| American IPA | 66 | 1% | 1% - 100% |
| Specialty IPA: New England IPA | 40 | 1% | 1% - 100% |
| Dry Mead | 29 | 2% | 1% - 100% |
| Other Fruit Melomel | 26 | 1% | 1% - 100% |
| Common Cider | 21 | 2% | 1% - 100% |
| No Profile Selected | 20 | 2% | 1% - 100% |
| American Pale Ale | 18 | 1% | 1% - 89% |
| American IPA | 17 | 2% | 1% - 100% |
| Experimental Beer | 16 | 3% | 3% - 100% |
| Semi-Sweet Mead | 16 | 3% | 1% - 100% |
| Sweet Mead | 16 | 1% | 1% - 100% |
| American Amber Ale | 11 | 3% | 1% - 50% |
| Other Specialty Cider or Perry | 11 | 1% | 1% - 33% |
| Weissbier | 10 | 2% | 1% - 41% |
| Wee Heavy | 10 | 1% | 1% - 41% |
| American Porter | 10 | 3% | 1% - 50% |
| Imperial IPA | 10 | 2% | 1% - 67% |
| American Lager | 8 | 2% | 1% - 50% |
| Belgian Dark Strong Ale | 8 | 2% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 8 | 1% | 1% - 21% |
| American Stout | 8 | 3% | 1% - 41% |
| Belgian Dubbel | 8 | 3% | 1% - 100% |
| Blonde Ale | 8 | 6% | 1% - 100% |
| Belgian Golden Strong Ale | 7 | 1% | 1% - 1% |
| Fruit Beer | 7 | 6% | 2% - 67% |
| Braggot | 7 | 2% | 1% - 48% |
| Double IPA | 7 | 3% | 10% - 58% |
| Open Category Mead | 7 | 3% | 1% - 100% |
| American Light Lager | 7 | 5% | 4% - 100% |
| Irish Stout | 6 | 9% | 41% - 68% |
| Specialty Fruit Beer | 6 | 6% | 18% - 53% |
| Saison | 6 | 3% | 1% - 50% |
| Witbier | 6 | 1% | 4% - 12% |
| Irish Red Ale | 5 | 11% | 1% - 100% |
| English IPA | 5 | 7% | 2% - 54% |
| Belgian Tripel | 5 | 1% | 1% - 2% |
| Imperial Stout | 5 | 9% | 1% - 93% |
| Altbier | 5 | 8% | 34% - 46% |
| American Barleywine | 4 | 9% | 1% - 95% |
| Mixed-Style Beer | 4 | 1% | 1% - 7% |
| Cream Ale | 4 | 6% | 2% - 41% |
| British Golden Ale | 4 | 4% | 2% - 41% |
| Oatmeal Stout | 4 | 5% | 1% - 50% |
| Robust Porter | 4 | 1% | 1% - 4% |
| Doppelbock | 4 | 1% | 1% - 5% |
| Belgian Golden Strong Ale | 4 | 7% | 7% - 60% |
| American Brown Ale | 4 | 3% | 1% - 50% |
| Metheglin | 4 | 1% | 1% - 3% |
| Munich Helles | 4 | 17% | 47% - 89% |
| Irish Red Ale | 4 | 1% | 2% - 2% |
| German Pilsner (Pils) | 4 | 8% | 3% - 95% |
| Saison | 4 | 18% | 45% - 100% |
| Kölsch | 4 | 14% | 26% - 100% |
| American Brown Ale | 4 | 14% | 36% - 100% |
| Alternative Sugar Beer | 3 | 33% | 100% - 100% |
| Belgian Dark Strong Ale | 3 | 1% | 2% - 5% |
| International Amber Lager | 3 | 20% | 41% - 100% |
| Dunkles Weissbier | 3 | 1% | 1% - 6% |
| English Barleywine | 3 | 3% | 1% - 26% |
| American Wheat Beer | 3 | 15% | 41% - 50% |
| Belgian Blond Ale | 3 | 5% | 1% - 43% |
| British Strong Ale | 3 | 6% | 1% - 50% |
| American Pale Ale | 3 | 2% | 1% - 12% |
| Belgian Blond Ale | 3 | 16% | 15% - 73% |
| Cyser (Apple Melomel) | 3 | 9% | 2% - 67% |
| Brown Porter | 3 | 9% | 1% - 80% |
| Festbier | 3 | 11% | 2% - 50% |
| Schwarzbier | 3 | 11% | 1% - 53% |
| Gose | 2 | 9% | 17% - 19% |
| Märzen | 2 | 8% | 4% - 28% |
| Blonde Ale | 2 | 12% | 2% - 46% |
| Trappist Single | 2 | 22% | 41% - 46% |
| Sweet Stout | 2 | 14% | 4% - 50% |
| Vienna Lager | 2 | 17% | 28% - 41% |
| New England Cider | 2 | 38% | 75% - 75% |
| Spice, Herb, or Vegetable Beer | 2 | 1% | 1% - 0% |
| Baltic Porter | 2 | 10% | 2% - 39% |
| Light American Lager | 2 | 50% | 99% - 99% |
| Specialty IPA: Red IPA | 2 | 1% | 1% - 5% |
| California Common | 2 | 13% | 27% - 27% |
| Fruit Cider | 2 | 42% | 67% - 100% |
| Witbier | 2 | 2% | 4% - 4% |
| International Pale Lager | 2 | 10% | 1% - 41% |
| Maibock/Helles Bock | 2 | 9% | 2% - 35% |
| Specialty IPA: Black IPA | 2 | 20% | 41% - 41% |
| California Common Beer | 2 | 4% | 7% - 7% |
| Helles Bock | 2 | 1% | 1% - 1% |
| Oud Bruin | 2 | 1% | 1% - 1% |
| Flanders Red Ale | 2 | 1% | 1% - 1% |
| English Cider | 2 | 31% | 25% - 100% |
| Czech Dark Lager | 1 | 30% | 30% - 30% |
| Berliner Weisse | 1 | 1% | 1% - 1% |
| Schwarzbier | 1 | 41% | 41% - 41% |
| German Pils | 1 | 2% | 2% - 2% |
| British Brown Ale | 1 | 1% | 1% - 1% |
| Dortmunder Export | 1 | 41% | 41% - 41% |
| Scottish Export | 1 | 68% | 68% - 68% |
| Classic American Pilsner | 1 | 92% | 92% - 92% |
| Sweet Stout | 1 | 4% | 4% - 4% |
| Traditional Bock | 1 | 41% | 41% - 41% |
| Holiday/Winter Special Spiced Beer | 1 | 41% | 41% - 41% |
| Russian Imperial Stout | 1 | 1% | 1% - 0% |
| Apple Wine | 1 | 1% | 1% - 0% |
| Weizenbock | 1 | 41% | 41% - 41% |
| Munich Dunkel | 1 | 31% | 31% - 31% |
| Belgian Tripel | 1 | 1% | 1% - 0% |
| Mixed-Fermentation Sour Beer | 1 | 1% | 1% - 1% |
| Mild | 1 | 1% | 1% - 1% |
| Premium American Lager | 1 | 3% | 3% - 3% |
| Specialty IPA: White IPA | 1 | 1% | 1% - 0% |
| Czech Premium Pale Lager | 1 | 1% | 1% - 0% |
| Other Smoked Beer | 1 | 1% | 1% - 1% |
| English Porter | 1 | 1% | 1% - 1% |
| German Leichtbier | 1 | 41% | 41% - 41% |
| Dark Mild | 1 | 41% | 41% - 41% |
| Standard American Lager | 1 | 50% | 50% - 50% |
| Czech Pale Lager | 1 | 36% | 36% - 36% |
| American Barleywine | 1 | 1% | 1% - 1% |
| Bière de Garde | 1 | 1% | 1% - 0% |
| Cream Ale | 1 | 1% | 1% - 1% |
| Foreign Extra Stout | 1 | 100% | 100% - 100% |
| Belgian Pale Ale | 1 | 41% | 41% - 41% |
| American Strong Ale | 1 | 100% | 100% - 100% |
| Oktoberfest/Märzen | 1 | 15% | 15% - 15% |
