Citra

Description: "Citra, as the name implies, has a strong citrusy profile. This is largely credited to its very high myrcene content. It has an extraordinary flavor profile of grapefruit, lime and tropical fruits but despite its high alphas, brewers often warn against its use for bittering, which is considered by some to be harsh and undesirable."

Substitutes: Simcoe®, Cascade (US), Centennial, Mosaic®

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	11242	41%	1% - 100%
Specialty IPA: New England IPA	6306	37%	1% - 100%
American Pale Ale	5279	48%	1% - 100%
American IPA	3578	43%	1% - 100%
American Pale Ale	1482	50%	2% - 100%
Blonde Ale	1190	53%	3% - 100%
Imperial IPA	965	37%	1% - 100%
Double IPA	942	38%	2% - 100%
Specialty IPA: Black IPA	791	37%	2% - 100%
American Light Lager	780	50%	1% - 100%
English IPA	628	42%	3% - 100%
Specialty IPA: White IPA	445	38%	2% - 100%
American Amber Ale	435	42%	3% - 100%
Specialty IPA: Red IPA	430	36%	4% - 100%
American Wheat Beer	401	54%	3% - 100%
Saison	390	49%	1% - 100%
Specialty IPA: Rye IPA	328	34%	1% - 100%
Saison	286	48%	2% - 100%
Weissbier	240	54%	4% - 100%
Fruit Beer	224	58%	4% - 100%
Specialty IPA: Belgian IPA	216	37%	6% - 100%
International Pale Lager	200	54%	4% - 100%
Experimental Beer	189	50%	2% - 100%
American Amber Ale	183	42%	3% - 100%
British Golden Ale	165	52%	8% - 100%
Witbier	153	58%	6% - 100%
Blonde Ale	150	50%	8% - 100%
California Common Beer	141	45%	6% - 100%
Belgian Pale Ale	136	50%	9% - 100%
Standard/Ordinary Bitter	132	47%	2% - 100%
Cream Ale	104	54%	8% - 100%
American Strong Ale	98	41%	10% - 100%
American Wheat or Rye Beer	98	55%	6% - 100%
Berliner Weisse	95	71%	14% - 100%
Irish Red Ale	89	45%	6% - 100%
German Pilsner (Pils)	85	45%	6% - 100%
Weizen/Weissbier	79	54%	1% - 100%
Mixed-Style Beer	76	42%	14% - 100%
Classic American Pilsner	75	53%	2% - 100%
American Lager	73	54%	13% - 100%
Specialty IPA: Brown IPA	70	33%	7% - 100%
American Brown Ale	63	46%	12% - 100%
American Porter	59	52%	7% - 100%
Special/Best/Premium Bitter	58	41%	3% - 100%
Clone Beer	57	47%	6% - 100%
Kölsch	56	46%	6% - 100%
Berliner Weisse	54	66%	8% - 100%
Specialty Beer	54	36%	3% - 100%
Belgian Specialty Ale	54	37%	2% - 100%
Spice, Herb, or Vegetable Beer	53	49%	7% - 100%
Witbier	52	53%	10% - 100%
Cream Ale	48	49%	10% - 100%
Gose	47	74%	17% - 100%
Imperial Stout	45	51%	8% - 100%
Russian Imperial Stout	45	41%	6% - 100%
American Barleywine	45	39%	12% - 100%
Belgian Blond Ale	44	48%	7% - 100%
Mixed-Fermentation Sour Beer	44	56%	10% - 100%
Specialty Fruit Beer	44	47%	2% - 100%
English IPA	43	37%	11% - 100%
Extra Special/Strong Bitter (ESB)	42	43%	1% - 100%
Light American Lager	42	58%	3% - 100%
American Stout	42	49%	7% - 100%
American Stout	40	35%	3% - 100%
Belgian Tripel	38	50%	14% - 100%
Fruit Lambic	38	68%	20% - 100%
American Brown Ale	38	44%	13% - 100%
Spice, Herb, or Vegetable Beer	37	63%	11% - 100%
Australian Sparkling Ale	36	49%	17% - 100%
Tropical Stout	35	62%	17% - 100%
Ordinary Bitter	35	52%	8% - 100%
Best Bitter	35	29%	11% - 67%
Irish Red Ale	35	44%	8% - 100%
Kölsch	33	50%	13% - 100%
Brett Beer	33	39%	10% - 100%
Czech Pale Lager	33	55%	13% - 100%
Belgian Blond Ale	31	41%	7% - 100%
British Strong Ale	30	41%	4% - 100%
Belgian Golden Strong Ale	30	55%	14% - 100%
American Barleywine	28	40%	3% - 100%
Strong Bitter	27	43%	14% - 100%
Belgian Tripel	27	48%	11% - 100%
Wheatwine	26	38%	13% - 100%
Sweet Stout	25	41%	13% - 100%
Munich Helles	25	39%	9% - 100%
Bohemian Pilsener	23	42%	13% - 100%
German Pils	22	56%	19% - 100%
Dry Stout	22	45%	13% - 100%
Holiday/Winter Special Spiced Beer	21	54%	17% - 100%
Robust Porter	19	33%	10% - 100%
Old Ale	18	40%	13% - 74%
Wild Specialty Beer	18	47%	17% - 100%
International Amber Lager	17	52%	15% - 100%
Alternative Grain Beer	17	57%	19% - 100%
Belgian Pale Ale	17	44%	7% - 100%
Oatmeal Stout	17	44%	14% - 100%
German Leichtbier	16	51%	12% - 100%
Winter Seasonal Beer	16	42%	18% - 100%
Premium American Lager	16	45%	10% - 100%
Foreign Extra Stout	16	43%	12% - 100%
Roggenbier (German Rye Beer)	16	34%	5% - 100%
Braggot	16	48%	9% - 100%
British Brown Ale	16	44%	15% - 100%
Czech Premium Pale Lager	15	49%	3% - 100%
Mild	15	45%	10% - 100%
Belgian Golden Strong Ale	14	37%	13% - 83%
Standard American Lager	14	51%	13% - 100%
Belgian Dark Strong Ale	13	49%	7% - 100%
Brown Porter	13	54%	13% - 100%
Gueuze	12	76%	17% - 100%
Fruit and Spice Beer	12	42%	17% - 80%
Dark American Lager	11	54%	16% - 100%
Trappist Single	11	45%	25% - 100%
Sweet Stout	11	54%	14% - 100%
California Common	10	49%	5% - 100%
Weizenbock	10	38%	23% - 60%
Baltic Porter	10	48%	13% - 100%
Bière de Garde	10	49%	19% - 100%
Belgian Dubbel	10	44%	15% - 100%
Weizenbock	10	39%	15% - 100%
Common Cider	10	77%	33% - 100%
Other Specialty Cider or Perry	9	66%	40% - 100%
Scottish Light	9	66%	21% - 100%
Vienna Lager	9	45%	11% - 100%
Märzen	9	60%	22% - 100%
Munich Dunkel	9	37%	11% - 50%
Dry Mead	9	52%	25% - 100%
Belgian Dark Strong Ale	8	50%	18% - 100%
English Barleywine	8	56%	9% - 100%
Dunkles Weissbier	7	39%	17% - 67%
Lambic	7	82%	33% - 100%
North German Altbier	7	31%	14% - 50%
Northern English Brown	7	40%	22% - 100%
Gueuze	7	87%	9% - 100%
Dark Mild	7	69%	33% - 100%
Wood-Aged Beer	7	29%	11% - 67%
Other Smoked Beer	6	33%	9% - 100%
Scottish Export	6	50%	37% - 63%
Schwarzbier	6	38%	17% - 62%
Belgian Dubbel	6	43%	14% - 100%
Irish Stout	6	70%	20% - 100%
Old Ale	6	42%	29% - 62%
Specialty Smoked Beer	6	59%	33% - 100%
Flanders Red Ale	6	53%	15% - 100%
Autumn Seasonal Beer	6	51%	24% - 100%
Munich Helles	6	16%	6% - 30%
Fruit Lambic	6	75%	33% - 100%
Festbier	6	42%	11% - 100%
Schwarzbier	5	45%	29% - 100%
Vienna Lager	5	31%	12% - 50%
English Barleywine	5	35%	14% - 65%
Wee Heavy	5	62%	25% - 100%
English Porter	5	34%	20% - 50%
Kellerbier: Pale Kellerbier	5	33%	20% - 60%
Doppelbock	5	37%	12% - 100%