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United Kingdom - Maris Otter Pale


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA11,08564%1% - 100%
American IPA8,12564%1% - 100%
American Pale Ale6,91169%1% - 100%
American Pale Ale6,03969%1% - 100%
Extra Special/Strong Bitter (ESB)3,69177%3% - 100%
Russian Imperial Stout2,82658%2% - 100%
English IPA2,78179%1% - 100%
Oatmeal Stout2,73461%1% - 100%
Robust Porter2,59364%2% - 100%
Strong Bitter2,44678%3% - 100%
American Light Lager2,40468%1% - 100%
Imperial IPA2,31059%1% - 100%
Special/Best/Premium Bitter2,21580%4% - 100%
Best Bitter2,15681%4% - 100%
Irish Red Ale2,08274%1% - 100%
Imperial Stout2,01859%2% - 100%
Sweet Stout1,93462%2% - 100%
Irish Red Ale1,90870%3% - 100%
American Porter1,87362%1% - 100%
Standard/Ordinary Bitter1,83681%1% - 100%
American Amber Ale1,83464%2% - 100%
Dry Stout1,73066%3% - 100%
California Common Beer1,69966%1% - 100%
American Stout1,52161%2% - 100%
American Amber Ale1,50963%4% - 100%
Northern English Brown1,46571%5% - 100%
Ordinary Bitter1,44982%3% - 100%
British Brown Ale1,44370%1% - 100%
Mild1,38271%3% - 100%
American Brown Ale1,36164%1% - 100%
American Stout1,34561%1% - 98%
Brown Porter1,30465%3% - 100%
Double IPA1,26658%1% - 100%
Blonde Ale1,16967%3% - 100%
Specialty IPA: New England IPA1,16050%3% - 100%
Dark Mild1,13670%1% - 100%
American Brown Ale1,10462%2% - 100%
Irish Stout1,06165%2% - 100%
Strong Scotch Ale1,04168%2% - 100%
No Profile Selected1,01464%1% - 100%
Specialty IPA: Black IPA95864%1% - 97%
British Golden Ale95676%2% - 100%
English Porter95168%5% - 100%
Oatmeal Stout86562%4% - 96%
Specialty IPA: Red IPA77463%3% - 100%
Old Ale72570%1% - 100%
Foreign Extra Stout72165%6% - 100%
Sweet Stout70663%2% - 100%
Holiday/Winter Special Spiced Beer70561%3% - 100%
British Strong Ale67971%6% - 100%
Specialty Beer67762%5% - 100%
English Barleywine66673%3% - 100%
Baltic Porter65058%3% - 92%
English Barleywine63573%7% - 100%
Saison61750%2% - 100%
English IPA61579%5% - 100%
Experimental Beer60960%2% - 100%
Blonde Ale59961%3% - 100%
Southern English Brown53569%3% - 100%
Spice, Herb, or Vegetable Beer47058%4% - 100%
American Barleywine46462%2% - 100%
Scottish Export44969%5% - 100%
Wee Heavy44171%1% - 100%
Old Ale42972%8% - 100%
Fruit Beer42654%2% - 100%
Specialty IPA: Rye IPA39155%5% - 95%
Saison38154%4% - 100%
Scottish Export 80/-37075%1% - 100%
Winter Seasonal Beer34965%3% - 100%
American Barleywine31563%3% - 100%
Foreign Extra Stout31267%8% - 100%
Belgian Specialty Ale29352%1% - 100%
American Strong Ale29255%3% - 100%
American Wheat Beer28440%3% - 99%
Scottish Heavy28173%4% - 100%
Spice, Herb, or Vegetable Beer27961%7% - 100%
Weizen/Weissbier24140%1% - 94%
American Wheat or Rye Beer23545%4% - 100%
Cream Ale23251%2% - 100%
Weissbier22839%5% - 100%
Specialty IPA: Belgian IPA22354%4% - 100%
Cream Ale20551%5% - 100%
Belgian Dark Strong Ale20339%1% - 100%
Irish Extra Stout19669%13% - 100%
Specialty IPA: White IPA19553%7% - 100%
Mixed-Style Beer18259%5% - 100%
Belgian Pale Ale17859%2% - 100%
Specialty IPA: Brown IPA17367%6% - 100%
Clone Beer17361%4% - 100%
California Common16267%2% - 100%
Belgian Pale Ale16153%2% - 100%
Other Smoked Beer15953%4% - 100%
International Pale Lager15952%2% - 100%
Belgian Dubbel15154%9% - 100%
Baltic Porter15057%6% - 100%
Belgian Dark Strong Ale14742%6% - 95%
Witbier14046%12% - 97%
Tropical Stout13968%13% - 100%
Belgian Dubbel13851%2% - 95%
Witbier13543%5% - 89%
Scottish Light13171%8% - 100%
Autumn Seasonal Beer13150%1% - 88%
Scottish Heavy 70/-13171%11% - 100%
Märzen12543%5% - 100%
Belgian Blond Ale12153%3% - 100%
Mixed-Fermentation Sour Beer11947%2% - 100%
German Pilsner (Pils)11530%1% - 100%
Scottish Light 60/-11076%17% - 100%
Belgian Blond Ale10946%3% - 100%
Braggot10837%6% - 85%
Berliner Weisse9833%4% - 97%
Altbier9652%5% - 95%
Oktoberfest/Märzen9544%5% - 96%
Kölsch9345%2% - 100%
Wood-Aged Beer8958%6% - 91%
American Lager8460%4% - 100%
Berliner Weisse7739%3% - 100%
Australian Sparkling Ale7764%6% - 100%
Vienna Lager7438%3% - 100%
International Amber Lager7366%8% - 100%
Brett Beer6958%4% - 100%
Specialty Smoked Beer6855%6% - 95%
Bohemian Pilsener6445%1% - 100%
Flanders Brown Ale/Oud Bruin6359%4% - 89%
Dunkelweizen5934%4% - 100%
Belgian Tripel5744%3% - 90%
Vienna Lager5739%2% - 100%
Maibock/Helles Bock5647%3% - 100%
Wheatwine5620%4% - 76%
Bière de Garde5450%4% - 92%
Specialty Fruit Beer5348%7% - 95%
Belgian Tripel5045%6% - 91%
Bière de Garde5046%3% - 97%
Flanders Red Ale5036%7% - 91%
Kölsch5040%4% - 89%
London Brown Ale4961%33% - 88%
Classic American Pilsner4846%4% - 100%
Roggenbier (German Rye Beer)4837%10% - 88%
Straight (Unblended) Lambic4862%2% - 100%
Classic Style Smoked Beer4855%5% - 91%
Doppelbock4753%9% - 100%
Czech Premium Pale Lager4657%10% - 100%
Helles Bock4638%6% - 100%
Premium American Lager4447%3% - 100%
North German Altbier4259%7% - 95%
Munich Helles4246%2% - 100%
Dark American Lager4160%8% - 95%
Fruit and Spice Beer4045%5% - 91%
Belgian Golden Strong Ale4052%10% - 91%
Dunkles Weissbier4035%8% - 100%
Flanders Red Ale4042%3% - 99%
Doppelbock3738%3% - 88%
Schwarzbier3649%5% - 85%
Belgian Golden Strong Ale3555%3% - 100%
Weizenbock3522%6% - 52%
Roggenbier3431%7% - 100%
Traditional Bock3440%8% - 91%
Light American Lager3348%13% - 100%
Wood-Aged Beer3261%15% - 86%
Fruit Lambic3042%15% - 90%
Classic Rauchbier3051%10% - 97%
Weizenbock2926%1% - 61%
German Leichtbier2968%9% - 100%
Czech Amber Lager2836%16% - 91%
Czech Pale Lager2846%10% - 100%
Alternative Grain Beer2748%17% - 100%
Munich Dunkel2644%5% - 91%
Oud Bruin2665%19% - 85%
Gose2646%13% - 78%
Specialty Wood-Aged Beer2461%10% - 88%
Festbier2250%5% - 100%
Dunkles Bock2240%16% - 79%
International Dark Lager2151%8% - 92%
Lambic2145%8% - 87%
Kentucky Common2153%10% - 89%
German Pils2157%8% - 100%
Düsseldorf Altbier2056%9% - 97%
Standard American Lager1960%14% - 100%
Schwarzbier1847%10% - 75%
Sahti1860%20% - 100%
Trappist Single1751%16% - 90%
Wild Specialty Beer1663%10% - 100%
Gueuze1631%6% - 60%
Munich Dunkel1548%4% - 83%
Pre-Prohibition Porter1562%30% - 90%
Dortmunder Export1350%8% - 89%
Rauchbier1250%24% - 91%
Munich Helles1245%3% - 98%
Burton Ale1176%38% - 96%
Fruit Beer1046%12% - 85%
Pre-Prohibition Lager1046%16% - 95%
Alternative Sugar Beer947%12% - 66%
Czech Dark Lager942%9% - 91%
German Helles Exportbier966%32% - 100%
Piwo Grodziskie937%16% - 56%
Fruit Lambic859%22% - 80%
Other Specialty Cider or Perry822%3% - 43%
Kellerbier: Amber Kellerbier857%6% - 92%
Common Cider634%9% - 74%
Kellerbier: Pale Kellerbier496%83% - 100%
Eisbock246%35% - 56%
Eisbock217%6% - 27%
Open Category Mead251%33% - 68%
Sweet Mead271%51% - 91%
Other Fruit Melomel214%12% - 16%
Gueuze242%9% - 75%
French Cider257%50% - 64%
Cyser (Apple Melomel)28%6% - 10%
Dry Mead131%31% - 31%
Semi-Sweet Mead148%48% - 48%
Metheglin124%24% - 24%
Fruit Cider182%82% - 82%
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