitter (ESB) | 22 | 37% | 9% - 100% |
| Belgian Tripel | 22 | 44% | 11% - 100% |
| Standard/Ordinary Bitter | 22 | 39% | 4% - 100% |
| British Strong Ale | 21 | 55% | 6% - 100% |
| Irish Red Ale | 20 | 52% | 12% - 100% |
| Kölsch | 19 | 43% | 11% - 100% |
| Wee Heavy | 19 | 73% | 13% - 100% |
| Belgian Blond Ale | 19 | 59% | 7% - 100% |
| Mild | 19 | 56% | 18% - 100% |
| American Barleywine | 19 | 27% | 5% - 50% |
| Munich Dunkel | 18 | 47% | 16% - 100% |
| German Pils | 18 | 35% | 6% - 100% |
| Scottish Heavy | 18 | 75% | 3% - 100% |
| Spice, Herb, or Vegetable Beer | 17 | 44% | 9% - 100% |
| Belgian Blond Ale | 17 | 50% | 25% - 100% |
| English IPA | 17 | 27% | 3% - 100% |
| Special/Best/Premium Bitter | 16 | 36% | 4% - 100% |
| Weizen/Weissbier | 15 | 51% | 5% - 100% |
| Witbier | 15 | 41% | 15% - 100% |
| Belgian Dark Strong Ale | 15 | 41% | 4% - 100% |
| Belgian Dubbel | 15 | 64% | 7% - 100% |
| English Porter | 15 | 50% | 7% - 100% |
| Irish Extra Stout | 15 | 73% | 23% - 100% |
| Clone Beer | 14 | 62% | 18% - 100% |
| Winter Seasonal Beer | 14 | 42% | 10% - 100% |
| Spice, Herb, or Vegetable Beer | 14 | 38% | 8% - 100% |
| Belgian Dark Strong Ale | 14 | 54% | 14% - 100% |
| Holiday/Winter Special Spiced Beer | 14 | 49% | 17% - 100% |
| Foreign Extra Stout | 13 | 70% | 11% - 100% |
| Kentucky Common | 13 | 46% | 13% - 100% |
| Belgian Specialty Ale | 13 | 43% | 7% - 100% |
| Ordinary Bitter | 12 | 40% | 15% - 100% |
| Wheatwine | 12 | 50% | 33% - 100% |
| Specialty IPA: Brown IPA | 12 | 35% | 3% - 100% |
| Schwarzbier | 12 | 48% | 18% - 100% |
| Wood-Aged Beer | 12 | 41% | 20% - 67% |
| Dark Mild | 12 | 57% | 17% - 100% |
| Kölsch | 11 | 36% | 15% - 100% |
| Trappist Single | 11 | 47% | 25% - 77% |
| Mixed-Style Beer | 11 | 36% | 4% - 100% |
| California Common | 11 | 52% | 23% - 100% |
| Maibock/Helles Bock | 11 | 33% | 4% - 100% |
| Czech Pale Lager | 10 | 23% | 6% - 50% |
| Munich Helles | 10 | 32% | 9% - 67% |
| Bohemian Pilsener | 10 | 25% | 6% - 60% |
| Wood-Aged Beer | 10 | 58% | 22% - 100% |
| Classic Style Smoked Beer | 10 | 58% | 20% - 100% |
| Classic American Pilsner | 10 | 32% | 4% - 100% |
| Belgian Dubbel | 10 | 38% | 11% - 100% |
| Light American Lager | 10 | 48% | 14% - 100% |
| Belgian Pale Ale | 9 | 46% | 6% - 100% |
| American Wheat or Rye Beer | 9 | 32% | 1% - 67% |
| Altbier | 9 | 62% | 17% - 100% |
| Doppelbock | 9 | 45% | 20% - 100% |
| Specialty Smoked Beer | 9 | 45% | 20% - 100% |
| Berliner Weisse | 8 | 91% | 27% - 100% |
| Baltic Porter | 8 | 71% | 43% - 100% |
| Scottish Light | 8 | 52% | 7% - 100% |
| Cream Ale | 8 | 51% | 12% - 100% |
| Scottish Export 80/- | 8 | 56% | 5% - 100% |
| North German Altbier | 8 | 45% | 20% - 100% |
| Other Smoked Beer | 8 | 52% | 14% - 100% |
| Specialty Beer | 8 | 30% | 10% - 43% |
| Vienna Lager | 8 | 31% | 13% - 40% |
| Oktoberfest/Märzen | 7 | 53% | 22% - 100% |
| Fruit and Spice Beer | 7 | 48% | 9% - 100% |
| Bière de Garde | 7 | 45% | 11% - 100% |
| Helles Bock | 7 | 47% | 18% - 100% |
| Czech Premium Pale Lager | 7 | 51% | 13% - 100% |
| Braggot | 6 | 62% | 20% - 100% |
| International Amber Lager | 6 | 42% | 16% - 100% |
| English Barleywine | 6 | 54% | 20% - 100% |
| Mixed-Fermentation Sour Beer | 6 | 100% | 100% - 100% |
| Dark American Lager | 6 | 70% | 20% - 100% |
| Czech Dark Lager | 6 | 17% | 1% - 33% |
| Belgian Golden Strong Ale | 5 | 80% | 38% - 100% |
| Tropical Stout | 5 | 85% | 25% - 100% |
| Dunkles Weissbier | 5 | 100% | 100% - 100% |
| Specialty Fruit Beer | 5 | 71% | 24% - 100% |
| Autumn Seasonal Beer | 5 | 90% | 50% - 100% |
