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Most Used In:

Style Uses Avg. Usage Usage Range
Robust Porter212453%2% - 100%
Extra Special/Strong Bitter (ESB)204044%1% - 100%
Irish Red Ale174154%3% - 100%
Oatmeal Stout126570%6% - 100%
Northern English Brown114261%12% - 100%
American Brown Ale105652%2% - 100%
Sweet Stout103669%10% - 100%
English IPA102540%2% - 100%
Brown Porter100767%6% - 100%
Special/Best/Premium Bitter100345%3% - 100%
American Amber Ale97049%6% - 100%
American Pale Ale91941%4% - 100%
American Stout90261%5% - 100%
Russian Imperial Stout88845%3% - 100%
Mild84073%6% - 100%
California Common Beer81254%2% - 100%
Standard/Ordinary Bitter79651%8% - 100%
American IPA69429%2% - 100%
Irish Red Ale63360%11% - 100%
Strong Scotch Ale58860%12% - 100%
Dry Stout58164%10% - 100%
Saison54059%4% - 100%
Strong Bitter51341%4% - 100%
American Porter51256%7% - 100%
Old Ale48954%5% - 100%
Best Bitter48246%2% - 100%
British Brown Ale46161%10% - 100%
Baltic Porter40360%11% - 100%
Southern English Brown38675%17% - 100%
Specialty Beer33754%5% - 100%
Holiday/Winter Special Spiced Beer33058%9% - 100%
Foreign Extra Stout32957%8% - 100%
Scottish Export 80/-32364%15% - 100%
Ordinary Bitter31352%1% - 100%
American Brown Ale28754%6% - 100%
Blonde Ale28455%10% - 100%
English Porter28469%14% - 100%
American Light Lager27256%5% - 100%
American IPA24132%1% - 100%
American Pale Ale23838%4% - 100%
Dark Mild23776%10% - 100%
Belgian Specialty Ale23651%6% - 100%
English Barleywine23040%8% - 100%
Imperial IPA22728%2% - 100%
Belgian Dark Strong Ale22351%10% - 100%
American Amber Ale21351%8% - 100%
Spice, Herb, or Vegetable Beer20572%4% - 100%
American Stout20267%14% - 100%
No Profile Selected18660%7% - 100%
Cream Ale17763%10% - 100%
Imperial Stout17046%6% - 100%
Belgian Dubbel16455%4% - 100%
Irish Stout15365%7% - 100%
Oatmeal Stout15169%13% - 100%
British Strong Ale14546%4% - 100%
American Barleywine14038%2% - 100%
American Wheat or Rye Beer13556%9% - 100%
Fruit Beer13262%12% - 100%
Scottish Export13159%14% - 100%
Other Smoked Beer12856%17% - 100%
Belgian Pale Ale12855%7% - 100%
English IPA11839%10% - 100%
Sweet Stout11370%17% - 100%
Witbier10971%12% - 100%
Old Ale10850%14% - 100%
Belgian Tripel10844%1% - 100%
Belgian Blond Ale10465%12% - 100%
Saison10356%6% - 100%
British Golden Ale10051%8% - 100%
Wood-Aged Beer9853%12% - 100%
Weizen/Weissbier9358%8% - 100%
Wee Heavy9269%21% - 100%
Experimental Beer8959%9% - 100%
Scottish Heavy 70/-8974%13% - 100%
English Barleywine8347%6% - 100%
Scottish Heavy7560%13% - 100%
Blonde Ale7252%6% - 100%
Bière de Garde7164%13% - 100%
Foreign Extra Stout7056%20% - 100%
Kölsch6651%22% - 100%
Irish Extra Stout6160%13% - 100%
Scottish Light 60/-5968%20% - 100%
Belgian Pale Ale5352%20% - 100%
Spice, Herb, or Vegetable Beer5358%14% - 100%
Specialty IPA: Black IPA5034%1% - 94%
Winter Seasonal Beer5054%9% - 100%
Witbier4969%6% - 100%
Belgian Dark Strong Ale4650%14% - 100%
Belgian Golden Strong Ale4444%10% - 100%
Dunkelweizen4365%11% - 100%
Cream Ale4365%17% - 100%
Belgian Dubbel4358%21% - 100%
Flanders Red Ale4179%12% - 100%
Clone Beer4152%15% - 100%
Belgian Tripel4036%11% - 100%
Vienna Lager3735%1% - 100%
Specialty IPA: Red IPA3729%2% - 56%
Braggot3768%14% - 100%
Weissbier3674%9% - 100%
American Wheat Beer3566%20% - 100%
German Pilsner (Pils)3355%10% - 100%
Classic American Pilsner3348%10% - 100%
Flanders Brown Ale/Oud Bruin3377%17% - 100%
Bohemian Pilsener3250%14% - 100%
Berliner Weisse3282%23% - 100%
Belgian Blond Ale3146%8% - 100%
Dark American Lager3046%18% - 100%
Mixed-Style Beer2851%14% - 100%
Bière de Garde2659%23% - 100%
Traditional Bock2445%29% - 56%
Schwarzbier2453%21% - 100%
American Barleywine2444%4% - 80%
Doppelbock2455%14% - 100%
Double IPA2420%4% - 75%
American Strong Ale2339%8% - 86%
Scottish Light2259%10% - 100%
Specialty IPA: Belgian IPA2233%11% - 71%
Specialty Smoked Beer2159%26% - 100%
Oktoberfest/Märzen2145%7% - 100%
Specialty IPA: Rye IPA2127%6% - 63%
Baltic Porter2064%21% - 100%
Specialty IPA: Brown IPA1925%5% - 42%
Flanders Red Ale1997%50% - 100%
Roggenbier (German Rye Beer)1948%4% - 100%
Weizenbock1954%20% - 100%
Autumn Seasonal Beer1871%25% - 100%
Belgian Golden Strong Ale1849%5% - 100%
Märzen1748%11% - 100%
Light American Lager1762%22% - 100%
International Pale Lager1761%10% - 100%
North German Altbier1655%8% - 100%
Berliner Weisse15100%100% - 100%
Premium American Lager1364%33% - 100%
American Lager1354%14% - 80%
Wood-Aged Beer1357%24% - 100%
London Brown Ale1366%39% - 100%
Classic Rauchbier1262%9% - 100%
Fruit Lambic1283%33% - 100%
Maibock/Helles Bock1252%17% - 100%
Trappist Single1239%17% - 100%
Tropical Stout1262%31% - 100%
Straight (Unblended) Lambic1273%5% - 100%
International Amber Lager1150%17% - 100%
Gueuze1192%50% - 100%
Classic Style Smoked Beer1147%20% - 100%
Düsseldorf Altbier1045%19% - 75%
Specialty IPA: White IPA1039%18% - 100%
Standard American Lager1059%13% - 100%
Other Specialty Cider or Perry972%25% - 100%
Oud Bruin977%20% - 100%
Altbier931%20% - 35%
Kölsch834%21% - 60%
Lambic8100%100% - 100%
California Common746%13% - 83%
Fruit Lambic774%17% - 100%
Dunkles Weissbier757%14% - 83%
Munich Dunkel755%20% - 100%
Specialty Fruit Beer656%40% - 80%
Pre-Prohibition Porter680%40% - 100%
Specialty Wood-Aged Beer651%17% - 67%
Mixed-Fermentation Sour Beer6100%100% - 100%
Common Cider677%50% - 100%
Munich Helles546%15% - 100%
Dry Mead557%17% - 100%
Czech Pale Lager540%27% - 56%
Fruit and Spice Beer568%40% - 100%
International Dark Lager570%38% - 100%
Weizenbock538%20% - 67%
Vienna Lager451%19% - 100%
Doppelbock451%17% - 100%
Dortmunder Export443%16% - 71%
Schwarzbier460%40% - 67%
Munich Helles335%27% - 40%
German Leichtbier349%20% - 100%
Wheatwine340%33% - 47%
Czech Premium Pale Lager344%32% - 52%
German Pils341%31% - 52%
Gose350%50% - 50%
Dunkles Bock340%39% - 41%
Munich Dunkel367%50% - 100%
Kentucky Common349%47% - 50%
Festbier219%18% - 20%
Australian Sparkling Ale227%25% - 29%
Alternative Grain Beer254%50% - 57%
Wild Specialty Beer265%31% - 100%
Brett Beer233%17% - 50%
German Helles Exportbier213%13% - 13%
Sahti272%43% - 100%
Alternative Sugar Beer150%50% - 50%
Helles Bock118%18% - 18%
Semi-Sweet Mead167%67% - 67%
English Cider150%50% - 50%
Gueuze1100%100% - 100%
Lichtenhainer1100%100% - 100%
Kellerbier: Amber Kellerbier1100%100% - 100%
New England Cider1100%100% - 100%
Rauchbier150%50% - 50%
Roggenbier125%25% - 25%
Kellerbier: Pale Kellerbier164%64% - 64%
Piwo Grodziskie18%8% - 8%
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