Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST - Yeast

Type: Ales

Form: Dry

Flocculation: High

Laboratory: Lallemand

Attenuation: 80%

Alcohol Tolerance: Medium

Minimum Temperature: 50°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
American Pale Ale	493
American IPA	474
Imperial Stout	422
Irish Red Ale	421
Blonde Ale	348
Russian Imperial Stout	288
Best Bitter	258
Dry Stout	224
American Amber Ale	221
Irish Stout	204
Oatmeal Stout	190
American Porter	187
British Golden Ale	184
American Stout	183
English Barleywine	183
Specialty IPA: New England IPA	167
Strong Bitter	162
British Brown Ale	159
Sweet Stout	144
Ordinary Bitter	125
English IPA	123
Cream Ale	123
American Brown Ale	118
English Porter	116
Irish Red Ale	113
American IPA	112
Brown Porter	112
Robust Porter	93
Dark Mild	89
Special/Best/Premium Bitter	87
American Barleywine	85
American Pale Ale	84
Standard/Ordinary Bitter	83
British Strong Ale	80
English IPA	78
Oatmeal Stout	72
Wee Heavy	71
Sweet Stout	70
Extra Special/Strong Bitter (ESB)	68
Specialty IPA: Black IPA	66
American Stout	56
Foreign Extra Stout	56
Blonde Ale	56
Specialty IPA: Red IPA	55
Scottish Export	52
Fruit Beer	52
Old Ale	49
Australian Sparkling Ale	47
Winter Seasonal Beer	46
Double IPA	46
American Light Lager	45
International Pale Lager	45
Experimental Beer	43
Foreign Extra Stout	41
Irish Extra Stout	40
Scottish Heavy	39
Mild	38
Imperial IPA	37
Märzen	36
German Pils	36
Baltic Porter	35
American Strong Ale	35
German Pilsner (Pils)	34
Northern English Brown	34
American Amber Ale	31
American Wheat Beer	31
Strong Scotch Ale	30
Kölsch	30
Specialty IPA: Rye IPA	29
English Barleywine	28
Common Cider	28
Cream Ale	27
Holiday/Winter Special Spiced Beer	24
Autumn Seasonal Beer	24
Belgian Pale Ale	22
Wheatwine	22
Altbier	21
Spice, Herb, or Vegetable Beer	20
Classic American Pilsner	20
Specialty IPA: White IPA	19
Munich Helles	19
American Lager	18
Weissbier	18
Spice, Herb, or Vegetable Beer	18
Old Ale	17
Scottish Export 80/-	17
Braggot	17
Munich Dunkel	16
American Brown Ale	16
Specialty IPA: Brown IPA	16
Baltic Porter	16
Classic Style Smoked Beer	15
Czech Pale Lager	15
German Leichtbier	14
Fruit Cider	14
Witbier	14
Scottish Light	14
Belgian Blond Ale	12
Bohemian Pilsener	12
American Barleywine	12
Mixed-Style Beer	11
Flanders Red Ale	11
California Common	10
Clone Beer	10
Berliner Weisse	10
International Amber Lager	10
Light American Lager	9
Tropical Stout	9
Vienna Lager	9
Berliner Weisse	9
Schwarzbier	9
Classic Rauchbier	8
Wood-Aged Beer	8
Flanders Red Ale	8
Czech Dark Lager	8
Other Smoked Beer	7
Doppelbock	7
Belgian Golden Strong Ale	7
Burton Ale	7
Kentucky Common	7
Kölsch	7
Belgian Dark Strong Ale	7
Saison	7
Alternative Sugar Beer	7
Oktoberfest/Märzen	6
American Wheat or Rye Beer	6
Specialty Smoked Beer	6
Maibock/Helles Bock	6
Festbier	6
Witbier	6
Gose	6
Semi-Sweet Mead	6
Doppelbock	6
Alternative Grain Beer	6
Other Specialty Cider or Perry	6
Belgian Specialty Ale	5
Southern English Brown	5
Vienna Lager	5
Fruit Lambic	5
Helles Bock	5
Roggenbier	5
Czech Premium Pale Lager	5
Mixed-Fermentation Sour Beer	5
Traditional Bock	5
Belgian Blond Ale	5
Weizen/Weissbier	4
Bière de Garde	4
Belgian Dubbel	4
Saison	4
Rauchbier	4
Czech Amber Lager	4
Specialty Fruit Beer	4
Belgian Dark Strong Ale	4
Premium American Lager	3
Belgian Tripel	3
Scottish Heavy 70/-	3
Fruit Lambic	3
Weizenbock	3
Kellerbier: Amber Kellerbier	3
Belgian Pale Ale	3
Bière de Garde	3
Pre-Prohibition Porter	3
Standard American Lager	3
Lambic	3
Dark American Lager	3
Belgian Tripel	2
New England Cider	2
Apple Wine	2
Oud Bruin	2
Wood-Aged Beer	2
German Helles Exportbier	2
Dunkles Bock	2
Belgian Golden Strong Ale	2
Fruit and Spice Beer	2
Düsseldorf Altbier	2
Roggenbier (German Rye Beer)	2
Gueuze	2
Specialty IPA: Belgian IPA	2
Lichtenhainer	2
London Brown Ale	2
North German Altbier	1
California Common Beer	1
Brett Beer	1
Schwarzbier	1
Straight (Unblended) Lambic	1
Traditional Perry	1
Kellerbier: Pale Kellerbier	1
Trappist Single	1
English Cider	1
Specialty Wood-Aged Beer	1
Wild Specialty Beer	1
Munich Helles	1
Weizenbock	1
New Zealand Pilsner	1
Other Fruit Melomel	1
Belgian Dubbel	1
Flanders Brown Ale/Oud Bruin	1
Open Category Mead	1
Sweet Mead	1
Munich Dunkel	1
Dry Mead	1

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