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Wyeast - West Yorkshire 1469

Most Used In:

Style Recipes
Special/Best/Premium Bitter224
Best Bitter215
Standard/Ordinary Bitter130
Extra Special/Strong Bitter (ESB)115
Ordinary Bitter102
Strong Bitter96
Mild74
English IPA72
British Brown Ale66
Northern English Brown61
Oatmeal Stout60
American IPA55
Dark Mild54
Sweet Stout42
Oatmeal Stout42
American Pale Ale41
British Golden Ale35
Brown Porter30
American IPA28
Imperial IPA27
American Brown Ale26
British Strong Ale26
American Pale Ale25
Southern English Brown22
Russian Imperial Stout21
English Porter21
Robust Porter20
American Stout20
Old Ale17
Irish Red Ale16
American Light Lager16
Foreign Extra Stout16
American Stout16
California Common Beer15
Blonde Ale13
American Brown Ale12
Spice, Herb, or Vegetable Beer12
American Amber Ale12
Blonde Ale11
Experimental Beer11
American Amber Ale10
Imperial Stout10
Sweet Stout10
American Wheat or Rye Beer10
English IPA10
Holiday/Winter Special Spiced Beer10
Old Ale9
American Porter9
Specialty Beer9
Irish Stout8
Baltic Porter8
Dry Stout7
No Profile Selected6
Scottish Export 80/-6
Irish Red Ale6
English Barleywine5
Specialty IPA: Black IPA5
Double IPA4
Scottish Export4
Specialty IPA: New England IPA4
Foreign Extra Stout4
Spice, Herb, or Vegetable Beer4
American Strong Ale3
Specialty Fruit Beer3
Tropical Stout3
Vienna Lager3
Baltic Porter3
Other Specialty Cider or Perry2
Autumn Seasonal Beer2
Weissbier2
Other Smoked Beer2
London Brown Ale2
American Barleywine2
Fruit Beer2
Strong Scotch Ale2
Specialty IPA: Red IPA2
Alternative Sugar Beer2
American Barleywine2
Dunkles Weissbier1
Oud Bruin1
Classic Style Smoked Beer1
Fruit Lambic1
Cream Ale1
Winter Seasonal Beer1
Flanders Red Ale1
Mixed-Style Beer1
Pre-Prohibition Porter1
Kentucky Common1
Gueuze1
Weizen/Weissbier1
Weizenbock1
Specialty IPA: Rye IPA1
Wood-Aged Beer1
Roggenbier1
Wood-Aged Beer1
International Pale Lager1
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