| Specialty IPA: New England IPA | 12,106 | 1% | 1% - 100% |
| American IPA | 11,541 | 1% | 1% - 100% |
| American Pale Ale | 8,158 | 1% | 1% - 100% |
| American IPA | 2,913 | 1% | 1% - 100% |
| Blonde Ale | 2,749 | 1% | 1% - 100% |
| International Pale Lager | 2,444 | 1% | 1% - 100% |
| Saison | 1,874 | 1% | 1% - 100% |
| Weissbier | 1,829 | 1% | 1% - 100% |
| American Pale Ale | 1,669 | 1% | 1% - 100% |
| Czech Premium Pale Lager | 1,629 | 1% | 1% - 100% |
| Double IPA | 1,504 | 1% | 1% - 100% |
| Kölsch | 1,414 | 1% | 1% - 100% |
| Munich Helles | 1,405 | 1% | 1% - 100% |
| Saison | 1,357 | 1% | 1% - 100% |
| American Wheat Beer | 1,351 | 1% | 1% - 100% |
| German Pils | 1,337 | 1% | 1% - 100% |
| Witbier | 1,318 | 1% | 1% - 100% |
| German Pilsner (Pils) | 1,301 | 1% | 1% - 100% |
| American Amber Ale | 1,292 | 1% | 1% - 100% |
| Cream Ale | 1,273 | 1% | 1% - 100% |
| American Light Lager | 1,188 | 1% | 1% - 100% |
| American Lager | 1,139 | 1% | 1% - 100% |
| Märzen | 1,136 | 1% | 1% - 100% |
| Irish Red Ale | 1,061 | 1% | 1% - 100% |
| Czech Pale Lager | 1,046 | 1% | 1% - 100% |
| Best Bitter | 899 | 1% | 1% - 100% |
| Berliner Weisse | 877 | 1% | 1% - 100% |
| Imperial Stout | 857 | 1% | 1% - 100% |
| Fruit Beer | 842 | 1% | 1% - 100% |
| British Golden Ale | 822 | 1% | 1% - 100% |
| Gose | 819 | 1% | 1% - 100% |
| Vienna Lager | 815 | 1% | 1% - 100% |
| American Porter | 807 | 1% | 1% - 100% |
| Berliner Weisse | 791 | 1% | 1% - 100% |
| Strong Bitter | 756 | 1% | 1% - 100% |
| Belgian Tripel | 732 | 1% | 1% - 100% |
| Festbier | 724 | 1% | 1% - 100% |
| Imperial IPA | 720 | 1% | 1% - 100% |
| Specialty IPA: Black IPA | 690 | 1% | 1% - 100% |
| American Brown Ale | 615 | 1% | 1% - 100% |
| Blonde Ale | 598 | 1% | 1% - 100% |
| American Stout | 579 | 1% | 1% - 100% |
| Kölsch | 569 | 1% | 1% - 100% |
| Experimental Beer | 554 | 1% | 1% - 100% |
| Belgian Pale Ale | 530 | 1% | 1% - 100% |
| Specialty IPA: White IPA | 526 | 1% | 1% - 100% |
| Belgian Blond Ale | 518 | 1% | 1% - 100% |
| Specialty IPA: Red IPA | 477 | 1% | 1% - 100% |
| British Brown Ale | 474 | 1% | 1% - 100% |
| Irish Stout | 473 | 1% | 1% - 100% |
| Bohemian Pilsener | 470 | 1% | 1% - 100% |
| Belgian Dark Strong Ale | 452 | 1% | 1% - 100% |
| Mixed-Fermentation Sour Beer | 435 | 1% | 1% - 100% |
| Schwarzbier | 434 | 1% | 1% - 100% |
| Specialty IPA: Rye IPA | 429 | 1% | 1% - 100% |
| English IPA | 428 | 1% | 1% - 100% |
| Belgian Dubbel | 428 | 1% | 1% - 100% |
| Ordinary Bitter | 423 | 1% | 1% - 100% |
| Sweet Stout | 416 | 1% | 1% - 100% |
| Russian Imperial Stout | 408 | 1% | 1% - 100% |
| Belgian Golden Strong Ale | 390 | 1% | 1% - 100% |
| Altbier | 378 | 1% | 1% - 100% |
| Oatmeal Stout | 370 | 1% | 1% - 100% |
| Munich Dunkel | 362 | 1% | 1% - 100% |
| Witbier | 362 | 1% | 1% - 100% |
| International Amber Lager | 361 | 1% | 1% - 100% |
| English Porter | 353 | 1% | 1% - 100% |
| Dry Stout | 350 | 1% | 1% - 100% |
| Light American Lager | 347 | 1% | 1% - 100% |
| Oatmeal Stout | 339 | 1% | 1% - 100% |
| Trappist Single | 335 | 1% | 1% - 100% |
| Cream Ale | 333 | 1% | 1% - 100% |
| Classic American Pilsner | 331 | 1% | 1% - 100% |
| Dark Mild | 331 | 1% | 1% - 100% |
| Weizen/Weissbier | 316 | 1% | 1% - 100% |
| Extra Special/Strong Bitter (ESB) | 315 | 1% | 1% - 100% |
| Helles Bock | 314 | 1% | 1% - 100% |
| American Amber Ale | 307 | 1% | 1% - 100% |
| Munich Helles | 297 | 1% | 1% - 100% |
| Robust Porter | 290 | 1% | 1% - 100% |
| Czech Dark Lager | 288 | 1% | 1% - 100% |
| English Barleywine | 274 | 1% | 1% - 100% |
| California Common | 264 | 1% | 1% - 100% |
| Mixed-Style Beer | 263 | 1% | 1% - 100% |
| Irish Red Ale | 262 | 1% | 1% - 100% |
| Doppelbock | 256 | 1% | 1% - 100% |
| Belgian Tripel | 256 | 1% | 1% - 100% |
| Oktoberfest/Märzen | 247 | 1% | 1% - 100% |
| Specialty IPA: Belgian IPA | 238 | 1% | 1% - 100% |
| Vienna Lager | 238 | 1% | 1% - 100% |
| Dunkles Weissbier | 228 | 1% | 1% - 100% |
| Winter Seasonal Beer | 227 | 1% | 1% - 100% |
| Standard/Ordinary Bitter | 226 | 1% | 1% - 100% |
| Wee Heavy | 218 | 1% | 1% - 100% |
| Belgian Dark Strong Ale | 216 | 1% | 1% - 100% |
| English IPA | 215 | 1% | 1% - 100% |
| American Stout | 213 | 1% | 1% - 100% |
| Pre-Prohibition Lager | 211 | 1% | 1% - 100% |
| German Helles Exportbier | 211 | 1% | 1% - 100% |
| British Strong Ale | 211 | 1% | 1% - 100% |
| Specialty Fruit Beer | 208 | 1% | 1% - 100% |
| Scottish Export | 206 | 1% | 1% - 100% |
| Special/Best/Premium Bitter | 203 | 1% | 1% - 100% |
| American Strong Ale | 202 | 1% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 199 | 1% | 1% - 100% |
| Sweet Stout | 196 | 1% | 1% - 100% |
| Belgian Blond Ale | 191 | 1% | 1% - 100% |
| American Barleywine | 191 | 1% | 1% - 100% |
| Standard American Lager | 187 | 1% | 1% - 100% |
| Bière de Garde | 181 | 1% | 1% - 100% |
| Fruit Lambic | 180 | 1% | 1% - 100% |
| Brown Porter | 177 | 1% | 1% - 100% |
| Autumn Seasonal Beer | 174 | 1% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 168 | 1% | 1% - 100% |
| Maibock/Helles Bock | 167 | 1% | 1% - 100% |
| Australian Sparkling Ale | 153 | 1% | 1% - 100% |
| Belgian Specialty Ale | 149 | 1% | 1% - 100% |
| Kentucky Common | 149 | 1% | 1% - 100% |
| Weizenbock | 143 | 1% | 1% - 100% |
| Premium American Lager | 141 | 1% | 1% - 100% |
| Czech Amber Lager | 141 | 1% | 1% - 100% |
| American Wheat or Rye Beer | 139 | 1% | 1% - 100% |
| Baltic Porter | 138 | 1% | 1% - 100% |
| Brett Beer | 138 | 1% | 1% - 100% |
| Baltic Porter | 127 | 1% | 1% - 100% |
| Dunkles Bock | 120 | 1% | 1% - 100% |
| Mild | 120 | 1% | 1% - 100% |
| German Leichtbier | 119 | 1% | 1% - 100% |
| Strong Scotch Ale | 118 | 1% | 1% - 100% |
| Lambic | 118 | 1% | 1% - 100% |
| Flanders Red Ale | 117 | 1% | 1% - 100% |
| Fruit Lambic | 115 | 1% | 1% - 100% |
| Belgian Dubbel | 113 | 1% | 1% - 100% |
| Irish Extra Stout | 113 | 1% | 1% - 100% |
| Belgian Golden Strong Ale | 110 | 1% | 1% - 100% |
| American Brown Ale | 107 | 1% | 1% - 100% |
| Wild Specialty Beer | 106 | 1% | 1% - 100% |
| Piwo Grodziskie | 106 | 1% | 1% - 100% |
| Northern English Brown | 105 | 1% | 1% - 100% |
| Classic Style Smoked Beer | 104 | 1% | 1% - 100% |
| Rauchbier | 103 | 1% | 1% - 100% |
| Clone Beer | 101 | 1% | 1% - 100% |
| Old Ale | 101 | 1% | 1% - 100% |
| Foreign Extra Stout | 91 | 1% | 1% - 100% |
| Wheatwine | 89 | 1% | 1% - 100% |
| Scottish Heavy | 88 | 1% | 1% - 100% |
| Doppelbock | 83 | 1% | 1% - 100% |
| Belgian Pale Ale | 83 | 1% | 1% - 100% |
| Traditional Bock | 82 | 1% | 1% - 100% |
| Holiday/Winter Special Spiced Beer | 81 | 1% | 1% - 100% |
| Tropical Stout | 79 | 1% | 1% - 100% |
| International Dark Lager | 75 | 1% | 1% - 100% |
| Gueuze | 75 | 1% | 1% - 100% |
| Foreign Extra Stout | 73 | 1% | 1% - 100% |
| Munich Dunkel | 72 | 1% | 1% - 100% |
| Specialty Smoked Beer | 69 | 1% | 1% - 100% |
| California Common Beer | 69 | 1% | 1% - 100% |
| Roggenbier | 68 | 1% | 1% - 100% |
| Schwarzbier | 68 | 1% | 1% - 100% |
| Fruit and Spice Beer | 67 | 1% | 1% - 100% |
| Lichtenhainer | 66 | 1% | 1% - 100% |
| Flanders Red Ale | 65 | 1% | 1% - 100% |
| Dunkelweizen | 65 | 1% | 1% - 100% |
| Kellerbier: Pale Kellerbier | 63 | 1% | 1% - 100% |
| Gueuze | 61 | 1% | 1% - 100% |
| Scottish Light | 55 | 1% | 1% - 100% |
| Dortmunder Export | 54 | 1% | 1% - 100% |
| Alternative Grain Beer | 51 | 1% | 1% - 100% |
| Kellerbier: Amber Kellerbier | 50 | 1% | 1% - 100% |
| Specialty IPA: Brown IPA | 50 | 1% | 1% - 100% |
| North German Altbier | 49 | 1% | 1% - 100% |
| American Barleywine | 48 | 1% | 1% - 100% |
| Oud Bruin | 48 | 1% | 1% - 100% |
| Old Ale | 47 | 1% | 1% - 100% |
| Bière de Garde | 47 | 1% | 1% - 100% |
| Sahti | 45 | 1% | 1% - 100% |
| English Barleywine | 45 | 1% | 1% - 100% |
| Düsseldorf Altbier | 44 | 1% | 1% - 100% |
| Straight (Unblended) Lambic | 43 | 1% | 1% - 100% |
| Dark American Lager | 36 | 1% | 1% - 100% |
| Scottish Export 80/- | 36 | 1% | 1% - 100% |
| Other Specialty Cider or Perry | 34 | 1% | 1% - 100% |
| Braggot | 32 | 1% | 1% - 100% |
| Roggenbier (German Rye Beer) | 32 | 1% | 1% - 100% |
| Alternative Sugar Beer | 31 | 1% | 1% - 100% |
| Wood-Aged Beer | 29 | 1% | 1% - 100% |
| Weizenbock | 29 | 1% | 1% - 100% |
| Other Smoked Beer | 23 | 2% | 1% - 100% |
| Southern English Brown | 23 | 2% | 1% - 100% |
| New Zealand Pilsner | 22 | 2% | 1% - 100% |
| Classic Rauchbier | 19 | 2% | 3% - 100% |
| Pre-Prohibition Porter | 18 | 2% | 1% - 76% |
| Specialty Beer | 17 | 2% | 1% - 100% |
| Specialty Wood-Aged Beer | 17 | 1% | 1% - 100% |
| Scottish Heavy 70/- | 16 | 2% | 1% - 100% |
| Common Cider | 15 | 2% | 1% - 100% |
| Flanders Brown Ale/Oud Bruin | 15 | 4% | 1% - 100% |
| Scottish Light 60/- | 15 | 1% | 1% - 100% |
| London Brown Ale | 14 | 2% | 1% - 86% |
| Burton Ale | 14 | 3% | 7% - 100% |
| Eisbock | 12 | 2% | 1% - 93% |
| Fruit Cider | 9 | 1% | 1% - 46% |
| Fruit Beer | 6 | 1% | 1% - 27% |
| Wood-Aged Beer | 5 | 4% | 1% - 48% |
