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Ben Loves Cider

203 calories 14 carbs
Beer Stats
Method: Extract
Style: French Cider
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Efficiency: 70% (steeping grains only)
Source: Tres
Calories: 203 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created Sunday October 21st 2012
1.063
1.006
7.46%
0
2.7
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
34 oz Honey 34 oz Honey 42 2 68%
16 oz Corn Syrup16 oz Corn Syrup 37 0.5 32%
3.13 lb Total      
 
Yeast
White Labs - Champagne Yeast WLP715
Amount:
1
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
70 - 75 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Priming
Method: Corn Sugar       Amount: 2oz      
Author: Tres, Method: Extract, Style: French Cider, ABV 7.46%, IBU 0, SRM 2.7, Fermentables: (Honey , Corn Syrup)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-12-12 16:40 UTC
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