American Pale Ale | 93 | 1% | 1% - 89% |
American IPA | 90 | 1% | 1% - 100% |
Blonde Ale | 55 | 1% | 1% - 100% |
Specialty IPA: New England IPA | 50 | 1% | 1% - 100% |
Dry Mead | 43 | 1% | 1% - 100% |
American Amber Ale | 37 | 1% | 1% - 50% |
International Amber Lager | 36 | 1% | 1% - 100% |
Other Fruit Melomel | 32 | 1% | 1% - 100% |
International Pale Lager | 31 | 1% | 1% - 1% |
American Lager | 27 | 1% | 1% - 50% |
Common Cider | 26 | 2% | 1% - 100% |
American Light Lager | 22 | 1% | 1% - 100% |
Experimental Beer | 20 | 2% | 1% - 100% |
Sweet Mead | 19 | 1% | 1% - 100% |
American IPA | 19 | 2% | 1% - 100% |
Semi-Sweet Mead | 19 | 2% | 1% - 100% |
American Porter | 18 | 2% | 1% - 59% |
Cream Ale | 16 | 1% | 1% - 41% |
Oktoberfest/Märzen | 15 | 1% | 1% - 15% |
American Stout | 15 | 2% | 1% - 68% |
Märzen | 14 | 1% | 1% - 28% |
Spice, Herb, or Vegetable Beer | 13 | 1% | 1% - 22% |
Strong Bitter | 13 | 1% | 1% - 2% |
Best Bitter | 12 | 1% | 1% - 2% |
Other Specialty Cider or Perry | 12 | 1% | 1% - 33% |
Fruit Beer | 11 | 4% | 1% - 67% |
Wee Heavy | 11 | 1% | 1% - 68% |
Double IPA | 11 | 2% | 1% - 58% |
Metheglin | 10 | 1% | 1% - 100% |
Braggot | 10 | 2% | 1% - 100% |
Belgian Dark Strong Ale | 10 | 2% | 1% - 100% |
Imperial IPA | 10 | 2% | 1% - 67% |
Kölsch | 9 | 3% | 1% - 100% |
Belgian Dubbel | 8 | 3% | 1% - 100% |
Weissbier | 8 | 3% | 1% - 41% |
Open Category Mead | 8 | 4% | 1% - 100% |
Vienna Lager | 8 | 2% | 1% - 50% |
Imperial Stout | 8 | 2% | 1% - 93% |
Belgian Golden Strong Ale | 7 | 1% | 1% - 1% |
Specialty Fruit Beer | 7 | 6% | 18% - 69% |
American Brown Ale | 7 | 5% | 1% - 100% |
Festbier | 7 | 2% | 1% - 50% |
British Golden Ale | 7 | 2% | 1% - 41% |
American Barleywine | 6 | 4% | 1% - 95% |
Mixed-Style Beer | 6 | 1% | 1% - 7% |
Belgian Tripel | 6 | 1% | 1% - 2% |
Irish Stout | 6 | 9% | 41% - 68% |
English IPA | 6 | 6% | 2% - 62% |
Altbier | 6 | 5% | 1% - 46% |
Witbier | 6 | 1% | 4% - 12% |
English Barleywine | 6 | 6% | 1% - 100% |
Saison | 6 | 3% | 1% - 50% |
Irish Red Ale | 6 | 9% | 1% - 100% |
Classic American Pilsner | 5 | 13% | 1% - 100% |
Alternative Sugar Beer | 5 | 15% | 27% - 100% |
Specialty IPA: Red IPA | 5 | 5% | 1% - 50% |
American Wheat Beer | 5 | 8% | 22% - 50% |
Belgian Pale Ale | 5 | 2% | 1% - 41% |
American Pale Ale | 5 | 2% | 1% - 12% |
International Dark Lager | 5 | 1% | 1% - 1% |
Ordinary Bitter | 5 | 1% | 1% - 21% |