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Most Used In:

Style Uses Avg. Usage Usage Range
Robust Porter207453%2% - 100%
Extra Special/Strong Bitter (ESB)201044%1% - 100%
Irish Red Ale171354%3% - 100%
Oatmeal Stout123570%6% - 100%
Northern English Brown113061%12% - 100%
American Brown Ale104752%2% - 100%
Sweet Stout100869%10% - 100%
English IPA98640%2% - 100%
Special/Best/Premium Bitter98645%3% - 100%
Brown Porter96967%6% - 100%
American Amber Ale95649%6% - 100%
American Pale Ale91241%4% - 100%
American Stout89261%5% - 100%
Russian Imperial Stout87445%3% - 100%
Mild82873%6% - 100%
California Common Beer81054%2% - 100%
Standard/Ordinary Bitter78351%8% - 100%
American IPA68630%2% - 100%
Strong Scotch Ale57160%12% - 100%
Dry Stout56764%10% - 100%
Irish Red Ale54359%11% - 100%
Saison51359%10% - 100%
Old Ale49054%5% - 100%
Strong Bitter44341%4% - 100%
American Porter43855%7% - 100%
Best Bitter41047%2% - 100%
Baltic Porter39361%11% - 100%
British Brown Ale39261%10% - 100%
Southern English Brown37975%17% - 100%
Specialty Beer33554%5% - 100%
Holiday/Winter Special Spiced Beer32558%9% - 100%
Foreign Extra Stout32157%8% - 100%
Scottish Export 80/-31964%15% - 100%
Blonde Ale27656%10% - 100%
Ordinary Bitter27051%1% - 100%
English Porter24371%14% - 100%
American Brown Ale24255%11% - 100%
American Light Lager23956%10% - 100%
Belgian Specialty Ale23551%6% - 100%
English Barleywine22840%8% - 100%
Imperial IPA22228%2% - 100%
Belgian Dark Strong Ale21951%10% - 100%
American Pale Ale21636%4% - 100%
Dark Mild21477%10% - 100%
American IPA20733%1% - 100%
Spice, Herb, or Vegetable Beer19671%4% - 100%
American Amber Ale19452%8% - 100%
No Profile Selected18061%16% - 100%
American Stout17567%14% - 100%
Cream Ale17363%10% - 100%
Belgian Dubbel16155%4% - 100%
Imperial Stout14346%6% - 100%
American Barleywine13339%2% - 100%
American Wheat or Rye Beer13356%9% - 100%
Irish Stout13267%7% - 100%
Belgian Pale Ale12955%7% - 100%
Other Smoked Beer12757%17% - 100%
British Strong Ale12445%4% - 100%
Fruit Beer12063%12% - 100%
Oatmeal Stout11669%13% - 100%
Scottish Export10959%14% - 100%
Witbier10570%12% - 100%
Belgian Tripel10545%1% - 100%
Belgian Blond Ale10265%12% - 100%
Wood-Aged Beer9553%12% - 100%
Weizen/Weissbier9359%8% - 100%
English IPA9142%10% - 100%
Sweet Stout8969%17% - 100%
Scottish Heavy 70/-8974%13% - 100%
Old Ale8349%14% - 100%
British Golden Ale8053%17% - 100%
Saison7758%15% - 100%
Experimental Beer7656%9% - 100%
Wee Heavy7669%21% - 100%
English Barleywine7446%6% - 100%
Bière de Garde7164%13% - 100%
Scottish Heavy6558%13% - 100%
Kölsch6451%22% - 100%
Foreign Extra Stout6154%20% - 100%
Scottish Light 60/-5869%20% - 100%
Blonde Ale5758%6% - 100%
Irish Extra Stout5159%13% - 100%
Spice, Herb, or Vegetable Beer4756%14% - 100%
Winter Seasonal Beer4755%9% - 100%
Specialty IPA: Black IPA4635%5% - 94%
Belgian Golden Strong Ale4444%10% - 100%
Witbier4466%6% - 100%
Dunkelweizen4365%11% - 100%
Belgian Pale Ale4253%20% - 100%
Cream Ale4167%18% - 100%
Belgian Dark Strong Ale4052%14% - 100%
Flanders Red Ale4078%12% - 100%
Belgian Dubbel4058%21% - 100%
Belgian Tripel3936%11% - 100%
Clone Beer3748%8% - 100%
Vienna Lager3536%1% - 100%
German Pilsner (Pils)3454%10% - 100%
Flanders Brown Ale/Oud Bruin3377%17% - 100%
American Wheat Beer3263%20% - 100%
Bohemian Pilsener3250%14% - 100%
Braggot3267%14% - 100%
Specialty IPA: Red IPA3128%2% - 56%
Weissbier3076%18% - 100%
Classic American Pilsner3049%10% - 100%
Dark American Lager3046%18% - 100%
Belgian Blond Ale2849%15% - 100%
Berliner Weisse2692%33% - 100%
Traditional Bock2445%29% - 56%
Doppelbock2354%14% - 100%
American Strong Ale2240%9% - 86%
Schwarzbier2252%21% - 100%
Bière de Garde2157%23% - 100%
Oktoberfest/Märzen2145%7% - 100%
Double IPA2121%4% - 78%
Scottish Light2159%10% - 100%
Specialty IPA: Belgian IPA2033%11% - 71%
Mixed-Style Beer2049%14% - 100%
Baltic Porter1965%21% - 100%
Roggenbier (German Rye Beer)1948%4% - 100%
American Barleywine1945%4% - 80%
Weizenbock1954%20% - 100%
Specialty Smoked Beer1761%26% - 100%
Specialty IPA: Brown IPA1723%5% - 41%
Specialty IPA: Rye IPA1727%10% - 63%
Light American Lager1762%22% - 100%
Autumn Seasonal Beer1774%25% - 100%
Märzen1645%11% - 100%
North German Altbier1655%8% - 100%
Flanders Red Ale1697%50% - 100%
Belgian Golden Strong Ale1444%5% - 100%
Premium American Lager1364%33% - 100%
Tropical Stout1361%31% - 100%
International Pale Lager1360%10% - 100%
Straight (Unblended) Lambic1273%5% - 100%
London Brown Ale1264%39% - 100%
Classic Rauchbier1262%9% - 100%
Wood-Aged Beer1157%24% - 100%
Maibock/Helles Bock1154%17% - 100%
Gueuze1192%50% - 100%
Fruit Lambic1181%33% - 100%
Classic Style Smoked Beer1055%20% - 100%
Trappist Single1043%17% - 100%
Düsseldorf Altbier1045%19% - 75%
American Lager1050%14% - 80%
Specialty IPA: White IPA1039%18% - 100%
Oud Bruin977%20% - 100%
Berliner Weisse9100%100% - 100%
Standard American Lager958%13% - 100%
Other Specialty Cider or Perry972%25% - 100%
Lambic8100%100% - 100%
International Amber Lager855%17% - 100%
Altbier730%20% - 35%
California Common746%13% - 83%
Kölsch730%21% - 50%
Dunkles Weissbier664%50% - 83%
Munich Dunkel647%20% - 91%
Pre-Prohibition Porter680%40% - 100%
Common Cider677%50% - 100%
Munich Helles546%15% - 100%
Weizenbock538%20% - 67%
Mixed-Fermentation Sour Beer5100%100% - 100%
Fruit Lambic580%50% - 100%
Dry Mead557%17% - 100%
Vienna Lager451%19% - 100%
Specialty Wood-Aged Beer458%50% - 67%
Specialty Fruit Beer453%40% - 67%
Czech Pale Lager436%27% - 50%
Dortmunder Export443%16% - 71%
Czech Premium Pale Lager442%32% - 52%
Schwarzbier460%40% - 67%
Fruit and Spice Beer475%50% - 100%
International Dark Lager472%38% - 100%
Gose350%50% - 50%
Doppelbock362%36% - 100%
Wheatwine340%33% - 47%
German Leichtbier349%20% - 100%
Dunkles Bock340%39% - 41%
German Pils341%31% - 52%
Kentucky Common349%47% - 50%
Munich Dunkel250%50% - 50%
Brett Beer233%17% - 50%
Festbier219%18% - 20%
Munich Helles234%27% - 40%
Australian Sparkling Ale227%25% - 29%
Alternative Grain Beer254%50% - 57%
German Helles Exportbier213%13% - 13%
Roggenbier238%25% - 50%
Lichtenhainer1100%100% - 100%
Gueuze1100%100% - 100%
English Cider150%50% - 50%
Semi-Sweet Mead167%67% - 67%
New England Cider1100%100% - 100%
Sahti143%43% - 43%
Kellerbier: Pale Kellerbier164%64% - 64%
Alternative Sugar Beer150%50% - 50%
Kellerbier: Amber Kellerbier1100%100% - 100%
Rauchbier150%50% - 50%
Wild Specialty Beer131%31% - 31%
Helles Bock118%18% - 18%
Piwo Grodziskie121%21% - 21%
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