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Goldings


Most Used In:

Style Uses Avg. Usage Usage Range
Irish Red Ale7460%13% - 100%
Strong Bitter7047%12% - 100%
Best Bitter6747%9% - 100%
American Porter6256%20% - 100%
Extra Special/Strong Bitter (ESB)6145%14% - 100%
Saison5447%2% - 86%
Robust Porter5262%20% - 100%
Oatmeal Stout5074%11% - 100%
American Brown Ale4642%3% - 100%
Irish Red Ale4454%17% - 100%
Special/Best/Premium Bitter4246%11% - 100%
Ordinary Bitter4251%3% - 100%
American Brown Ale4244%15% - 100%
American IPA4026%5% - 50%
Sweet Stout3964%26% - 100%
Dry Stout3971%12% - 100%
American Light Lager3665%26% - 100%
American Amber Ale3348%25% - 100%
Brown Porter3354%9% - 100%
American Pale Ale3240%10% - 100%
No Profile Selected3149%9% - 100%
English IPA3145%7% - 100%
Standard/Ordinary Bitter3045%10% - 100%
American Stout2854%20% - 100%
American Pale Ale2839%10% - 100%
Russian Imperial Stout2748%2% - 100%
American IPA2631%11% - 100%
Belgian Pale Ale2653%12% - 100%
English Porter2668%18% - 100%
American Stout2459%4% - 100%
Imperial Stout2452%20% - 100%
Dark Mild2462%18% - 100%
British Brown Ale2260%26% - 100%
British Golden Ale2050%23% - 100%
Witbier2069%33% - 100%
British Strong Ale1942%15% - 100%
Saison1860%20% - 100%
Oatmeal Stout1871%17% - 100%
Mild1868%33% - 100%
Blonde Ale1766%22% - 100%
Strong Scotch Ale1755%15% - 100%
Foreign Extra Stout1759%10% - 100%
Scottish Heavy1765%14% - 100%
Scottish Export1674%25% - 100%
Scottish Export 80/-1675%33% - 100%
Northern English Brown1669%33% - 100%
Belgian Dubbel1643%20% - 67%
Irish Stout1670%21% - 100%
Baltic Porter1649%15% - 100%
Winter Seasonal Beer1569%33% - 100%
American Amber Ale1436%1% - 59%
English IPA1338%11% - 100%
Belgian Tripel1248%20% - 100%
Belgian Dubbel1256%26% - 100%
Belgian Dark Strong Ale1262%25% - 100%
Experimental Beer1150%3% - 100%
Sweet Stout1159%33% - 100%
Fruit Beer1160%25% - 100%
Southern English Brown1074%20% - 100%
Belgian Dark Strong Ale1054%18% - 100%
Belgian Tripel945%20% - 89%
Old Ale956%14% - 100%
Belgian Golden Strong Ale958%33% - 100%
Weissbier955%25% - 100%
Specialty Smoked Beer948%15% - 100%
Witbier874%25% - 100%
California Common Beer869%31% - 100%
English Barleywine851%26% - 93%
Foreign Extra Stout850%10% - 100%
Spice, Herb, or Vegetable Beer853%12% - 100%
Old Ale848%20% - 100%
American Strong Ale848%33% - 80%
Wee Heavy859%14% - 100%
Holiday/Winter Special Spiced Beer762%17% - 100%
American Barleywine742%25% - 100%
Spice, Herb, or Vegetable Beer765%20% - 100%
English Barleywine746%20% - 77%
Belgian Blond Ale642%13% - 67%
Specialty IPA: Black IPA649%14% - 100%
Bière de Garde672%25% - 100%
Wood-Aged Beer654%50% - 67%
International Pale Lager660%14% - 100%
Specialty Beer648%15% - 100%
Scottish Light 60/-669%50% - 100%
Belgian Specialty Ale632%11% - 65%
Scottish Light572%10% - 100%
Belgian Pale Ale563%42% - 100%
Double IPA524%8% - 50%
Classic Style Smoked Beer569%43% - 100%
Blonde Ale554%20% - 100%
Belgian Blond Ale546%33% - 67%
Trappist Single549%11% - 100%
Berliner Weisse483%33% - 100%
German Pilsner (Pils)439%22% - 56%
Baltic Porter438%24% - 50%
Belgian Golden Strong Ale458%33% - 80%
Irish Extra Stout485%40% - 100%
Flanders Red Ale471%29% - 100%
Specialty IPA: Brown IPA323%10% - 33%
Munich Dunkel338%25% - 56%
Mixed-Fermentation Sour Beer381%50% - 100%
Weizen/Weissbier357%33% - 100%
Clone Beer350%25% - 100%
Cream Ale366%43% - 100%
Dunkles Weissbier367%33% - 100%
Light American Lager389%67% - 100%
Cream Ale361%33% - 100%
Classic American Pilsner392%75% - 100%
Specialty IPA: Red IPA326%25% - 29%
Specialty IPA: New England IPA233%21% - 44%
Other Smoked Beer247%33% - 60%
Vienna Lager222%20% - 24%
German Leichtbier226%14% - 37%
Imperial IPA216%14% - 17%
Wild Specialty Beer2100%100% - 100%
Czech Pale Lager223%18% - 27%
Autumn Seasonal Beer274%47% - 100%
Roggenbier (German Rye Beer)261%41% - 81%
Dark American Lager250%33% - 67%
Vienna Lager234%24% - 45%
American Wheat Beer236%28% - 43%
Wood-Aged Beer283%67% - 100%
Burton Ale257%50% - 64%
Scottish Heavy 70/-2100%100% - 100%
Specialty IPA: Rye IPA246%42% - 50%
Specialty Fruit Beer275%50% - 100%
Märzen237%33% - 40%
Czech Premium Pale Lager229%23% - 35%
Dunkelweizen261%23% - 100%
American Barleywine238%8% - 67%
Mixed-Style Beer269%57% - 80%