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Azacca


Description: "Named for the Haitian god of agriculture, Azacca™ boasts an intense tropical fruit profile."

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA56635%2% - 100%
Specialty IPA: New England IPA38830%2% - 100%
American Pale Ale26146%1% - 100%
American IPA14737%2% - 100%
American Pale Ale6955%8% - 100%
Double IPA6430%6% - 100%
American Light Lager5942%4% - 100%
Imperial IPA4736%4% - 100%
No Profile Selected4738%4% - 100%
Blonde Ale4649%11% - 100%
Specialty IPA: White IPA3537%10% - 100%
American Wheat Beer3045%6% - 100%
Saison2851%16% - 100%
Specialty IPA: Black IPA2833%9% - 74%
Specialty IPA: Red IPA2543%7% - 100%
Saison2453%1% - 100%
American Amber Ale2042%18% - 80%
Specialty IPA: Rye IPA1745%12% - 100%
Specialty IPA: Belgian IPA1549%1% - 100%
Experimental Beer1546%3% - 100%
English IPA1338%1% - 100%
Fruit Beer1259%15% - 100%
Specialty IPA: Brown IPA953%24% - 89%
Belgian Blond Ale735%8% - 100%
Berliner Weisse765%15% - 100%
Cream Ale751%15% - 100%
British Golden Ale751%32% - 100%
Mixed-Fermentation Sour Beer770%33% - 100%
Blonde Ale663%33% - 100%
American Lager658%20% - 100%
American Barleywine624%15% - 30%
Cream Ale659%14% - 100%
Imperial Stout532%17% - 53%
Gose598%91% - 100%
Witbier577%25% - 100%
Clone Beer546%13% - 100%
American Strong Ale546%10% - 67%
Berliner Weisse585%27% - 100%
Weissbier437%23% - 67%
Belgian Specialty Ale445%26% - 75%
American Brown Ale430%20% - 57%
International Pale Lager448%17% - 100%
American Stout466%50% - 100%
English IPA478%30% - 100%
Light American Lager462%24% - 100%
American Wheat or Rye Beer459%29% - 100%
German Pilsner (Pils)465%33% - 100%
British Strong Ale341%33% - 44%
Other Smoked Beer344%35% - 58%
Russian Imperial Stout337%11% - 50%
American Amber Ale327%20% - 33%
Brett Beer375%25% - 100%
Belgian Tripel367%33% - 100%
Irish Red Ale349%33% - 75%
Standard/Ordinary Bitter346%9% - 100%
Holiday/Winter Special Spiced Beer261%23% - 100%
Metheglin267%33% - 100%
Bohemian Pilsener267%33% - 100%
Spice, Herb, or Vegetable Beer235%29% - 40%
Belgian Golden Strong Ale231%29% - 33%
American Barleywine228%17% - 40%
Sweet Mead2100%100% - 100%
Northern English Brown239%3% - 74%
California Common Beer244%22% - 67%
Czech Pale Lager232%30% - 33%
Spice, Herb, or Vegetable Beer266%31% - 100%
International Amber Lager225%20% - 30%
Foreign Extra Stout260%55% - 64%
Belgian Dubbel237%33% - 40%
Extra Special/Strong Bitter (ESB)221%18% - 24%
Tropical Stout242%33% - 50%
Weizen/Weissbier271%43% - 100%
American Porter216%13% - 20%
English Barleywine263%25% - 100%
British Brown Ale229%20% - 38%
Wheatwine272%43% - 100%
Czech Premium Pale Lager271%42% - 100%
Gueuze2100%100% - 100%
Braggot223%18% - 29%
Belgian Tripel218%3% - 33%