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Goldings


Most Used In:

Style Uses Avg. Usage Usage Range
American Brown Ale52043%4% - 100%
Irish Red Ale45555%11% - 100%
Extra Special/Strong Bitter (ESB)44847%9% - 100%
Robust Porter37256%8% - 100%
Special/Best/Premium Bitter32747%11% - 100%
Irish Red Ale32660%13% - 100%
Oatmeal Stout29976%11% - 100%
American Porter28753%13% - 100%
Saison28451%8% - 100%
Ordinary Bitter28346%3% - 100%
Strong Bitter26546%1% - 100%
Sweet Stout25566%4% - 100%
American Stout24452%6% - 100%
English IPA24343%1% - 100%
American IPA23529%2% - 100%
Standard/Ordinary Bitter23455%8% - 100%
Best Bitter22647%9% - 100%
American Pale Ale22539%7% - 100%
Russian Imperial Stout21747%2% - 100%
American Brown Ale21341%3% - 100%
California Common Beer20554%8% - 100%
Brown Porter20060%9% - 100%
American Amber Ale19243%1% - 100%
Mild18362%7% - 100%
Northern English Brown17156%14% - 100%
British Brown Ale16461%14% - 100%
American Light Lager16252%1% - 100%
Strong Scotch Ale15763%10% - 100%
Dry Stout15768%11% - 100%
American IPA14933%5% - 100%
American Amber Ale14443%15% - 100%
American Pale Ale14140%3% - 100%
Dark Mild12564%8% - 100%
Scottish Export12282%21% - 100%
Baltic Porter12050%14% - 100%
No Profile Selected10754%10% - 100%
Imperial Stout10648%13% - 100%
Foreign Extra Stout10356%10% - 100%
British Golden Ale10047%11% - 100%
Saison9549%4% - 100%
American Stout8961%4% - 100%
Irish Stout8458%11% - 100%
Specialty Beer8355%8% - 100%
English Porter8061%14% - 100%
Scottish Export 80/-7776%14% - 100%
Old Ale7549%14% - 100%
Blonde Ale7455%10% - 100%
British Strong Ale7346%3% - 100%
Belgian Specialty Ale7246%5% - 100%
Wood-Aged Beer6951%20% - 100%
Belgian Tripel6652%14% - 100%
Southern English Brown6166%20% - 100%
Holiday/Winter Special Spiced Beer6172%17% - 100%
Witbier6073%18% - 100%
Belgian Dark Strong Ale6056%24% - 100%
Belgian Pale Ale6058%10% - 100%
Sweet Stout5961%8% - 100%
Blonde Ale5962%13% - 100%
Imperial IPA5828%4% - 100%
Witbier5764%24% - 100%
English IPA5443%9% - 100%
Fruit Beer5362%2% - 100%
Weissbier5062%23% - 100%
Old Ale5043%9% - 100%
Belgian Dubbel4959%20% - 100%
Spice, Herb, or Vegetable Beer4965%12% - 100%
Belgian Blond Ale4852%17% - 100%
Scottish Heavy4774%14% - 100%
Belgian Pale Ale4751%10% - 100%
English Barleywine4451%9% - 100%
Winter Seasonal Beer4269%25% - 100%
Belgian Dubbel4257%13% - 100%
Oatmeal Stout4281%23% - 100%
Belgian Dark Strong Ale4151%8% - 100%
Cream Ale3750%7% - 100%
Standard American Lager3794%14% - 100%
Belgian Tripel3650%13% - 100%
English Barleywine3546%10% - 100%
Belgian Golden Strong Ale3358%18% - 100%
Experimental Beer3366%20% - 100%
Spice, Herb, or Vegetable Beer3072%20% - 100%
Weizen/Weissbier2859%26% - 100%
Scottish Light 60/-2875%25% - 100%
Belgian Golden Strong Ale2855%25% - 100%
Wee Heavy2776%27% - 100%
Irish Extra Stout2759%18% - 100%
Scottish Light2777%10% - 100%
Foreign Extra Stout2656%10% - 100%
American Barleywine2448%8% - 100%
American Wheat Beer2261%25% - 100%
American Wheat or Rye Beer2159%25% - 100%
American Strong Ale2044%21% - 100%
Belgian Blond Ale2053%13% - 100%
Specialty Smoked Beer1944%20% - 100%
Specialty IPA: Black IPA1833%6% - 100%
Bière de Garde1739%3% - 80%
Autumn Seasonal Beer1777%47% - 100%
Dunkelweizen1651%20% - 100%
Scottish Heavy 70/-1680%17% - 100%
Light American Lager1665%25% - 100%
Other Smoked Beer1549%20% - 100%
Flanders Red Ale1579%20% - 100%
American Barleywine1540%13% - 100%
Specialty IPA: Red IPA1427%17% - 41%
Classic Style Smoked Beer1457%25% - 100%
Classic American Pilsner1371%20% - 100%
Tropical Stout1359%3% - 100%
Bière de Garde1357%25% - 100%
Trappist Single1345%11% - 100%
Clone Beer1259%25% - 100%
Berliner Weisse1298%77% - 100%
Cream Ale1256%17% - 100%
Dark American Lager1155%33% - 100%
Double IPA1125%8% - 50%
Flanders Brown Ale/Oud Bruin1174%33% - 100%
International Pale Lager1057%14% - 100%
American Lager1051%24% - 100%
Mixed-Style Beer1060%27% - 80%
Burton Ale1048%3% - 71%
Vienna Lager1040%24% - 67%
Braggot1058%20% - 100%
German Pilsner (Pils)950%22% - 100%
Doppelbock964%33% - 100%
Oktoberfest/Märzen975%29% - 100%
Märzen862%33% - 100%
Baltic Porter843%24% - 100%
Flanders Red Ale759%25% - 100%
Dunkles Weissbier752%12% - 100%
Brett Beer745%22% - 100%
Wild Specialty Beer766%33% - 100%
Specialty IPA: Brown IPA731%10% - 48%
Specialty IPA: Belgian IPA727%8% - 50%
Kölsch654%20% - 100%
Vienna Lager649%20% - 100%
Mixed-Fermentation Sour Beer690%50% - 100%
California Common626%19% - 37%
Specialty IPA: Rye IPA538%25% - 50%
Specialty Wood-Aged Beer544%20% - 50%
Kölsch555%32% - 67%
Munich Dunkel554%25% - 77%
Premium American Lager561%40% - 100%
North German Altbier544%22% - 67%
Wood-Aged Beer549%12% - 100%
Düsseldorf Altbier542%29% - 67%
Roggenbier (German Rye Beer)574%56% - 100%
Bohemian Pilsener543%25% - 55%
Straight (Unblended) Lambic485%39% - 100%
Weizenbock436%18% - 57%
Pre-Prohibition Porter475%50% - 100%
German Pils442%17% - 100%
Czech Premium Pale Lager437%23% - 67%
International Amber Lager456%29% - 100%
Munich Helles443%33% - 50%
Schwarzbier341%33% - 50%
Traditional Bock369%40% - 100%
Specialty Fruit Beer367%50% - 100%
Gose3100%100% - 100%
Alternative Grain Beer362%33% - 80%
Festbier343%7% - 100%
Eisbock275%50% - 100%
Doppelbock233%33% - 33%
German Helles Exportbier250%50% - 50%
Specialty IPA: White IPA226%23% - 29%
Specialty IPA: New England IPA235%21% - 50%
Pre-Prohibition Lager267%33% - 100%
Classic Rauchbier251%29% - 73%
Munich Dunkel263%25% - 100%
International Dark Lager269%60% - 79%
Schwarzbier237%29% - 45%
Gueuze2100%100% - 100%
London Brown Ale275%50% - 100%
German Leichtbier247%14% - 81%
Oud Bruin2100%100% - 100%
Munich Helles275%50% - 100%
Rauchbier150%50% - 50%
Lambic1100%100% - 100%
Berliner Weisse1100%100% - 100%
Australian Sparkling Ale133%33% - 33%
Czech Pale Lager127%27% - 27%
Metheglin133%33% - 33%
Kellerbier: Amber Kellerbier157%57% - 57%
Fruit and Spice Beer160%60% - 60%
Fruit Lambic150%50% - 50%
Weizenbock1100%100% - 100%
Maibock/Helles Bock133%33% - 33%
Open Category Mead167%67% - 67%
Czech Dark Lager125%25% - 25%
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