Gypsum

Most Used In:

Style	Recipes	Avg. Usage	Usage Range
American IPA	5,914	1%	1% - 100%
American Pale Ale	3,440	1%	1% - 100%
Specialty IPA: New England IPA	2,756	1%	1% - 100%
American IPA	2,551	1%	1% - 100%
American Pale Ale	1,784	1%	1% - 100%
Blonde Ale	911	1%	1% - 100%
Imperial IPA	816	1%	1% - 100%
Saison	757	1%	1% - 100%
Double IPA	689	1%	1% - 100%
American Light Lager	680	1%	1% - 100%
Saison	574	1%	1% - 100%
American Amber Ale	572	1%	1% - 100%
American Porter	482	1%	1% - 100%
American Wheat Beer	467	1%	1% - 100%
Strong Bitter	451	1%	1% - 100%
Imperial Stout	439	1%	1% - 100%
Weissbier	433	1%	1% - 100%
American Amber Ale	422	1%	1% - 100%
Robust Porter	408	1%	1% - 100%
Specialty IPA: Black IPA	381	1%	1% - 100%
Irish Red Ale	381	1%	1% - 100%
Witbier	371	1%	1% - 100%
Best Bitter	353	1%	1% - 100%
Extra Special/Strong Bitter (ESB)	349	1%	1% - 100%
American Stout	341	1%	1% - 100%
Cream Ale	323	1%	1% - 100%
Russian Imperial Stout	320	1%	1% - 100%
Specialty IPA: Red IPA	320	1%	1% - 100%
German Pils	297	1%	1% - 100%
American Brown Ale	294	1%	1% - 100%
Kölsch	282	1%	1% - 100%
British Golden Ale	279	1%	1% - 100%
Oatmeal Stout	273	1%	1% - 100%
Specialty IPA: Rye IPA	273	1%	1% - 100%
International Pale Lager	266	1%	1% - 100%
Sweet Stout	263	1%	1% - 100%
American Brown Ale	262	1%	1% - 100%
English IPA	261	1%	1% - 100%
Blonde Ale	251	1%	1% - 100%
No Profile Selected	238	1%	1% - 100%
Dry Stout	225	1%	1% - 100%
Special/Best/Premium Bitter	216	1%	1% - 100%
American Stout	214	1%	1% - 100%
Weizen/Weissbier	210	1%	1% - 100%
Irish Stout	210	1%	1% - 100%
Ordinary Bitter	209	1%	1% - 100%
German Pilsner (Pils)	204	1%	1% - 100%
Kölsch	203	1%	1% - 100%
Munich Helles	199	1%	1% - 100%
Fruit Beer	198	1%	1% - 100%
Berliner Weisse	195	1%	1% - 100%
Experimental Beer	191	1%	1% - 100%
Specialty IPA: White IPA	191	1%	1% - 100%
Belgian Tripel	184	1%	1% - 100%
Vienna Lager	183	1%	1% - 100%
Märzen	183	1%	1% - 100%
California Common Beer	177	1%	1% - 100%
American Wheat or Rye Beer	177	1%	1% - 100%
British Brown Ale	173	1%	1% - 100%
Belgian Dark Strong Ale	171	1%	1% - 100%
Belgian Pale Ale	167	1%	1% - 100%
Dark Mild	166	1%	1% - 100%
Oktoberfest/Märzen	163	1%	1% - 100%
American Lager	161	1%	1% - 100%
Winter Seasonal Beer	160	1%	1% - 54%
Irish Red Ale	156	1%	1% - 100%
Belgian Blond Ale	154	1%	1% - 100%
Mixed-Fermentation Sour Beer	147	1%	1% - 100%
Czech Premium Pale Lager	146	1%	1% - 100%
Cream Ale	144	1%	1% - 100%
Witbier	144	1%	1% - 80%
Oatmeal Stout	143	1%	1% - 100%
Specialty IPA: Belgian IPA	141	1%	1% - 100%
Standard/Ordinary Bitter	139	1%	1% - 100%
Belgian Dubbel	139	1%	1% - 100%
Gose	138	1%	1% - 75%
English Porter	133	1%	1% - 100%
Northern English Brown	130	1%	1% - 100%
Specialty Beer	129	1%	1% - 100%
Brown Porter	121	1%	1% - 100%
Belgian Specialty Ale	116	1%	1% - 100%
British Strong Ale	114	1%	1% - 100%
Sweet Stout	114	1%	1% - 100%
Trappist Single	113	1%	1% - 100%
Altbier	113	1%	1% - 100%
Brett Beer	110	1%	1% - 93%
Belgian Tripel	109	1%	1% - 100%
English IPA	106	1%	1% - 100%
Scottish Export	102	1%	1% - 100%
American Strong Ale	102	1%	1% - 100%
Spice, Herb, or Vegetable Beer	102	1%	1% - 100%
Belgian Golden Strong Ale	100	1%	1% - 100%
Berliner Weisse	100	1%	1% - 100%
Strong Scotch Ale	98	1%	1% - 100%
Spice, Herb, or Vegetable Beer	95	1%	1% - 69%
Schwarzbier	95	1%	1% - 100%
American Barleywine	92	1%	1% - 100%
Bohemian Pilsener	92	1%	1% - 100%
Mixed-Style Beer	91	1%	1% - 100%
English Barleywine	90	1%	1% - 100%
California Common	90	1%	1% - 100%
Vienna Lager	89	1%	1% - 100%
Holiday/Winter Special Spiced Beer	89	1%	1% - 100%
Belgian Dark Strong Ale	88	1%	1% - 100%
Mild	83	1%	1% - 100%
Munich Helles	81	1%	1% - 93%
Baltic Porter	81	1%	1% - 100%
Czech Pale Lager	76	1%	1% - 100%
Belgian Pale Ale	73	1%	1% - 100%
Wee Heavy	69	1%	1% - 75%
Doppelbock	68	1%	1% - 100%
Bière de Garde	67	1%	1% - 100%
Munich Dunkel	65	1%	1% - 100%
Australian Sparkling Ale	64	1%	1% - 83%
Foreign Extra Stout	62	1%	1% - 100%
International Amber Lager	61	1%	1% - 100%
Premium American Lager	60	1%	1% - 100%
Festbier	60	1%	1% - 90%
Classic American Pilsner	57	1%	1% - 100%
Dunkles Weissbier	57	1%	1% - 100%
Belgian Blond Ale	57	1%	1% - 100%
Düsseldorf Altbier	55	1%	1% - 100%
Scottish Heavy	54	1%	1% - 100%
Kentucky Common	53	1%	1% - 100%
Dunkelweizen	52	1%	1% - 100%
Belgian Golden Strong Ale	52	1%	1% - 100%
Helles Bock	50	1%	1% - 91%
American Barleywine	50	1%	1% - 100%
Specialty IPA: Brown IPA	50	1%	1% - 100%
English Barleywine	49	1%	1% - 100%
Autumn Seasonal Beer	49	1%	1% - 77%
Belgian Dubbel	48	1%	1% - 100%
Clone Beer	48	1%	1% - 100%
Specialty Smoked Beer	44	1%	1% - 100%
Lambic	43	1%	1% - 80%
German Helles Exportbier	43	1%	1% - 100%
Irish Extra Stout	42	1%	1% - 97%
Weizenbock	41	1%	1% - 100%
Maibock/Helles Bock	41	1%	1% - 100%
Flanders Red Ale	40	1%	1% - 100%
Pre-Prohibition Lager	39	1%	1% - 100%
Schwarzbier	38	1%	1% - 100%
Weizenbock	38	1%	1% - 100%
Classic Style Smoked Beer	38	1%	1% - 100%
Doppelbock	37	1%	1% - 100%
Scottish Export 80/-	37	1%	1% - 100%
Baltic Porter	36	1%	1% - 100%
Old Ale	35	1%	1% - 100%
Old Ale	35	1%	1% - 100%
Foreign Extra Stout	34	1%	1% - 100%
North German Altbier	33	1%	1% - 75%
Piwo Grodziskie	33	1%	1% - 51%
Dortmunder Export	32	1%	1% - 100%
Specialty Fruit Beer	30	1%	1% - 100%
Other Smoked Beer	30	1%	1% - 100%
German Leichtbier	28	2%	1% - 100%
Southern English Brown	28	1%	1% - 100%
Roggenbier	28	1%	1% - 100%
Munich Dunkel	28	1%	1% - 100%
Light American Lager	27	1%	1% - 100%
Oud Bruin	27	1%	1% - 100%
Tropical Stout	27	1%	1% - 38%
Wild Specialty Beer	27	1%	1% - 100%
Dunkles Bock	26	1%	1% - 59%
Traditional Bock	25	1%	1% - 100%
Wheatwine	24	1%	1% - 50%
International Dark Lager	24	1%	1% - 100%
Scottish Light	22	1%	1% - 50%
Straight (Unblended) Lambic	22	1%	1% - 64%
Braggot	20	1%	1% - 100%
Sahti	20	1%	1% - 36%
Bière de Garde	20	2%	1% - 100%
Czech Dark Lager	20	1%	1% - 52%
Czech Amber Lager	19	1%	1% - 60%
Flanders Red Ale	19	1%	1% - 37%
Gueuze	19	1%	1% - 100%
Kellerbier: Pale Kellerbier	18	1%	1% - 100%
London Brown Ale	18	1%	1% - 33%
Roggenbier (German Rye Beer)	18	2%	1% - 100%
Gueuze	16	1%	1% - 87%
Common Cider	16	1%	1% - 43%
Standard American Lager	15	1%	1% - 50%
Fruit Lambic	13	1%	1% - 38%
Kellerbier: Amber Kellerbier	13	1%	1% - 50%
Dry Mead	12	1%	1% - 71%
Burton Ale	11	2%	1% - 100%
Wood-Aged Beer	11	1%	1% - 40%
Fruit Lambic	11	2%	1% - 100%
Dark American Lager	11	3%	1% - 54%
Wood-Aged Beer	10	1%	1% - 50%
Rauchbier	10	1%	1% - 40%
Fruit and Spice Beer	10	1%	1% - 63%
Pre-Prohibition Porter	9	3%	1% - 100%
Scottish Heavy 70/-	9	2%	1% - 70%
Alternative Grain Beer	9	3%	1% - 66%
Flanders Brown Ale/Oud Bruin	8	3%	1% - 100%
Open Category Mead	7	1%	1% - 40%
Alternative Sugar Beer	7	3%	1% - 50%
Scottish Light 60/-	6	1%	1% - 39%
Semi-Sweet Mead	5	4%	1% - 60%
Metheglin	5	1%	1% - 23%
Specialty Wood-Aged Beer	5	3%	1% - 43%
Other Specialty Cider or Perry	5	3%	1% - 64%
Classic Rauchbier	4	7%	1% - 87%
Sweet Mead	4	6%	1% - 33%
Other Fruit Melomel	4	1%	1% - 4%
Eisbock	3	5%	1% - 33%
Eisbock	2	8%	1% - 32%
Lichtenhainer	1	22%	22% - 22%

Brewer's Friend Home Brewing Software

Most Used In: