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Home
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Azacca
Azacca
Average AA:
15
Description:
"Named for the Haitian god of agriculture, Azacca⢠boasts an intense tropical fruit profile."
Most Used In:
Style
Uses
Avg. Usage
Usage Range
American IPA
2611
36%
1% - 100%
American Pale Ale
986
46%
1% - 100%
Specialty IPA: New England IPA
796
31%
1% - 100%
American IPA
677
36%
1% - 100%
Double IPA
342
32%
2% - 100%
American Pale Ale
323
57%
1% - 100%
American Light Lager
220
47%
2% - 100%
Imperial IPA
194
33%
2% - 100%
Blonde Ale
145
58%
11% - 100%
Specialty IPA: Red IPA
115
40%
4% - 100%
Saison
111
53%
1% - 100%
Specialty IPA: White IPA
109
35%
1% - 100%
American Wheat Beer
95
53%
6% - 100%
Saison
87
58%
11% - 100%
Specialty IPA: Black IPA
79
34%
5% - 100%
Specialty IPA: Rye IPA
78
43%
3% - 100%
No Profile Selected
74
37%
4% - 100%
American Amber Ale
68
40%
8% - 100%
Specialty IPA: Belgian IPA
50
43%
9% - 100%
Experimental Beer
47
46%
10% - 100%
Fruit Beer
45
53%
10% - 100%
English IPA
42
33%
1% - 80%
Mixed-Fermentation Sour Beer
36
61%
9% - 100%
American Strong Ale
24
46%
16% - 100%
Blonde Ale
24
58%
18% - 100%
Weissbier
22
52%
18% - 100%
Belgian Specialty Ale
21
43%
14% - 100%
Berliner Weisse
21
54%
21% - 100%
British Golden Ale
21
52%
17% - 100%
Witbier
20
65%
20% - 100%
Berliner Weisse
20
60%
15% - 100%
American Stout
20
57%
13% - 100%
Cream Ale
19
71%
25% - 100%
American Wheat or Rye Beer
18
61%
13% - 100%
American Lager
18
54%
14% - 100%
American Amber Ale
18
45%
9% - 100%
American Barleywine
16
29%
15% - 42%
Mixed-Style Beer
16
51%
12% - 100%
Imperial Stout
15
37%
6% - 83%
Spice, Herb, or Vegetable Beer
15
53%
13% - 100%
American Porter
14
41%
7% - 100%
Cream Ale
14
54%
13% - 100%
California Common Beer
14
50%
17% - 100%
Russian Imperial Stout
13
53%
25% - 100%
Specialty IPA: Brown IPA
13
47%
12% - 100%
Weizen/Weissbier
12
58%
33% - 100%
English IPA
12
66%
6% - 100%
Spice, Herb, or Vegetable Beer
11
63%
20% - 100%
Tropical Stout
11
46%
17% - 100%
American Brown Ale
11
44%
15% - 100%
Specialty Fruit Beer
11
47%
20% - 80%
Belgian Tripel
11
35%
3% - 100%
Brett Beer
11
50%
18% - 100%
Australian Sparkling Ale
11
32%
13% - 50%
International Pale Lager
10
57%
18% - 100%
Belgian Pale Ale
10
47%
11% - 100%
German Pilsner (Pils)
10
47%
19% - 100%
Strong Bitter
9
46%
11% - 100%
Foreign Extra Stout
9
52%
26% - 64%
Irish Red Ale
8
45%
16% - 100%
Clone Beer
8
63%
15% - 100%
Sweet Stout
7
90%
67% - 100%
Kölsch
7
51%
14% - 100%
Gose
7
69%
25% - 100%
American Brown Ale
7
67%
23% - 100%
Vienna Lager
7
41%
25% - 61%
Specialty Beer
6
41%
10% - 100%
Kölsch
6
69%
20% - 100%
Classic American Pilsner
6
48%
33% - 63%
Light American Lager
6
66%
22% - 100%
American Barleywine
6
24%
10% - 40%
International Amber Lager
6
28%
11% - 40%
British Strong Ale
6
35%
25% - 44%
Belgian Blond Ale
5
47%
25% - 80%
Alternative Grain Beer
5
42%
18% - 100%
British Brown Ale
5
42%
20% - 53%
Belgian Pale Ale
5
30%
24% - 37%
Oatmeal Stout
5
58%
16% - 100%
Extra Special/Strong Bitter (ESB)
4
56%
24% - 100%
Oktoberfest/Märzen
4
14%
7% - 17%
Wheatwine
4
45%
31% - 50%
Trappist Single
4
49%
18% - 100%
Best Bitter
4
29%
4% - 57%
Ordinary Bitter
4
38%
22% - 57%
Czech Pale Lager
4
39%
17% - 75%
Sweet Stout
4
63%
17% - 100%
Belgian Blond Ale
4
61%
10% - 100%
Gueuze
4
81%
25% - 100%
Witbier
4
64%
31% - 100%
Irish Red Ale
4
54%
25% - 100%
Holiday/Winter Special Spiced Beer
3
100%
100% - 100%
English Barleywine
3
57%
20% - 100%
California Common
3
43%
31% - 67%
Belgian Golden Strong Ale
3
54%
29% - 100%
Wild Specialty Beer
3
40%
12% - 75%
Robust Porter
3
48%
21% - 100%
Standard/Ordinary Bitter
3
70%
9% - 100%
Czech Premium Pale Lager
3
52%
15% - 100%
Belgian Dark Strong Ale
3
44%
44% - 44%
German Pils
3
60%
35% - 100%
American Stout
3
50%
28% - 72%
Bière de Garde
2
100%
100% - 100%
Fruit Lambic
2
23%
20% - 25%
Other Smoked Beer
2
37%
35% - 38%
Bohemian Pilsener
2
54%
33% - 75%
Braggot
2
18%
18% - 18%
Mild
2
71%
43% - 100%
Belgian Dubbel
2
37%
33% - 40%
Belgian Tripel
2
9%
9% - 9%
Munich Helles
2
29%
21% - 37%
Dark American Lager
2
35%
20% - 50%
Bière de Garde
2
63%
37% - 88%
Winter Seasonal Beer
2
10%
10% - 10%
Belgian Dark Strong Ale
1
29%
29% - 29%
Common Cider
1
100%
100% - 100%
Dunkles Weissbier
1
100%
100% - 100%
Schwarzbier
1
31%
31% - 31%
Scottish Export
1
100%
100% - 100%
Metheglin
1
33%
33% - 33%
Brown Porter
1
20%
20% - 20%
Fruit and Spice Beer
1
14%
14% - 14%
Old Ale
1
80%
80% - 80%
Sahti
1
100%
100% - 100%
German Helles Exportbier
1
50%
50% - 50%
Oatmeal Stout
1
50%
50% - 50%
Baltic Porter
1
100%
100% - 100%
Dry Mead
1
100%
100% - 100%
Weizenbock
1
45%
45% - 45%
Scottish Heavy
1
16%
16% - 16%
Fruit Lambic
1
100%
100% - 100%
Dark Mild
1
30%
30% - 30%
Old Ale
1
46%
46% - 46%
Belgian Golden Strong Ale
1
50%
50% - 50%
Belgian Dubbel
1
29%
29% - 29%
Open Category Mead
1
67%
67% - 67%
Apple Wine
1
100%
100% - 100%
Sweet Mead
1
100%
100% - 100%
Fruit Cider
1
100%
100% - 100%
Northern English Brown
1
3%
3% - 3%
Specialty Smoked Beer
1
10%
10% - 10%
North German Altbier
1
100%
100% - 100%
Special/Best/Premium Bitter
1
30%
30% - 30%
Weizenbock
1
100%
100% - 100%
Flanders Red Ale
1
56%
56% - 56%
Baltic Porter
1
48%
48% - 48%
