Cider or Perry - French Cider
Top 10 French Cider Recipes
Title | Size | ABV | IBU | OG | FG | Color | Method | Views |
---|---|---|---|---|---|---|---|---|
Ben Loves Cider |
2 gal | 7.46% | 0 | 1.063 | 1.006 | extract | 2770 | |
Simple Cider |
9.5 L | 5.41% | 0 | 1.055 | 1.014 | extract | 1537 | |
Dry Gravenstein Cider |
3 gal | 4.23% | 0 | 1.045 | 1.013 | All Grain | 689 | |
Awesome Recipe |
10 L | 6.53% | 2.03 | 1.057 | 1.007 | BIAB | 517 | |
BrewDog - Vote Sepp |
20 L | 3.6% | 20 | 1.036 | 1.009 | All Grain | 463 | |
BrewDog - Sidewalk Shark |
5.3 gal | 5.2% | 22 | 1.055 | 1.008 | All Grain | 450 | |
PBeer |
80 L | 15.41% | 143.02 | 1.149 | 1.031 | extract | 312 | |
Easiest Cider (Fall Version) |
2 gal | 7.17% | 0 | 1.066 | 1.011 | extract | 303 | |
Hard Cider |
20 L | 4.76% | 0 | 1.048 | 1.012 | All Grain | 180 | |
French Cider Oaked |
3 gal | 5.94% | 0 | 1.050 | 1.005 | extract | 536 |
Newest French Cider Recipes
Title | Size | ABV | IBU | OG | FG | Color | Method | Views |
---|---|---|---|---|---|---|---|---|
Hard Cider |
20 L | 4.76% | 0 | 1.048 | 1.012 | All Grain | 180 | |
Easiest Cider (Fall Version) |
2 gal | 7.17% | 0 | 1.066 | 1.011 | extract | 303 | |
PBeer |
80 L | 15.41% | 143.02 | 1.149 | 1.031 | extract | 312 | |
French Cider Oaked |
3 gal | 5.94% | 0 | 1.050 | 1.005 | extract | 536 | |
Awesome Recipe |
10 L | 6.53% | 2.03 | 1.057 | 1.007 | BIAB | 517 | |
Dry Gravenstein Cider |
3 gal | 4.23% | 0 | 1.045 | 1.013 | All Grain | 689 | |
Simple Cider |
9.5 L | 5.41% | 0 | 1.055 | 1.014 | extract | 1537 | |
BrewDog - Vote Sepp |
20 L | 3.6% | 20 | 1.036 | 1.009 | All Grain | 463 | |
Ben Loves Cider |
2 gal | 7.46% | 0 | 1.063 | 1.006 | extract | 2770 | |
BrewDog - Sidewalk Shark |
5.3 gal | 5.2% | 22 | 1.055 | 1.008 | All Grain | 450 |
Fermentables Used In French Cider Recipes (View More)
Name | Recipes | Country | Category | Type | Color | PPG | Avg. Usage | Usage Range |
---|---|---|---|---|---|---|---|---|
Apple | 3 | Fruit | fruit |
0°L
|
5.6 | 84% | 59% - 100% | |
Cane Sugar | 2 | Sugar | sugar |
0°L
|
46 | 23% | 6% - 55% | |
Torrified Wheat | 2 | Adjunct | raw |
2°L
|
36 | 17% | 12% - 22% |
Hops Used In French Cider Recipes (View More)
Name | Recipes | Average AA | Avg. Usage | Usage Range |
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Steeping Grains Used In French Cider Recipes (View More)
Name | Recipes | Country | Category | Type | Color | PPG | Avg. Usage | Usage Range |
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Yeasts Used In French Cider Recipes (View More)
Name | Recipes | Laboratory | Type | Alcohol Tolerance | Flocculation | Attenuation | Min. Temp | Max. Temp |
---|---|---|---|---|---|---|---|---|
White Labs - Champagne Yeast WLP715 | 2 | White Labs | Champagne | 0.17 | Low | 90% | 70°F | 75°F |
Other Ingredients Used In French Cider Recipes (View More)
Name | Recipes | Type | Use | Avg. Usage | Usage Range |
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