| Best Bitter | 59 | 46% | 2% - 100% |
| Strong Bitter | 47 | 48% | 10% - 100% |
| American IPA | 37 | 39% | 4% - 100% |
| Ordinary Bitter | 36 | 50% | 8% - 100% |
| Special/Best/Premium Bitter | 34 | 58% | 11% - 100% |
| English IPA | 34 | 51% | 4% - 100% |
| Standard/Ordinary Bitter | 28 | 61% | 6% - 100% |
| Robust Porter | 27 | 51% | 17% - 100% |
| Extra Special/Strong Bitter (ESB) | 27 | 49% | 17% - 100% |
| Brown Porter | 24 | 62% | 20% - 100% |
| British Golden Ale | 22 | 56% | 13% - 100% |
| English Porter | 21 | 62% | 20% - 100% |
| Russian Imperial Stout | 20 | 49% | 25% - 100% |
| American Amber Ale | 20 | 40% | 13% - 92% |
| Sweet Stout | 18 | 56% | 10% - 100% |
| Oatmeal Stout | 17 | 70% | 15% - 100% |
| Saison | 17 | 41% | 5% - 100% |
| American Pale Ale | 16 | 36% | 7% - 100% |
| Dark Mild | 16 | 61% | 29% - 100% |
| Sweet Stout | 15 | 75% | 7% - 100% |
| Oatmeal Stout | 15 | 82% | 13% - 100% |
| English IPA | 15 | 41% | 14% - 100% |
| Dry Stout | 15 | 56% | 16% - 100% |
| American IPA | 14 | 47% | 12% - 100% |
| American Porter | 14 | 64% | 29% - 100% |
| British Strong Ale | 14 | 41% | 11% - 67% |
| Old Ale | 14 | 51% | 17% - 100% |
| Irish Red Ale | 13 | 57% | 4% - 100% |
| American Stout | 13 | 50% | 6% - 100% |
| American Pale Ale | 13 | 36% | 3% - 100% |
| Imperial Stout | 12 | 54% | 15% - 100% |
| British Brown Ale | 12 | 56% | 10% - 100% |
| Experimental Beer | 11 | 61% | 17% - 100% |
| Northern English Brown | 11 | 59% | 14% - 100% |
| Foreign Extra Stout | 11 | 71% | 20% - 100% |
| Blonde Ale | 11 | 48% | 17% - 100% |
| Foreign Extra Stout | 10 | 42% | 25% - 80% |
| Mild | 10 | 62% | 33% - 100% |
| Irish Red Ale | 10 | 43% | 15% - 100% |
| American Light Lager | 9 | 42% | 14% - 100% |
| Imperial IPA | 9 | 39% | 11% - 100% |
| Fruit Beer | 7 | 83% | 5% - 100% |
| English Barleywine | 7 | 50% | 23% - 100% |
| Baltic Porter | 7 | 57% | 28% - 100% |
| English Barleywine | 7 | 44% | 14% - 100% |
| Belgian Specialty Ale | 7 | 52% | 1% - 100% |
| Scottish Export | 7 | 74% | 36% - 100% |
| American Brown Ale | 6 | 42% | 21% - 100% |
| Weissbier | 6 | 71% | 24% - 100% |
| Blonde Ale | 6 | 34% | 2% - 89% |
| Specialty IPA: Red IPA | 6 | 32% | 11% - 53% |
| California Common Beer | 5 | 41% | 21% - 80% |
| Witbier | 5 | 43% | 20% - 100% |
| Old Ale | 5 | 38% | 24% - 75% |
| Spice, Herb, or Vegetable Beer | 5 | 47% | 17% - 100% |
| Irish Extra Stout | 5 | 56% | 25% - 100% |
| Irish Stout | 5 | 60% | 17% - 100% |
