Wyeast - Thames Valley Ale 1275 - Yeast

Type: Ale

Form: Liquid

Flocculation: Med-Low

Laboratory: Wyeast

Attenuation: 77%

Alcohol Tolerance: 10%

Minimum Temperature: 62°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
Extra Special/Strong Bitter (ESB)	134
Ordinary Bitter	103
American IPA	95
Special/Best/Premium Bitter	76
Robust Porter	73
American Pale Ale	67
English IPA	67
Strong Bitter	64
American IPA	58
Best Bitter	51
American Pale Ale	50
Northern English Brown	45
Imperial IPA	38
Standard/Ordinary Bitter	38
Brown Porter	37
British Brown Ale	35
Mild	34
American Brown Ale	32
British Golden Ale	31
Russian Imperial Stout	26
Dark Mild	26
California Common Beer	24
American Amber Ale	22
American Porter	22
No Profile Selected	19
Foreign Extra Stout	19
Holiday/Winter Special Spiced Beer	19
English IPA	18
Old Ale	17
English Porter	17
Oatmeal Stout	17
American Stout	16
English Barleywine	16
Old Ale	15
American Light Lager	14
Southern English Brown	14
American Brown Ale	13
Sweet Stout	13
Imperial Stout	12
Dry Stout	12
Irish Red Ale	12
American Stout	12
Irish Red Ale	11
American Amber Ale	11
Blonde Ale	10
Baltic Porter	10
Specialty Beer	10
Double IPA	9
Foreign Extra Stout	8
Sweet Stout	8
British Strong Ale	8
Blonde Ale	8
American Barleywine	7
Wee Heavy	6
Australian Sparkling Ale	6
Other Smoked Beer	5
Mixed-Style Beer	5
Düsseldorf Altbier	5
Altbier	5
Irish Extra Stout	4
Specialty IPA: Red IPA	4
Cream Ale	4
Kellerbier: Pale Kellerbier	4
Winter Seasonal Beer	4
Specialty Smoked Beer	4
Strong Scotch Ale	4
Scottish Heavy	4
American Barleywine	4
American Wheat or Rye Beer	3
Baltic Porter	3
Belgian Blond Ale	3
Oatmeal Stout	3
Specialty IPA: New England IPA	3
Irish Stout	3
Spice, Herb, or Vegetable Beer	3
Specialty IPA: Black IPA	3
Belgian Blond Ale	3
Märzen	2
Weizen/Weissbier	2
Experimental Beer	2
Belgian Pale Ale	2
Belgian Dark Strong Ale	2
Belgian Specialty Ale	2
Belgian Pale Ale	2
Clone Beer	2
Alternative Grain Beer	2
Scottish Light	2
Cream Ale	2
English Barleywine	2
Spice, Herb, or Vegetable Beer	2
Scottish Export 80/-	1
Wood-Aged Beer	1
Kellerbier: Amber Kellerbier	1
Weissbier	1
American Lager	1
Vienna Lager	1
Brett Beer	1
Wood-Aged Beer	1
Tropical Stout	1
German Leichtbier	1
Sahti	1
Fruit Beer	1
Bière de Garde	1
Gose	1
Specialty Wood-Aged Beer	1

Brewer's Friend Home Brewing Software

Wyeast - Thames Valley Ale 1275

Most Used In: