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United Kingdom - Maris Otter Pale


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA753165%1% - 100%
American IPA737164%1% - 100%
American Pale Ale543468%1% - 100%
American Pale Ale448270%1% - 100%
Extra Special/Strong Bitter (ESB)334376%3% - 100%
Russian Imperial Stout234958%2% - 100%
English IPA234680%1% - 100%
Oatmeal Stout227461%2% - 100%
Robust Porter227264%2% - 100%
Imperial IPA212759%1% - 100%
Special/Best/Premium Bitter200080%4% - 100%
Irish Red Ale179169%3% - 100%
American Amber Ale172464%2% - 100%
California Common Beer168066%1% - 100%
Strong Bitter159678%4% - 100%
Standard/Ordinary Bitter154681%1% - 100%
Sweet Stout145762%2% - 100%
Dry Stout144766%3% - 100%
Best Bitter140580%4% - 100%
American Light Lager138568%1% - 100%
Irish Red Ale135874%4% - 98%
Northern English Brown133471%5% - 100%
American Stout132161%2% - 100%
American Brown Ale126763%1% - 100%
Mild123071%3% - 100%
American Porter121462%1% - 100%
Imperial Stout119260%2% - 100%
Brown Porter111865%3% - 100%
American Amber Ale96763%4% - 100%
British Brown Ale93470%1% - 100%
Strong Scotch Ale93268%2% - 100%
Ordinary Bitter91281%3% - 100%
Double IPA89258%1% - 100%
American Stout82762%1% - 98%
Dark Mild75369%1% - 100%
American Brown Ale73660%2% - 100%
Blonde Ale71269%4% - 100%
Old Ale67970%1% - 100%
Specialty Beer67562%5% - 100%
Specialty IPA: Black IPA64664%1% - 97%
Irish Stout64465%10% - 94%
Holiday/Winter Special Spiced Beer62761%3% - 100%
British Golden Ale61777%2% - 100%
No Profile Selected61466%1% - 100%
Foreign Extra Stout61165%6% - 100%
English Barleywine60773%3% - 100%
English Porter57368%5% - 100%
Baltic Porter56358%3% - 92%
Oatmeal Stout55162%6% - 96%
Blonde Ale52261%3% - 100%
Saison51051%3% - 100%
Specialty IPA: Red IPA50662%4% - 97%
Southern English Brown47968%3% - 100%
American Barleywine44361%2% - 100%
British Strong Ale44370%6% - 100%
English IPA42180%8% - 100%
Spice, Herb, or Vegetable Beer39258%4% - 100%
Sweet Stout39264%2% - 100%
Experimental Beer38661%2% - 100%
English Barleywine36873%11% - 100%
Scottish Export 80/-34874%1% - 100%
Scottish Export32170%5% - 98%
Fruit Beer30753%2% - 100%
Old Ale29472%8% - 100%
Wee Heavy28672%1% - 99%
Belgian Specialty Ale27851%1% - 100%
Specialty IPA: Rye IPA25555%5% - 95%
Weizen/Weissbier22740%1% - 94%
Winter Seasonal Beer22365%12% - 100%
American Wheat or Rye Beer22344%4% - 100%
Foreign Extra Stout21468%13% - 97%
American Barleywine21064%3% - 100%
Saison20653%5% - 100%
Spice, Herb, or Vegetable Beer20062%5% - 100%
American Strong Ale19457%5% - 100%
American Wheat Beer18441%3% - 99%
Belgian Dark Strong Ale17737%1% - 100%
Specialty IPA: Belgian IPA17356%4% - 100%
Cream Ale16651%5% - 100%
Scottish Heavy16172%6% - 100%
Other Smoked Beer15253%4% - 100%
Belgian Pale Ale14952%2% - 100%
Weissbier14439%4% - 96%
Cream Ale13951%4% - 100%
Specialty IPA: White IPA13750%7% - 100%
Clone Beer13361%4% - 100%
Belgian Dubbel13256%9% - 100%
Irish Extra Stout13168%13% - 93%
Mixed-Style Beer12959%5% - 100%
Scottish Heavy 70/-12470%11% - 100%
Specialty IPA: Brown IPA12167%6% - 100%
Witbier11742%5% - 89%
California Common11266%2% - 100%
Scottish Light 60/-10277%17% - 100%
Belgian Dark Strong Ale10240%6% - 95%
Belgian Pale Ale10157%4% - 100%
Belgian Blond Ale10153%3% - 100%
German Pilsner (Pils)9732%4% - 100%
Witbier9444%12% - 82%
Baltic Porter8855%6% - 91%
Wood-Aged Beer8558%6% - 91%
Autumn Seasonal Beer8249%5% - 86%
Oktoberfest/Märzen8044%5% - 96%
Scottish Light7972%8% - 98%
Belgian Dubbel7955%2% - 95%
Kölsch7742%9% - 100%
Tropical Stout7767%20% - 100%
Braggot7640%7% - 69%
International Pale Lager7062%2% - 100%
Mixed-Fermentation Sour Beer7040%2% - 100%
Berliner Weisse5831%4% - 92%
Märzen5647%7% - 100%
Flanders Brown Ale/Oud Bruin5558%4% - 89%
Bohemian Pilsener5546%1% - 100%
American Lager5455%4% - 100%
Dunkelweizen5236%4% - 100%
Belgian Blond Ale5255%3% - 100%
Specialty Smoked Beer4654%6% - 95%
Bière de Garde4446%3% - 97%
Berliner Weisse4437%3% - 100%
Premium American Lager4446%3% - 100%
Straight (Unblended) Lambic4259%2% - 100%
Belgian Tripel4142%3% - 90%
Australian Sparkling Ale4166%6% - 100%
Bière de Garde4052%4% - 92%
Belgian Golden Strong Ale4052%10% - 91%
Classic American Pilsner3750%4% - 100%
Flanders Red Ale3736%7% - 89%
Kölsch3743%5% - 100%
Roggenbier (German Rye Beer)3636%10% - 88%
Weizenbock3522%6% - 52%
Maibock/Helles Bock3556%14% - 100%
International Amber Lager3470%19% - 100%
Dark American Lager3458%8% - 95%
Doppelbock3338%3% - 88%
Schwarzbier3348%5% - 84%
Vienna Lager3247%2% - 100%
Altbier3162%14% - 95%
Wheatwine2922%4% - 76%
North German Altbier2856%7% - 95%
Dunkles Weissbier2737%10% - 100%
Fruit Lambic2641%15% - 90%
Classic Rauchbier2654%10% - 97%
Wood-Aged Beer2667%15% - 100%
Vienna Lager2535%3% - 95%
Belgian Tripel2546%6% - 91%
Doppelbock2554%9% - 87%
Traditional Bock2540%8% - 84%
Classic Style Smoked Beer2454%13% - 91%
Czech Premium Pale Lager2358%11% - 100%
Light American Lager2349%13% - 100%
Flanders Red Ale2242%3% - 99%
Helles Bock2240%14% - 83%
Oud Bruin2268%26% - 85%
Fruit and Spice Beer2244%5% - 82%
London Brown Ale2158%33% - 88%
Belgian Golden Strong Ale2158%6% - 94%
Munich Helles2137%2% - 92%
Specialty Fruit Beer2153%7% - 91%
Weizenbock1926%1% - 61%
Gose1851%21% - 100%
Düsseldorf Altbier1856%9% - 97%
Alternative Grain Beer1853%17% - 100%
Specialty Wood-Aged Beer1857%10% - 87%
Brett Beer1842%4% - 100%
German Leichtbier1764%9% - 96%
Munich Dunkel1741%7% - 90%
Roggenbier1535%12% - 100%
Standard American Lager1467%14% - 100%
German Pils1464%10% - 100%
Sahti1357%20% - 88%
Dortmunder Export1145%8% - 84%
Lambic1135%16% - 71%
Pre-Prohibition Porter1172%30% - 90%
Munich Helles1053%5% - 98%
Dunkles Bock1042%17% - 67%
Trappist Single1054%16% - 90%
Festbier1067%5% - 96%
Wild Specialty Beer1052%10% - 84%
Munich Dunkel1037%4% - 79%
Czech Pale Lager953%14% - 100%
Gueuze932%6% - 60%
Schwarzbier850%10% - 93%
Other Specialty Cider or Perry822%3% - 43%
Fruit Beer753%12% - 85%
Rauchbier754%24% - 91%
Kentucky Common752%22% - 69%
Kellerbier: Amber Kellerbier676%40% - 92%
Fruit Lambic563%22% - 80%
Czech Amber Lager543%16% - 91%
Common Cider539%9% - 74%
German Helles Exportbier574%32% - 100%
Czech Dark Lager545%9% - 91%
Pre-Prohibition Lager558%16% - 95%
Alternative Sugar Beer558%48% - 66%
International Dark Lager464%31% - 87%
Gueuze353%9% - 75%
Kellerbier: Pale Kellerbier394%83% - 100%
Piwo Grodziskie341%19% - 56%
Other Fruit Melomel214%12% - 16%
Open Category Mead251%33% - 68%
Eisbock246%35% - 56%
French Cider257%50% - 64%
Sweet Mead271%51% - 91%
Cyser (Apple Melomel)15%5% - 5%
Metheglin124%24% - 24%
Fruit Cider182%82% - 82%
Semi-Sweet Mead148%48% - 48%
Dry Mead131%31% - 31%
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