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United Kingdom - Maris Otter Pale


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA955864%1% - 100%
American IPA780864%1% - 100%
American Pale Ale582769%1% - 100%
American Pale Ale576869%1% - 100%
Extra Special/Strong Bitter (ESB)353377%3% - 100%
Russian Imperial Stout259958%2% - 100%
English IPA257980%1% - 100%
Oatmeal Stout252261%1% - 100%
Robust Porter244864%2% - 100%
Imperial IPA224459%1% - 100%
Special/Best/Premium Bitter211080%4% - 100%
Strong Bitter204978%3% - 100%
American Light Lager190868%1% - 100%
Irish Red Ale185269%3% - 100%
Best Bitter182180%3% - 100%
American Amber Ale178464%2% - 100%
Sweet Stout172962%2% - 100%
Irish Red Ale172174%4% - 100%
California Common Beer168766%1% - 100%
Standard/Ordinary Bitter167781%1% - 100%
Imperial Stout165859%2% - 100%
American Porter159963%1% - 100%
Dry Stout156566%3% - 100%
American Stout143561%2% - 100%
Northern English Brown141171%5% - 100%
American Brown Ale133763%1% - 100%
Mild130771%3% - 100%
American Amber Ale129163%4% - 100%
British Brown Ale123070%1% - 100%
Brown Porter121865%3% - 100%
Ordinary Bitter116181%3% - 100%
American Stout114061%1% - 98%
Double IPA110258%1% - 100%
Strong Scotch Ale99368%2% - 100%
Blonde Ale96267%3% - 100%
Dark Mild95970%1% - 100%
American Brown Ale93761%2% - 100%
Irish Stout84165%6% - 100%
Specialty IPA: Black IPA81064%1% - 97%
English Porter79768%5% - 100%
British Golden Ale77877%2% - 100%
No Profile Selected75464%1% - 100%
Oatmeal Stout74562%4% - 96%
Old Ale70570%1% - 100%
Holiday/Winter Special Spiced Beer69361%3% - 100%
Foreign Extra Stout67565%6% - 100%
Specialty Beer67462%5% - 100%
Specialty IPA: Red IPA65263%3% - 100%
English Barleywine63873%3% - 100%
Baltic Porter61758%3% - 92%
Sweet Stout58163%2% - 100%
British Strong Ale56971%6% - 100%
Saison56951%2% - 100%
Blonde Ale56261%3% - 100%
English IPA51579%5% - 100%
Experimental Beer51361%2% - 100%
Southern English Brown50969%3% - 100%
English Barleywine48573%7% - 100%
American Barleywine46062%2% - 100%
Spice, Herb, or Vegetable Beer44658%4% - 100%
Specialty IPA: New England IPA44452%3% - 100%
Scottish Export37970%5% - 98%
Fruit Beer37654%2% - 100%
Wee Heavy37371%1% - 100%
Old Ale36872%8% - 100%
Scottish Export 80/-36374%1% - 100%
Winter Seasonal Beer32965%3% - 100%
Specialty IPA: Rye IPA31154%5% - 95%
Saison31053%5% - 100%
Belgian Specialty Ale28051%1% - 100%
Foreign Extra Stout27568%8% - 97%
Spice, Herb, or Vegetable Beer26761%7% - 100%
American Barleywine26363%3% - 100%
American Strong Ale24256%3% - 100%
American Wheat Beer23840%3% - 99%
Weizen/Weissbier23540%1% - 94%
Scottish Heavy23173%6% - 100%
American Wheat or Rye Beer22845%4% - 100%
Specialty IPA: Belgian IPA20554%4% - 100%
Cream Ale19852%4% - 100%
Cream Ale19051%5% - 100%
Belgian Dark Strong Ale18538%1% - 100%
Weissbier18138%5% - 96%
Specialty IPA: White IPA17253%7% - 100%
Clone Beer16362%4% - 100%
Irish Extra Stout16068%13% - 93%
Mixed-Style Beer15860%5% - 100%
Belgian Pale Ale15753%2% - 100%
Other Smoked Beer15653%4% - 100%
Specialty IPA: Brown IPA15167%6% - 100%
Belgian Pale Ale14759%2% - 100%
Belgian Dubbel14154%9% - 100%
California Common13867%2% - 100%
Witbier13043%5% - 89%
Belgian Dark Strong Ale13045%6% - 95%
Baltic Porter12757%6% - 100%
Autumn Seasonal Beer12749%1% - 88%
Scottish Heavy 70/-12771%11% - 100%
Witbier12145%12% - 97%
Belgian Dubbel12051%2% - 95%
Belgian Blond Ale11454%3% - 100%
Scottish Light10973%8% - 100%
Märzen10843%6% - 100%
Scottish Light 60/-10676%17% - 100%
Tropical Stout10568%13% - 100%
German Pilsner (Pils)10430%4% - 100%
International Pale Lager10358%2% - 100%
Mixed-Fermentation Sour Beer10245%2% - 100%
Oktoberfest/Märzen9343%5% - 96%
Wood-Aged Beer8858%6% - 91%
Braggot8838%6% - 69%
Kölsch8743%7% - 100%
Belgian Blond Ale8450%3% - 100%
Berliner Weisse6933%4% - 97%
American Lager6759%4% - 100%
Altbier6551%5% - 95%
Berliner Weisse6038%3% - 100%
Flanders Brown Ale/Oud Bruin6058%4% - 89%
Specialty Smoked Beer5854%6% - 95%
Australian Sparkling Ale5867%6% - 100%
Bohemian Pilsener5647%1% - 100%
Dunkelweizen5435%4% - 100%
International Amber Lager5367%19% - 100%
Belgian Tripel5044%3% - 90%
Flanders Red Ale4733%7% - 89%
Wheatwine4621%4% - 76%
Straight (Unblended) Lambic4662%2% - 100%
Bière de Garde4647%3% - 97%
Vienna Lager4640%2% - 100%
Vienna Lager4634%3% - 95%
Bière de Garde4554%4% - 92%
Premium American Lager4445%3% - 100%
Specialty Fruit Beer4445%7% - 95%
Maibock/Helles Bock4455%14% - 100%
Roggenbier (German Rye Beer)4337%10% - 88%
Kölsch4139%4% - 89%
Classic American Pilsner4050%4% - 100%
Belgian Golden Strong Ale4052%10% - 91%
Belgian Tripel3849%6% - 91%
London Brown Ale3860%33% - 88%
Fruit and Spice Beer3845%5% - 91%
Dark American Lager3758%8% - 95%
Classic Style Smoked Beer3656%5% - 91%
Weizenbock3622%6% - 52%
Doppelbock3554%9% - 100%
Schwarzbier3548%5% - 84%
Brett Beer3548%4% - 100%
Doppelbock3536%3% - 88%
North German Altbier3459%7% - 95%
Dunkles Weissbier3435%8% - 100%
Traditional Bock3238%8% - 84%
Helles Bock3237%6% - 100%
Czech Premium Pale Lager3256%11% - 100%
Munich Helles3145%2% - 98%
Flanders Red Ale3043%3% - 99%
Wood-Aged Beer2963%15% - 86%
Belgian Golden Strong Ale2955%3% - 94%
Classic Rauchbier2952%10% - 97%
Fruit Lambic2842%15% - 90%
Weizenbock2726%1% - 61%
Roggenbier2529%7% - 100%
Light American Lager2451%13% - 100%
Oud Bruin2367%26% - 85%
Munich Dunkel2340%5% - 90%
Czech Amber Lager2237%16% - 91%
Specialty Wood-Aged Beer2159%10% - 87%
German Leichtbier2064%9% - 96%
Gose2047%21% - 75%
Düsseldorf Altbier1957%9% - 97%
Alternative Grain Beer1951%17% - 100%
Festbier1950%5% - 96%
Kentucky Common1854%10% - 89%
Czech Pale Lager1851%10% - 100%
Lambic1841%8% - 87%
German Pils1860%8% - 100%
Sahti1659%20% - 100%
Trappist Single1650%16% - 90%
Standard American Lager1664%14% - 100%
Schwarzbier1545%10% - 75%
Dunkles Bock1439%16% - 63%
Pre-Prohibition Porter1370%30% - 90%
Gueuze1232%6% - 60%
Wild Specialty Beer1255%10% - 100%
Munich Helles1245%3% - 98%
Munich Dunkel1141%4% - 83%
International Dark Lager1151%9% - 89%
Dortmunder Export1145%8% - 84%
Pre-Prohibition Lager1047%16% - 95%
Rauchbier949%24% - 91%
Other Specialty Cider or Perry822%3% - 43%
German Helles Exportbier868%32% - 100%
Fruit Lambic855%22% - 80%
Fruit Beer849%12% - 85%
Czech Dark Lager844%9% - 91%
Kellerbier: Amber Kellerbier773%40% - 92%
Burton Ale777%53% - 90%
Piwo Grodziskie631%16% - 56%
Common Cider634%9% - 74%
Alternative Sugar Beer558%48% - 66%
Kellerbier: Pale Kellerbier496%83% - 100%
Gueuze353%9% - 75%
Cyser (Apple Melomel)28%5% - 10%
Open Category Mead251%33% - 68%
French Cider257%50% - 64%
Sweet Mead271%51% - 91%
Eisbock246%35% - 56%
Other Fruit Melomel214%12% - 16%
Fruit Cider182%82% - 82%
Metheglin124%24% - 24%
Semi-Sweet Mead148%48% - 48%
Dry Mead131%31% - 31%
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