| Saison | 99 | 1% | 1% - 100% |
| Saison | 90 | 1% | 1% - 100% |
| No Profile Selected | 65 | 1% | 1% - 100% |
| Gose | 51 | 1% | 1% - 100% |
| Witbier | 47 | 1% | 1% - 100% |
| American Pale Ale | 46 | 1% | 1% - 100% |
| Witbier | 41 | 1% | 1% - 100% |
| American IPA | 34 | 2% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 33 | 2% | 4% - 100% |
| Fruit Beer | 30 | 1% | 1% - 100% |
| American Wheat Beer | 28 | 2% | 1% - 100% |
| Weissbier | 23 | 3% | 4% - 100% |
| Blonde Ale | 20 | 3% | 1% - 100% |
| Experimental Beer | 18 | 3% | 3% - 100% |
| Specialty IPA: New England IPA | 18 | 3% | 6% - 100% |
| Belgian Specialty Ale | 18 | 3% | 6% - 100% |
| Spice, Herb, or Vegetable Beer | 18 | 3% | 2% - 100% |
| Blonde Ale | 17 | 3% | 3% - 100% |
| American Light Lager | 17 | 4% | 4% - 100% |
| Berliner Weisse | 16 | 3% | 2% - 100% |
| American Wheat or Rye Beer | 16 | 4% | 1% - 100% |
| American Pale Ale | 15 | 4% | 2% - 100% |
| Mixed-Fermentation Sour Beer | 14 | 3% | 2% - 100% |
| American IPA | 14 | 6% | 10% - 100% |
| American Amber Ale | 13 | 3% | 6% - 100% |
| Irish Red Ale | 13 | 6% | 43% - 100% |
| Specialty Fruit Beer | 11 | 3% | 3% - 100% |
| Specialty IPA: Red IPA | 11 | 9% | 100% - 100% |
| British Golden Ale | 10 | 9% | 40% - 100% |
| Sweet Mead | 9 | 7% | 27% - 100% |
| Berliner Weisse | 8 | 5% | 2% - 100% |
| American Stout | 8 | 1% | 2% - 18% |
| International Pale Lager | 7 | 3% | 6% - 63% |
| Belgian Blond Ale | 7 | 8% | 5% - 100% |
| Gueuze | 6 | 8% | 2% - 100% |
| Fruit and Spice Beer | 6 | 12% | 16% - 100% |
| Clone Beer | 6 | 11% | 1% - 100% |
| Semi-Sweet Mead | 6 | 6% | 1% - 66% |
| Belgian Pale Ale | 6 | 11% | 5% - 100% |
| Weizen/Weissbier | 6 | 12% | 50% - 100% |
| Dry Mead | 6 | 9% | 2% - 100% |
| Belgian Golden Strong Ale | 6 | 12% | 41% - 100% |
| Specialty IPA: White IPA | 5 | 12% | 7% - 100% |
| Metheglin | 5 | 10% | 4% - 100% |
| Braggot | 5 | 9% | 18% - 78% |
| Kölsch | 5 | 7% | 7% - 80% |
| Belgian Pale Ale | 4 | 22% | 50% - 100% |
| Brett Beer | 4 | 8% | 3% - 94% |
| Cream Ale | 4 | 17% | 2% - 100% |
| Belgian Blond Ale | 4 | 19% | 61% - 100% |
| Fruit Lambic | 4 | 25% | 100% - 100% |
| Other Fruit Melomel | 4 | 18% | 4% - 100% |
| German Pilsner (Pils) | 4 | 1% | 2% - 6% |
| Specialty Beer | 4 | 11% | 1% - 100% |
| Irish Red Ale | 3 | 33% | 100% - 100% |
| Imperial IPA | 3 | 27% | 47% - 100% |
| Straight (Unblended) Lambic | 3 | 29% | 64% - 100% |
| Lichtenhainer | 3 | 1% | 2% - 4% |
| California Common Beer | 3 | 24% | 55% - 100% |
| Fruit Lambic | 3 | 23% | 6% - 100% |
| Classic American Pilsner | 2 | 26% | 5% - 100% |
| Gueuze | 2 | 36% | 44% - 100% |
| Winter Seasonal Beer | 2 | 7% | 13% - 14% |
| Belgian Tripel | 2 | 35% | 38% - 100% |
| Australian Sparkling Ale | 2 | 43% | 73% - 100% |
| Mixed-Style Beer | 2 | 22% | 13% - 77% |
| Common Cider | 2 | 41% | 63% - 100% |
| Bière de Garde | 2 | 19% | 5% - 71% |
| American Stout | 2 | 5% | 9% - 9% |
| Specialty IPA: Rye IPA | 2 | 50% | 100% - 100% |
| Flanders Red Ale | 2 | 41% | 63% - 100% |
| Belgian Dark Strong Ale | 2 | 3% | 5% - 8% |
| Wild Specialty Beer | 2 | 22% | 30% - 56% |
| Standard/Ordinary Bitter | 2 | 50% | 100% - 100% |
| North German Altbier | 1 | 95% | 95% - 95% |
| Extra Special/Strong Bitter (ESB) | 1 | 29% | 29% - 29% |
| British Strong Ale | 1 | 76% | 76% - 76% |
| Sweet Stout | 1 | 89% | 89% - 89% |
| Open Category Mead | 1 | 26% | 26% - 26% |
| Double IPA | 1 | 97% | 97% - 97% |
| American Brown Ale | 1 | 100% | 100% - 100% |
| Light American Lager | 1 | 91% | 91% - 91% |
| Belgian Tripel | 1 | 70% | 70% - 70% |
| Specialty IPA: Belgian IPA | 1 | 46% | 46% - 46% |
| Cream Ale | 1 | 17% | 17% - 17% |
| Specialty IPA: Black IPA | 1 | 2% | 2% - 2% |
| Scottish Export | 1 | 100% | 100% - 100% |
| Alternative Grain Beer | 1 | 96% | 96% - 96% |
| Schwarzbier | 1 | 100% | 100% - 100% |
| Trappist Single | 1 | 11% | 11% - 11% |
| Belgian Golden Strong Ale | 1 | 56% | 56% - 56% |
| Czech Pale Lager | 1 | 60% | 60% - 60% |
| Classic Style Smoked Beer | 1 | 41% | 41% - 41% |
| Special/Best/Premium Bitter | 1 | 100% | 100% - 100% |
| Brown Porter | 1 | 100% | 100% - 100% |
| British Brown Ale | 1 | 100% | 100% - 100% |
| Fruit Beer | 1 | 4% | 4% - 4% |
| Holiday/Winter Special Spiced Beer | 1 | 5% | 5% - 5% |
| Düsseldorf Altbier | 1 | 26% | 26% - 26% |
| Scottish Heavy | 1 | 14% | 14% - 14% |
| Specialty Wood-Aged Beer | 1 | 1% | 1% - 1% |
| American Porter | 1 | 100% | 100% - 100% |
| Belgian Dubbel | 1 | 24% | 24% - 24% |
| American Amber Ale | 1 | 20% | 20% - 20% |
| Flanders Red Ale | 1 | 78% | 78% - 78% |
| Oktoberfest/Märzen | 1 | 1% | 1% - 1% |
