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Bramling Cross


Most Used In:

Style Uses Avg. Usage Usage Range
Best Bitter2748%7% - 100%
Strong Bitter2554%10% - 100%
Special/Best/Premium Bitter2457%11% - 100%
Extra Special/Strong Bitter (ESB)2150%17% - 100%
American IPA1933%6% - 100%
English IPA1949%15% - 100%
Ordinary Bitter1954%10% - 100%
Standard/Ordinary Bitter1865%11% - 100%
Russian Imperial Stout1848%25% - 100%
Robust Porter1753%28% - 100%
English Porter1471%36% - 100%
Brown Porter1350%20% - 100%
British Golden Ale1361%17% - 100%
Sweet Stout1343%10% - 100%
American Porter1163%33% - 100%
American Amber Ale1139%13% - 71%
Saison1146%18% - 100%
American IPA1141%12% - 100%
English IPA1142%14% - 100%
Sweet Stout1067%7% - 100%
American Pale Ale1033%7% - 71%
Dry Stout1056%16% - 100%
American Pale Ale923%3% - 43%
Imperial Stout950%15% - 100%
Old Ale856%28% - 100%
Oatmeal Stout885%50% - 100%
Foreign Extra Stout840%25% - 80%
American Light Lager845%17% - 100%
Dark Mild768%33% - 100%
Irish Red Ale740%15% - 80%
Irish Red Ale757%4% - 100%
Mild768%33% - 100%
American Stout742%6% - 83%
Northern English Brown752%14% - 100%
Oatmeal Stout767%15% - 100%
English Barleywine635%14% - 50%
Foreign Extra Stout683%54% - 100%
British Strong Ale640%25% - 67%
Experimental Beer663%32% - 100%
Baltic Porter658%28% - 100%
California Common Beer541%21% - 80%
Imperial IPA555%17% - 100%
American Brown Ale537%21% - 50%
British Brown Ale571%40% - 100%
Scottish Export485%40% - 100%
Belgian Specialty Ale475%50% - 100%
Witbier445%20% - 100%
Irish Extra Stout457%25% - 100%
English Barleywine460%25% - 100%
American Brown Ale449%38% - 60%
Blonde Ale433%2% - 89%
Spice, Herb, or Vegetable Beer339%27% - 60%
Blonde Ale340%29% - 50%
Specialty IPA: Black IPA355%8% - 100%
Belgian Dubbel359%50% - 71%
Old Ale344%27% - 75%
Weissbier392%75% - 100%
Specialty IPA: Belgian IPA328%13% - 37%
Specialty IPA: White IPA318%11% - 23%
Belgian Dark Strong Ale366%62% - 71%
Specialty IPA: Red IPA337%11% - 53%
Specialty Beer344%12% - 100%
Bière de Garde328%22% - 33%
Fruit Beer3100%100% - 100%
American Stout355%20% - 100%
Strong Scotch Ale383%50% - 100%
Wee Heavy262%24% - 100%
Vienna Lager275%50% - 100%
Specialty IPA: Rye IPA219%19% - 20%
Bière de Garde241%20% - 62%
Winter Seasonal Beer251%43% - 60%
Berliner Weisse2100%100% - 100%
Belgian Pale Ale242%12% - 71%
Irish Stout267%50% - 83%
Belgian Dark Strong Ale250%50% - 50%
Wild Specialty Beer2100%100% - 100%
Belgian Golden Strong Ale229%29% - 29%
American Wheat Beer2100%100% - 100%
Weizenbock267%33% - 100%
Cream Ale293%86% - 100%
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