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Blueberry


Most Used In:

Style Recipes Avg. Usage Usage Range
Fruit Beer3924%5% - 53%
No Profile Selected2230%1% - 100%
Other Fruit Melomel1326%5% - 50%
Specialty Fruit Beer1230%17% - 52%
American IPA1220%7% - 37%
Berliner Weisse1123%1% - 56%
Weissbier922%1% - 57%
American Light Lager921%6% - 48%
Specialty IPA: New England IPA819%10% - 30%
Fruit Lambic724%12% - 42%
Saison616%4% - 35%
Semi-Sweet Mead526%2% - 50%
Saison412%6% - 21%
Sweet Mead431%17% - 55%
Fruit Cider418%10% - 33%
Witbier428%15% - 48%
American Wheat Beer429%18% - 50%
Berliner Weisse424%14% - 31%
Fruit Lambic317%10% - 21%
Cream Ale313%7% - 22%
Weizen/Weissbier318%4% - 30%
Mixed-Style Beer334%2% - 63%
Gose345%32% - 63%
Dry Mead324%14% - 35%
Experimental Beer318%9% - 29%
American Porter327%19% - 32%
American Stout215%10% - 20%
American Wheat or Rye Beer228%23% - 33%
Baltic Porter226%5% - 46%
Belgian Dark Strong Ale22%1% - 3%
American Barleywine217%9% - 25%
Blonde Ale224%22% - 25%
American Pale Ale25%2% - 7%
Mixed-Fermentation Sour Beer216%4% - 28%
California Common Beer233%15% - 50%
Trappist Single216%14% - 17%