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White Labs Champagne Yeast WLP715

Most Used In:

Style Uses
Common Cider62
Dry Mead59
American Light Lager39
Other Fruit Melomel28
No Profile Selected24
Semi-Sweet Mead24
Experimental Beer24
Spice, Herb, or Vegetable Beer24
Fruit Beer20
Other Specialty Cider or Perry19
Specialty Beer18
California Common Beer15
Braggot15
Russian Imperial Stout15
American Barleywine14
Cyser (Apple Melomel)10
Fruit Cider9
Apple Wine9
Sweet Mead9
Open Category Mead9
Belgian Tripel8
Metheglin7
American Pale Ale7
Belgian Pale Ale6
Belgian Specialty Ale6
English Cider6
American Pale Ale6
English Barleywine6
Imperial IPA6
American IPA5
Light American Lager5
Blonde Ale5
American Barleywine4
English Barleywine4
Specialty Fruit Beer4
American IPA3
British Strong Ale3
Double IPA3
Weizen/Weissbier3
Specialty IPA: Belgian IPA3
Old Ale3
Saison3
Alternative Sugar Beer3
Oatmeal Stout3
Spice, Herb, or Vegetable Beer3
Strong Scotch Ale3
Witbier3
Bière de Garde3
New England Cider2
Flanders Red Ale2
Mixed-Style Beer2
French Cider2
Belgian Dark Strong Ale2
Foreign Extra Stout2
Specialty IPA: White IPA2
Kölsch2
Extra Special/Strong Bitter (ESB)2
American Brown Ale2
American Wheat Beer2
American Amber Ale2
Saison2
Doppelbock1
Foreign Extra Stout1
Belgian Golden Strong Ale1
Cream Ale1
California Common1
Specialty IPA: New England IPA1
American Amber Ale1
Mild1
Kölsch1
Alternative Grain Beer1
Belgian Blond Ale1
Vienna Lager1
Oatmeal Stout1
Specialty IPA: Red IPA1
Fruit and Spice Beer1
Belgian Golden Strong Ale1
Classic American Pilsner1
Robust Porter1
German Pilsner (Pils)1
American Stout1
Imperial Stout1
English IPA1
Witbier1
Blonde Ale1
Berliner Weisse1
Holiday/Winter Special Spiced Beer1
Fruit Lambic1
Wheatwine1
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