Fermentis - Safale - English Ale Yeast S-04
Most Used In:
| Style |
Recipes |
| American IPA | 4,217 |
| American IPA | 3,839 |
| American Pale Ale | 2,688 |
| American Pale Ale | 1,952 |
| Oatmeal Stout | 1,745 |
| Extra Special/Strong Bitter (ESB) | 1,713 |
| Robust Porter | 1,628 |
| Sweet Stout | 1,560 |
| English IPA | 1,405 |
| American Porter | 1,229 |
| Irish Red Ale | 1,196 |
| Specialty IPA: New England IPA | 1,145 |
| Dry Stout | 1,060 |
| Special/Best/Premium Bitter | 1,052 |
| Standard/Ordinary Bitter | 1,047 |
| Strong Bitter | 1,002 |
| American Stout | 989 |
| Russian Imperial Stout | 966 |
| Best Bitter | 962 |
| British Brown Ale | 960 |
| American Light Lager | 914 |
| Brown Porter | 871 |
| American Amber Ale | 870 |
| American Stout | 869 |
| Blonde Ale | 848 |
| No Profile Selected | 833 |
| Northern English Brown | 807 |
| Irish Red Ale | 778 |
| Imperial Stout | 749 |
| American Amber Ale | 721 |
| British Golden Ale | 705 |
| American Brown Ale | 689 |
| Ordinary Bitter | 631 |
| Mild | 624 |
| California Common Beer | 616 |
| American Brown Ale | 605 |
| Irish Stout | 578 |
| English Porter | 570 |
| Imperial IPA | 568 |
| Blonde Ale | 544 |
| Sweet Stout | 540 |
| Oatmeal Stout | 514 |
| Dark Mild | 468 |
| Foreign Extra Stout | 461 |
| Holiday/Winter Special Spiced Beer | 410 |
| Spice, Herb, or Vegetable Beer | 366 |
| Baltic Porter | 353 |
| British Strong Ale | 348 |
| Fruit Beer | 338 |
| Specialty Beer | 326 |
| Double IPA | 326 |
| Experimental Beer | 321 |
| Old Ale | 290 |
| Specialty IPA: Black IPA | 282 |
| English IPA | 272 |
| Scottish Export | 271 |
| Specialty IPA: Red IPA | 260 |
| Winter Seasonal Beer | 227 |
| Strong Scotch Ale | 227 |
| Southern English Brown | 206 |
| English Barleywine | 179 |
| Spice, Herb, or Vegetable Beer | 156 |
| Cream Ale | 155 |
| Oktoberfest/Märzen | 153 |
| Scottish Export 80/- | 153 |
| American Wheat or Rye Beer | 152 |
| American Wheat Beer | 144 |
| Witbier | 144 |
| Specialty IPA: White IPA | 144 |
| Old Ale | 137 |
| Belgian Specialty Ale | 135 |
| Cream Ale | 130 |
| Other Smoked Beer | 124 |
| Wee Heavy | 116 |
| American Strong Ale | 114 |
| Foreign Extra Stout | 110 |
| Specialty IPA: Rye IPA | 106 |
| Scottish Heavy | 103 |
| Common Cider | 100 |
| Irish Extra Stout | 96 |
| English Barleywine | 92 |
| Belgian Pale Ale | 91 |
| Clone Beer | 91 |
| Scottish Light | 89 |
| Autumn Seasonal Beer | 83 |
| Belgian Blond Ale | 80 |
| Mixed-Style Beer | 77 |
| Märzen | 77 |
| Specialty IPA: Brown IPA | 75 |
| Tropical Stout | 71 |
| American Barleywine | 67 |
| Weizen/Weissbier | 65 |
| Witbier | 65 |
| Belgian Pale Ale | 64 |
| German Pilsner (Pils) | 61 |
| Baltic Porter | 60 |
| Braggot | 57 |
| Weissbier | 56 |
| Kölsch | 55 |
| Specialty IPA: Belgian IPA | 54 |
| American Barleywine | 54 |
| Australian Sparkling Ale | 52 |
| Scottish Light 60/- | 50 |
| Classic American Pilsner | 49 |
| Berliner Weisse | 49 |
| Berliner Weisse | 46 |
| Specialty Fruit Beer | 46 |
| North German Altbier | 44 |
| English Cider | 44 |
| Classic Style Smoked Beer | 44 |
| International Pale Lager | 42 |
| Fruit Cider | 41 |
| Saison | 39 |
| Düsseldorf Altbier | 35 |
| Altbier | 34 |
| Vienna Lager | 34 |
| Other Specialty Cider or Perry | 34 |
| Belgian Blond Ale | 33 |
| Scottish Heavy 70/- | 33 |
| Specialty Smoked Beer | 33 |
| Mixed-Fermentation Sour Beer | 33 |
| Gose | 33 |
| Wood-Aged Beer | 30 |
| Fruit and Spice Beer | 29 |
| Kölsch | 28 |
| Wood-Aged Beer | 25 |
| Bohemian Pilsener | 25 |
| International Amber Lager | 24 |
| Munich Helles | 22 |
| Classic Rauchbier | 22 |
| Doppelbock | 21 |
| Belgian Golden Strong Ale | 21 |
| American Lager | 21 |
| Munich Dunkel | 20 |
| Belgian Dubbel | 20 |
| Dunkles Weissbier | 20 |
| Belgian Dubbel | 19 |
| Czech Pale Lager | 19 |
| German Leichtbier | 19 |
| Alternative Grain Beer | 18 |
| Belgian Dark Strong Ale | 18 |
| Belgian Tripel | 18 |
| Flanders Brown Ale/Oud Bruin | 18 |
| Dunkelweizen | 18 |
| Alternative Sugar Beer | 18 |
| London Brown Ale | 17 |
| German Pils | 17 |
| Kentucky Common | 16 |
| Flanders Red Ale | 16 |
| Saison | 16 |
| Maibock/Helles Bock | 16 |
| Doppelbock | 15 |
| Light American Lager | 15 |
| Fruit Lambic | 15 |
| Wheatwine | 14 |
| Belgian Golden Strong Ale | 13 |
| Flanders Red Ale | 12 |
| Gueuze | 12 |
| Traditional Bock | 12 |
| Roggenbier (German Rye Beer) | 12 |
| Czech Premium Pale Lager | 12 |
| Other Fruit Melomel | 12 |
| Belgian Tripel | 11 |
| Munich Helles | 11 |
| Vienna Lager | 10 |
| California Common | 10 |
| Bière de Garde | 10 |
| Festbier | 9 |
| Premium American Lager | 9 |
| Dark American Lager | 8 |
| Oud Bruin | 8 |
| Munich Dunkel | 8 |
| Burton Ale | 8 |
| Schwarzbier | 7 |
| Helles Bock | 7 |
| Semi-Sweet Mead | 7 |
| Fruit Beer | 6 |
| Pre-Prohibition Porter | 6 |
| Schwarzbier | 6 |
| Fruit Lambic | 6 |
| Belgian Dark Strong Ale | 6 |
| Weizenbock | 6 |
| Open Category Mead | 5 |
| Dry Mead | 5 |
| Sweet Mead | 5 |
| Sahti | 5 |
| Eisbock | 5 |
| Dunkles Bock | 4 |
| Cyser (Apple Melomel) | 4 |
| Bière de Garde | 4 |
| Weizenbock | 4 |
| Kellerbier: Amber Kellerbier | 4 |
| Czech Dark Lager | 4 |
| Standard American Lager | 4 |
| Rauchbier | 4 |
| International Dark Lager | 4 |
| German Helles Exportbier | 3 |
| Eisbock | 3 |
| Czech Amber Lager | 3 |
| Wild Specialty Beer | 3 |
| Brett Beer | 3 |
| New England Cider | 3 |
| Apple Wine | 3 |
| Piwo Grodziskie | 3 |
| Trappist Single | 2 |
| Straight (Unblended) Lambic | 2 |
| Gueuze | 2 |
| Roggenbier | 2 |
| French Cider | 1 |
| Metheglin | 1 |
| Dortmunder Export | 1 |
| Lambic | 1 |
| Common Perry | 1 |
| Pre-Prohibition Lager | 1 |
| Specialty Wood-Aged Beer | 1 |
