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Styrian Goldings


Most Used In:

Style Uses Avg. Usage Usage Range
Saison186953%4% - 100%
Belgian Dark Strong Ale92352%8% - 100%
Belgian Tripel90952%1% - 100%
Belgian Dubbel64764%6% - 100%
Belgian Specialty Ale63654%3% - 100%
Belgian Golden Strong Ale59852%7% - 100%
Belgian Blond Ale56461%4% - 100%
Saison51252%6% - 100%
Belgian Pale Ale45560%11% - 100%
Extra Special/Strong Bitter (ESB)39146%10% - 100%
Special/Best/Premium Bitter37844%1% - 100%
Belgian Dark Strong Ale32748%13% - 100%
Belgian Tripel31051%7% - 100%
Belgian Dubbel29661%13% - 100%
English IPA29530%1% - 100%
Belgian Golden Strong Ale26153%9% - 100%
California Common Beer25456%8% - 100%
Witbier25265%9% - 100%
Belgian Blond Ale24055%2% - 100%
American Pale Ale23940%8% - 100%
Belgian Pale Ale22855%13% - 100%
Russian Imperial Stout22536%8% - 100%
Standard/Ordinary Bitter22442%5% - 100%
American IPA20629%3% - 100%
American Amber Ale19553%6% - 100%
Best Bitter18843%10% - 100%
Blonde Ale17454%3% - 100%
Specialty Beer14747%3% - 100%
American Light Lager14352%8% - 100%
Irish Red Ale14355%9% - 100%
Robust Porter13845%11% - 100%
Witbier13360%17% - 100%
Trappist Single13249%11% - 100%
Strong Bitter11844%11% - 100%
No Profile Selected11149%3% - 100%
Weizen/Weissbier10471%14% - 100%
Northern English Brown10248%13% - 100%
American Brown Ale9856%5% - 100%
American IPA9328%5% - 100%
American Pale Ale9236%6% - 100%
Ordinary Bitter9145%14% - 100%
Oatmeal Stout8754%10% - 100%
Strong Scotch Ale8552%11% - 100%
Old Ale7745%8% - 100%
Brown Porter7461%10% - 100%
Sweet Stout7161%19% - 100%
Fruit Beer7065%29% - 100%
Imperial IPA6921%5% - 80%
Dry Stout6761%20% - 100%
Blonde Ale6757%19% - 100%
Holiday/Winter Special Spiced Beer6454%7% - 100%
American Stout6252%9% - 100%
Bière de Garde6258%11% - 100%
Irish Red Ale6265%11% - 100%
British Golden Ale5743%7% - 100%
Baltic Porter5545%8% - 100%
American Amber Ale5455%9% - 100%
Imperial Stout5345%18% - 78%
Spice, Herb, or Vegetable Beer5373%33% - 100%
American Wheat or Rye Beer4960%15% - 100%
British Brown Ale4947%8% - 100%
Vienna Lager4833%7% - 100%
Mild4659%17% - 100%
Bière de Garde4259%10% - 100%
British Strong Ale4244%13% - 100%
Flanders Brown Ale/Oud Bruin4165%20% - 100%
Weissbier4066%17% - 100%
Flanders Red Ale3873%20% - 100%
English Barleywine3741%9% - 86%
Specialty IPA: Belgian IPA3727%2% - 100%
Foreign Extra Stout3756%20% - 100%
Southern English Brown3556%32% - 100%
American Barleywine3443%6% - 100%
English Barleywine3347%7% - 100%
American Porter3345%24% - 100%
American Brown Ale3253%20% - 100%
Scottish Export 80/-3276%25% - 100%
Cream Ale2958%25% - 100%
Kölsch2848%15% - 100%
Mixed-Fermentation Sour Beer2860%20% - 100%
German Pilsner (Pils)2845%5% - 100%
Clone Beer2744%13% - 100%
Dunkelweizen2768%17% - 100%
Experimental Beer2564%14% - 100%
Dark Mild2569%24% - 100%
Fruit Lambic2567%20% - 100%
Premium American Lager2448%6% - 100%
Classic American Pilsner2433%3% - 100%
Spice, Herb, or Vegetable Beer2352%13% - 100%
Oktoberfest/Märzen2346%25% - 100%
Irish Stout2263%20% - 100%
Winter Seasonal Beer2161%23% - 100%
Bohemian Pilsener2148%13% - 100%
Scottish Export2145%17% - 100%
English Porter2072%35% - 100%
Berliner Weisse1877%9% - 100%
English IPA1840%11% - 95%
Doppelbock1857%11% - 100%
Other Smoked Beer1751%22% - 100%
American Stout1749%20% - 100%
Specialty IPA: Black IPA1735%10% - 88%
Braggot1663%23% - 100%
Cream Ale1655%14% - 100%
Old Ale1656%7% - 100%
International Pale Lager1553%18% - 100%
Sweet Stout1556%19% - 100%
American Wheat Beer1554%13% - 100%
Straight (Unblended) Lambic1566%33% - 100%
Foreign Extra Stout1535%14% - 67%
Scottish Heavy1465%17% - 100%
Vienna Lager1454%14% - 100%
Märzen1460%18% - 100%
Mixed-Style Beer1357%20% - 100%
Czech Pale Lager1347%5% - 100%
Scottish Light 60/-1369%20% - 100%
Oatmeal Stout1254%15% - 100%
Kölsch1248%12% - 100%
Specialty Smoked Beer1263%25% - 100%
Wood-Aged Beer1153%15% - 100%
North German Altbier1153%13% - 100%
Light American Lager1148%24% - 100%
Standard American Lager1151%9% - 100%
Flanders Red Ale1182%20% - 100%
Brett Beer1051%15% - 100%
Roggenbier (German Rye Beer)1050%20% - 100%
Düsseldorf Altbier1045%10% - 100%
Schwarzbier1041%8% - 86%
German Pils1067%11% - 100%
Fruit and Spice Beer1068%27% - 100%
Specialty IPA: Red IPA927%17% - 54%
Doppelbock942%21% - 100%
Dark American Lager944%20% - 89%
Munich Helles878%15% - 100%
Weizenbock840%16% - 50%
Specialty IPA: Rye IPA831%11% - 79%
Baltic Porter869%20% - 100%
Maibock/Helles Bock848%19% - 100%
Scottish Heavy 70/-873%33% - 100%
Munich Helles861%17% - 80%
Double IPA819%3% - 71%
Wild Specialty Beer755%11% - 100%
Oud Bruin768%29% - 100%
Scottish Light773%14% - 100%
Dunkles Weissbier778%36% - 100%
Wee Heavy774%16% - 100%
Czech Premium Pale Lager734%19% - 50%
Festbier745%22% - 67%
American Strong Ale748%13% - 78%
Munich Dunkel764%33% - 100%
American Lager662%21% - 100%
Alternative Sugar Beer667%33% - 100%
Gose689%33% - 100%
Gueuze693%80% - 100%
Classic Rauchbier552%33% - 75%
German Leichtbier573%54% - 100%
Traditional Bock575%33% - 100%
Schwarzbier545%18% - 100%
International Amber Lager542%13% - 100%
Specialty Fruit Beer467%50% - 100%
Lambic466%44% - 100%
Pre-Prohibition Lager473%56% - 87%
Autumn Seasonal Beer467%50% - 100%
American Barleywine432%9% - 52%
Berliner Weisse4100%100% - 100%
Altbier439%22% - 83%
Dortmunder Export464%25% - 100%
Alternative Grain Beer363%21% - 100%
Czech Dark Lager367%12% - 100%
Dunkles Bock3100%100% - 100%
Wood-Aged Beer323%15% - 32%
Rauchbier391%74% - 100%
Weizenbock349%22% - 100%
Specialty IPA: Brown IPA356%14% - 100%
Sahti2100%100% - 100%
Munich Dunkel259%17% - 100%
Fruit Beer270%55% - 85%
Metheglin235%25% - 45%
Pyment (Grape Melomel)243%43% - 43%
Czech Amber Lager227%20% - 33%
Kellerbier: Pale Kellerbier241%20% - 63%
Specialty IPA: White IPA248%29% - 67%
Classic Style Smoked Beer233%33% - 33%
Helles Bock238%31% - 44%
Other Specialty Cider or Perry1100%100% - 100%
Kellerbier: Amber Kellerbier129%29% - 29%
California Common1100%100% - 100%
Gueuze1100%100% - 100%
Tropical Stout167%67% - 67%
Wheatwine150%50% - 50%
French Cider140%40% - 40%
Open Category Mead168%68% - 68%
Common Cider1100%100% - 100%
Kentucky Common156%56% - 56%
German Helles Exportbier162%62% - 62%
Irish Extra Stout129%29% - 29%
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