| Specialty IPA: New England IPA | 12,256 | 1% | 1% - 100% |
| American IPA | 11,653 | 1% | 1% - 100% |
| American Pale Ale | 8,261 | 1% | 1% - 100% |
| American IPA | 2,953 | 1% | 1% - 100% |
| Blonde Ale | 2,778 | 1% | 1% - 100% |
| International Pale Lager | 2,497 | 1% | 1% - 100% |
| Saison | 1,883 | 1% | 1% - 100% |
| Weissbier | 1,847 | 1% | 1% - 100% |
| American Pale Ale | 1,677 | 1% | 1% - 100% |
| Czech Premium Pale Lager | 1,645 | 1% | 1% - 100% |
| Double IPA | 1,526 | 1% | 1% - 100% |
| Munich Helles | 1,424 | 1% | 1% - 100% |
| Kölsch | 1,423 | 1% | 1% - 100% |
| Saison | 1,370 | 1% | 1% - 100% |
| American Wheat Beer | 1,364 | 1% | 1% - 100% |
| American Amber Ale | 1,337 | 1% | 1% - 100% |
| German Pils | 1,335 | 1% | 1% - 100% |
| German Pilsner (Pils) | 1,333 | 1% | 1% - 100% |
| Witbier | 1,331 | 1% | 1% - 100% |
| Cream Ale | 1,290 | 1% | 1% - 100% |
| American Light Lager | 1,197 | 1% | 1% - 100% |
| American Lager | 1,155 | 1% | 1% - 100% |
| Märzen | 1,144 | 1% | 1% - 100% |
| Irish Red Ale | 1,071 | 1% | 1% - 100% |
| Czech Pale Lager | 1,058 | 1% | 1% - 100% |
| Best Bitter | 923 | 1% | 1% - 100% |
| Berliner Weisse | 883 | 1% | 1% - 100% |
| Imperial Stout | 878 | 1% | 1% - 100% |
| Fruit Beer | 853 | 1% | 1% - 100% |
| British Golden Ale | 832 | 1% | 1% - 100% |
| Gose | 821 | 1% | 1% - 100% |
| Vienna Lager | 821 | 1% | 1% - 100% |
| American Porter | 815 | 1% | 1% - 100% |
| Berliner Weisse | 799 | 1% | 1% - 100% |
| Strong Bitter | 776 | 1% | 1% - 100% |
| Belgian Tripel | 747 | 1% | 1% - 100% |
| Festbier | 733 | 1% | 1% - 100% |
| Imperial IPA | 726 | 1% | 1% - 100% |
| Specialty IPA: Black IPA | 696 | 1% | 1% - 100% |
| American Brown Ale | 630 | 1% | 1% - 100% |
| Blonde Ale | 601 | 1% | 1% - 100% |
| American Stout | 590 | 1% | 1% - 100% |
| Kölsch | 572 | 1% | 1% - 100% |
| Experimental Beer | 565 | 1% | 1% - 100% |
| Belgian Pale Ale | 533 | 1% | 1% - 100% |
| Specialty IPA: White IPA | 528 | 1% | 1% - 100% |
| Belgian Blond Ale | 527 | 1% | 1% - 100% |
| Specialty IPA: Red IPA | 489 | 1% | 1% - 100% |
| British Brown Ale | 477 | 1% | 1% - 100% |
| Bohemian Pilsener | 476 | 1% | 1% - 100% |
| Irish Stout | 475 | 1% | 1% - 100% |
| Belgian Dark Strong Ale | 457 | 1% | 1% - 100% |
| Schwarzbier | 441 | 1% | 1% - 100% |
| Mixed-Fermentation Sour Beer | 439 | 1% | 1% - 100% |
| English IPA | 434 | 1% | 1% - 100% |
| Ordinary Bitter | 428 | 1% | 1% - 100% |
| Belgian Dubbel | 427 | 1% | 1% - 100% |
| Specialty IPA: Rye IPA | 425 | 1% | 1% - 100% |
| Sweet Stout | 419 | 1% | 1% - 100% |
| Russian Imperial Stout | 409 | 1% | 1% - 100% |
| Belgian Golden Strong Ale | 397 | 1% | 1% - 100% |
| Altbier | 381 | 1% | 1% - 100% |
| Munich Dunkel | 375 | 1% | 1% - 100% |
| Oatmeal Stout | 372 | 1% | 1% - 100% |
| Witbier | 366 | 1% | 1% - 100% |
| International Amber Lager | 364 | 1% | 1% - 100% |
| English Porter | 359 | 1% | 1% - 100% |
| Dry Stout | 353 | 1% | 1% - 100% |
| Light American Lager | 353 | 1% | 1% - 100% |
| Oatmeal Stout | 343 | 1% | 1% - 100% |
| Classic American Pilsner | 340 | 1% | 1% - 100% |
| Dark Mild | 340 | 1% | 1% - 100% |
| Cream Ale | 335 | 1% | 1% - 100% |
| Trappist Single | 335 | 1% | 1% - 100% |
| Weizen/Weissbier | 319 | 1% | 1% - 100% |
| Extra Special/Strong Bitter (ESB) | 318 | 1% | 1% - 100% |
| Helles Bock | 311 | 1% | 1% - 100% |
| American Amber Ale | 311 | 1% | 1% - 100% |
| Munich Helles | 298 | 1% | 1% - 100% |
| Robust Porter | 297 | 1% | 1% - 100% |
| Czech Dark Lager | 296 | 1% | 1% - 100% |
| English Barleywine | 276 | 1% | 1% - 100% |
| Irish Red Ale | 265 | 1% | 1% - 100% |
| California Common | 265 | 1% | 1% - 100% |
| Mixed-Style Beer | 262 | 1% | 1% - 100% |
| Doppelbock | 260 | 1% | 1% - 100% |
| Belgian Tripel | 259 | 1% | 1% - 100% |
| Oktoberfest/Märzen | 252 | 1% | 1% - 100% |
| Vienna Lager | 242 | 1% | 1% - 100% |
| Winter Seasonal Beer | 241 | 1% | 1% - 100% |
| Specialty IPA: Belgian IPA | 238 | 1% | 1% - 100% |
| Standard/Ordinary Bitter | 232 | 1% | 1% - 100% |
| Dunkles Weissbier | 231 | 1% | 1% - 100% |
| Wee Heavy | 222 | 1% | 1% - 100% |
| American Stout | 221 | 1% | 1% - 100% |
| English IPA | 216 | 1% | 1% - 100% |
| Belgian Dark Strong Ale | 216 | 1% | 1% - 100% |
| British Strong Ale | 213 | 1% | 1% - 100% |
| Specialty Fruit Beer | 213 | 1% | 1% - 100% |
| Pre-Prohibition Lager | 212 | 1% | 1% - 100% |
| Scottish Export | 212 | 1% | 1% - 100% |
| German Helles Exportbier | 208 | 1% | 1% - 100% |
| Special/Best/Premium Bitter | 207 | 1% | 1% - 100% |
| American Strong Ale | 204 | 1% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 203 | 1% | 1% - 100% |
| Sweet Stout | 201 | 1% | 1% - 100% |
| Belgian Blond Ale | 191 | 1% | 1% - 100% |
| Standard American Lager | 189 | 1% | 1% - 100% |
| American Barleywine | 188 | 1% | 1% - 100% |
| Bière de Garde | 184 | 1% | 1% - 100% |
| Fruit Lambic | 182 | 1% | 1% - 100% |
| Brown Porter | 182 | 1% | 1% - 100% |
| Autumn Seasonal Beer | 181 | 1% | 1% - 100% |
| Maibock/Helles Bock | 168 | 1% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 168 | 1% | 1% - 100% |
| Australian Sparkling Ale | 155 | 1% | 1% - 100% |
| Kentucky Common | 152 | 1% | 1% - 100% |
| Belgian Specialty Ale | 149 | 1% | 1% - 100% |
| Premium American Lager | 145 | 1% | 1% - 100% |
| Czech Amber Lager | 145 | 1% | 1% - 100% |
| Weizenbock | 143 | 1% | 1% - 100% |
| Baltic Porter | 141 | 1% | 1% - 100% |
| American Wheat or Rye Beer | 139 | 1% | 1% - 100% |
| Brett Beer | 139 | 1% | 1% - 100% |
| Baltic Porter | 127 | 1% | 1% - 100% |
| Mild | 125 | 1% | 1% - 100% |
| German Leichtbier | 122 | 1% | 1% - 100% |
| Dunkles Bock | 121 | 1% | 1% - 100% |
| Irish Extra Stout | 121 | 1% | 1% - 100% |
| Lambic | 120 | 1% | 1% - 100% |
| Strong Scotch Ale | 118 | 1% | 1% - 100% |
| Flanders Red Ale | 118 | 1% | 1% - 100% |
| Fruit Lambic | 117 | 1% | 1% - 100% |
| Belgian Dubbel | 113 | 1% | 1% - 100% |
| Belgian Golden Strong Ale | 111 | 1% | 1% - 100% |
| American Brown Ale | 109 | 1% | 1% - 100% |
| Northern English Brown | 107 | 1% | 1% - 100% |
| Wild Specialty Beer | 106 | 1% | 1% - 100% |
| Piwo Grodziskie | 106 | 1% | 1% - 100% |
| Old Ale | 104 | 1% | 1% - 100% |
| Rauchbier | 103 | 1% | 1% - 100% |
| Clone Beer | 102 | 1% | 1% - 100% |
| Classic Style Smoked Beer | 102 | 1% | 1% - 100% |
| Wheatwine | 92 | 1% | 1% - 100% |
| Foreign Extra Stout | 91 | 1% | 1% - 100% |
| Scottish Heavy | 90 | 1% | 1% - 100% |
| Holiday/Winter Special Spiced Beer | 86 | 1% | 1% - 100% |
| Doppelbock | 85 | 1% | 1% - 100% |
| Traditional Bock | 85 | 1% | 1% - 100% |
| Belgian Pale Ale | 83 | 1% | 1% - 100% |
| Tropical Stout | 82 | 1% | 1% - 100% |
| International Dark Lager | 77 | 1% | 1% - 100% |
| Gueuze | 76 | 1% | 1% - 100% |
| Foreign Extra Stout | 75 | 1% | 1% - 100% |
| Munich Dunkel | 74 | 1% | 1% - 100% |
| California Common Beer | 70 | 1% | 1% - 100% |
| Roggenbier | 68 | 1% | 1% - 100% |
| Schwarzbier | 68 | 1% | 1% - 100% |
| Lichtenhainer | 68 | 1% | 1% - 100% |
| Specialty Smoked Beer | 67 | 1% | 1% - 100% |
| Fruit and Spice Beer | 67 | 1% | 1% - 100% |
| Flanders Red Ale | 66 | 1% | 1% - 100% |
| Dunkelweizen | 65 | 1% | 1% - 100% |
| Kellerbier: Pale Kellerbier | 64 | 1% | 1% - 100% |
| Gueuze | 61 | 1% | 1% - 100% |
| Scottish Light | 55 | 1% | 1% - 100% |
| Dortmunder Export | 54 | 1% | 1% - 100% |
| Alternative Grain Beer | 52 | 1% | 1% - 100% |
| Specialty IPA: Brown IPA | 51 | 1% | 1% - 100% |
| Kellerbier: Amber Kellerbier | 50 | 1% | 1% - 100% |
| North German Altbier | 49 | 1% | 1% - 100% |
| Old Ale | 49 | 1% | 1% - 100% |
| American Barleywine | 48 | 1% | 1% - 100% |
| Bière de Garde | 48 | 1% | 1% - 100% |
| Oud Bruin | 48 | 1% | 1% - 100% |
| English Barleywine | 47 | 1% | 1% - 100% |
| Sahti | 46 | 1% | 1% - 100% |
| Straight (Unblended) Lambic | 45 | 1% | 1% - 100% |
| Düsseldorf Altbier | 45 | 1% | 1% - 100% |
| Dark American Lager | 38 | 1% | 1% - 100% |
| Scottish Export 80/- | 37 | 1% | 1% - 100% |
| Other Specialty Cider or Perry | 33 | 1% | 1% - 100% |
| Braggot | 32 | 1% | 1% - 100% |
| Alternative Sugar Beer | 32 | 1% | 1% - 100% |
| Roggenbier (German Rye Beer) | 32 | 1% | 1% - 100% |
| Wood-Aged Beer | 30 | 1% | 1% - 100% |
| Weizenbock | 29 | 1% | 1% - 100% |
| Other Smoked Beer | 24 | 2% | 1% - 100% |
| Southern English Brown | 23 | 2% | 1% - 100% |
| New Zealand Pilsner | 22 | 2% | 1% - 100% |
| Classic Rauchbier | 19 | 2% | 3% - 100% |
| Scottish Heavy 70/- | 19 | 1% | 1% - 100% |
| Pre-Prohibition Porter | 18 | 2% | 1% - 76% |
| Specialty Beer | 17 | 2% | 1% - 100% |
| Specialty Wood-Aged Beer | 16 | 1% | 1% - 100% |
| Common Cider | 15 | 2% | 1% - 100% |
| Flanders Brown Ale/Oud Bruin | 15 | 4% | 1% - 100% |
| Scottish Light 60/- | 15 | 1% | 1% - 100% |
| London Brown Ale | 14 | 2% | 1% - 86% |
| Burton Ale | 14 | 3% | 7% - 100% |
| Eisbock | 12 | 2% | 1% - 93% |
| Fruit Cider | 9 | 1% | 1% - 46% |
| Fruit Beer | 6 | 1% | 1% - 27% |
| Wood-Aged Beer | 5 | 4% | 1% - 48% |
