Ben Loves Cider - Beer Recipe - Brewer's Friend

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Ben Loves Cider

204 calories 14.1 g 12 oz
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Beer Stats
Method: Extract
Style: French Cider
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Efficiency: 70% (steeping grains only)
Source: Tres
Calories: 204 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)
Created: Sunday October 21st 2012
1.063
1.006
7.5%
0.0
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
34 oz Honey 34 oz Honey 42 2 68%
16 oz Corn Syrup16 oz Corn Syrup 37 0.5 32%
50 oz / $ 0.00
 
Yeast
White Labs - Champagne Yeast WLP715
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
70 - 75 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Corn Sugar       Amount: 2oz      
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 3.25 g | 13 qt) 1.75 7  
Volume increase from sugar/extract (early additions) 0.25 1  
Pre boil volume (equipment estimates 3.5 g | 14 qt) 2 8  
Boil off losses -1.5 -6  
Post boil volume 2 8  
Going into fermentor 2 8  
Total: 1.75 7
Equipment Profile Used: System Default
"Ben Loves Cider" French Cider beer recipe by Tres. Extract, ABV 7.46%, IBU 0, SRM 2.7, Fermentables: (Honey , Corn Syrup)
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  • Public: Yup, Shared
  • Last Updated: 2012-12-12 16:40 UTC