Azacca

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Average AA: 15

Description: "Named for the Haitian god of agriculture, Azaccaâ¢ boasts an intense tropical fruit profile."

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	3112	36%	1% - 100%
Specialty IPA: New England IPA	1334	31%	1% - 100%
American Pale Ale	1169	46%	1% - 100%
American IPA	786	37%	1% - 100%
Double IPA	406	32%	4% - 100%
American Pale Ale	375	54%	1% - 100%
American Light Lager	240	47%	2% - 100%
Imperial IPA	211	34%	2% - 100%
Blonde Ale	192	56%	8% - 100%
No Profile Selected	187	41%	1% - 100%
Specialty IPA: Red IPA	131	40%	4% - 100%
Saison	130	53%	1% - 100%
Specialty IPA: White IPA	128	36%	1% - 100%
American Wheat Beer	112	53%	6% - 100%
Saison	106	55%	11% - 100%
Specialty IPA: Black IPA	96	35%	5% - 100%
Specialty IPA: Rye IPA	95	41%	3% - 100%
American Amber Ale	83	41%	8% - 100%
Experimental Beer	54	45%	3% - 100%
Fruit Beer	53	52%	10% - 100%
Specialty IPA: Belgian IPA	50	44%	9% - 100%
English IPA	50	35%	1% - 100%
Mixed-Fermentation Sour Beer	44	61%	9% - 100%
British Golden Ale	29	48%	11% - 100%
Witbier	27	61%	20% - 100%
American Stout	27	51%	17% - 100%
Weissbier	26	47%	18% - 100%
Berliner Weisse	25	63%	15% - 100%
American Strong Ale	25	48%	16% - 100%
Berliner Weisse	25	53%	21% - 100%
Blonde Ale	25	55%	17% - 100%
American Amber Ale	23	42%	9% - 100%
Belgian Specialty Ale	22	43%	14% - 100%
American Lager	21	49%	9% - 100%
American Barleywine	20	28%	9% - 42%
Cream Ale	19	56%	13% - 100%
Specialty IPA: Brown IPA	19	46%	12% - 100%
Imperial Stout	19	35%	5% - 83%
Cream Ale	18	68%	25% - 100%
Russian Imperial Stout	18	49%	11% - 100%
American Wheat or Rye Beer	18	60%	13% - 100%
Brett Beer	16	51%	15% - 100%
International Pale Lager	16	53%	18% - 100%
Spice, Herb, or Vegetable Beer	16	49%	13% - 100%
Tropical Stout	16	46%	17% - 100%
American Porter	15	40%	7% - 100%
Belgian Tripel	15	39%	3% - 100%
American Brown Ale	15	41%	15% - 100%
Mixed-Style Beer	15	50%	12% - 100%
German Pilsner (Pils)	14	47%	19% - 100%
California Common Beer	14	50%	17% - 100%
English IPA	13	63%	6% - 100%
Weizen/Weissbier	12	58%	33% - 100%
Foreign Extra Stout	12	45%	5% - 64%
Spice, Herb, or Vegetable Beer	11	73%	24% - 100%
Gose	11	72%	25% - 100%
Kölsch	11	49%	20% - 100%
Specialty Fruit Beer	11	47%	20% - 80%
Australian Sparkling Ale	11	32%	13% - 50%
Belgian Pale Ale	10	47%	11% - 100%
Kölsch	10	68%	20% - 100%
Irish Red Ale	9	42%	16% - 100%
Clone Beer	8	60%	15% - 100%
American Brown Ale	8	64%	23% - 100%
Belgian Blond Ale	8	42%	8% - 100%
Sweet Stout	8	82%	25% - 100%
Strong Bitter	8	49%	11% - 100%
Oatmeal Stout	8	58%	16% - 100%
Specialty Beer	7	37%	10% - 100%
Sweet Stout	7	79%	17% - 100%
Light American Lager	7	60%	22% - 100%
Vienna Lager	7	41%	25% - 61%
Classic American Pilsner	7	56%	33% - 100%
Braggot	7	47%	18% - 100%
English Barleywine	6	58%	20% - 100%
American Barleywine	6	24%	10% - 40%
Ordinary Bitter	6	46%	22% - 100%
Belgian Blond Ale	6	45%	25% - 80%
British Strong Ale	6	35%	25% - 44%
Fruit and Spice Beer	5	47%	14% - 100%
Standard/Ordinary Bitter	5	53%	9% - 100%
Irish Red Ale	5	53%	25% - 100%
Fruit Lambic	5	50%	20% - 100%
Wheatwine	5	56%	31% - 100%
Best Bitter	5	27%	4% - 57%
Extra Special/Strong Bitter (ESB)	5	48%	18% - 100%
Belgian Tripel	5	44%	9% - 100%
International Amber Lager	5	26%	11% - 40%
Belgian Pale Ale	5	30%	24% - 37%
British Brown Ale	5	52%	20% - 100%
Alternative Grain Beer	5	38%	14% - 100%
Belgian Golden Strong Ale	4	45%	17% - 100%
Oktoberfest/Märzen	4	14%	7% - 17%
Bière de Garde	4	88%	50% - 100%
Trappist Single	4	49%	18% - 100%
Bohemian Pilsener	4	60%	33% - 100%
Czech Pale Lager	4	39%	17% - 75%
German Pils	4	60%	35% - 100%
American Stout	4	44%	25% - 72%
Witbier	4	64%	31% - 100%
Munich Helles	4	46%	21% - 67%
Belgian Dark Strong Ale	4	46%	44% - 50%
Robust Porter	3	48%	21% - 100%
California Common	3	30%	27% - 31%
Other Smoked Beer	3	58%	35% - 100%
Holiday/Winter Special Spiced Beer	3	100%	100% - 100%
Wild Specialty Beer	3	40%	12% - 75%
Special/Best/Premium Bitter	3	47%	12% - 100%
Czech Premium Pale Lager	3	52%	15% - 100%
Sahti	3	67%	50% - 100%
Mild	3	49%	6% - 100%
Pre-Prohibition Lager	3	78%	33% - 100%
Gueuze	3	100%	100% - 100%
Fruit Lambic	2	90%	81% - 100%
Baltic Porter	2	65%	30% - 100%
Oatmeal Stout	2	75%	50% - 100%
Brown Porter	2	60%	20% - 100%
Old Ale	2	65%	50% - 80%
Winter Seasonal Beer	2	10%	10% - 10%
Belgian Dubbel	2	37%	33% - 40%
Dark Mild	2	65%	30% - 100%
German Helles Exportbier	2	42%	33% - 50%
Dark American Lager	2	35%	20% - 50%
Bière de Garde	2	63%	37% - 88%
Schwarzbier	2	22%	12% - 31%
German Leichtbier	1	33%	33% - 33%
Common Cider	1	100%	100% - 100%
Helles Bock	1	100%	100% - 100%
Dry Mead	1	100%	100% - 100%
North German Altbier	1	100%	100% - 100%
Scottish Export	1	100%	100% - 100%
Old Ale	1	46%	46% - 46%
Belgian Dark Strong Ale	1	29%	29% - 29%
Foreign Extra Stout	1	50%	50% - 50%
Dry Stout	1	20%	20% - 20%
London Brown Ale	1	100%	100% - 100%
Belgian Golden Strong Ale	1	50%	50% - 50%
Metheglin	1	33%	33% - 33%
Munich Dunkel	1	25%	25% - 25%
Apple Wine	1	100%	100% - 100%
Alternative Sugar Beer	1	100%	100% - 100%
Festbier	1	15%	15% - 15%
Scottish Heavy	1	16%	16% - 16%
Belgian Dubbel	1	29%	29% - 29%
Weizenbock	1	45%	45% - 45%
Open Category Mead	1	67%	67% - 67%
Baltic Porter	1	48%	48% - 48%
Flanders Red Ale	1	100%	100% - 100%
Sweet Mead	1	100%	100% - 100%
Southern English Brown	1	50%	50% - 50%
Fruit Cider	1	100%	100% - 100%
Northern English Brown	1	3%	3% - 3%
Specialty Smoked Beer	1	10%	10% - 10%
Fruit Beer	1	47%	47% - 47%
Weizenbock	1	100%	100% - 100%
Flanders Red Ale	1	56%	56% - 56%
Dunkles Weissbier	1	100%	100% - 100%

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