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Simcoe


Description: "Multi-purpose hop with high bittering potential and aromatic qualities."

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA1620231%1% - 100%
American IPA1571230%1% - 100%
Imperial IPA754230%1% - 100%
American Pale Ale565238%1% - 100%
American Pale Ale524940%1% - 100%
Double IPA285529%1% - 100%
Specialty IPA: Black IPA152932%1% - 100%
Specialty IPA: New England IPA127928%1% - 100%
American Light Lager123438%1% - 100%
American Amber Ale121034%3% - 100%
California Common Beer115237%1% - 100%
Specialty IPA: Red IPA93631%1% - 100%
Saison76127%1% - 100%
English IPA70533%2% - 100%
American Amber Ale68234%1% - 100%
Blonde Ale65040%1% - 100%
No Profile Selected47534%1% - 100%
Specialty IPA: Rye IPA43833%3% - 100%
Specialty Beer36335%4% - 100%
Russian Imperial Stout30439%3% - 100%
American Brown Ale28037%3% - 100%
Saison28030%2% - 100%
Specialty IPA: White IPA27228%1% - 100%
Specialty IPA: Belgian IPA26330%3% - 100%
American Wheat or Rye Beer24138%2% - 100%
American Barleywine23734%2% - 100%
American Strong Ale23335%1% - 100%
American Stout21743%6% - 100%
Blonde Ale21540%4% - 100%
Imperial Stout20542%1% - 100%
Belgian Specialty Ale19931%2% - 100%
American Wheat Beer18836%2% - 100%
Experimental Beer18740%1% - 100%
Irish Red Ale18242%5% - 100%
American Stout17954%2% - 100%
American Brown Ale17341%6% - 100%
Robust Porter14745%11% - 100%
American Porter14047%14% - 100%
Standard/Ordinary Bitter12936%2% - 100%
Extra Special/Strong Bitter (ESB)12638%5% - 100%
American Barleywine12430%2% - 100%
Irish Red Ale12344%7% - 100%
Fruit Beer12142%1% - 100%
Specialty IPA: Brown IPA11934%3% - 100%
Belgian Pale Ale10638%8% - 100%
Clone Beer10127%3% - 100%
Belgian Pale Ale9748%2% - 100%
British Golden Ale9544%7% - 100%
Mixed-Style Beer9330%4% - 100%
International Pale Lager9240%6% - 100%
Special/Best/Premium Bitter9043%4% - 100%
Spice, Herb, or Vegetable Beer8945%4% - 100%
Cream Ale8043%3% - 100%
Belgian Tripel7237%4% - 100%
German Pilsner (Pils)6827%3% - 100%
Weizen/Weissbier6745%4% - 100%
Belgian Blond Ale6429%3% - 100%
English IPA6028%5% - 60%
Oatmeal Stout5857%9% - 100%
Weissbier5752%10% - 100%
Strong Bitter5632%6% - 100%
Old Ale5635%8% - 100%
Holiday/Winter Special Spiced Beer5642%9% - 100%
Witbier5643%3% - 100%
Baltic Porter5449%8% - 100%
Cream Ale5362%2% - 100%
Witbier5133%3% - 100%
Classic American Pilsner5035%11% - 100%
Bohemian Pilsener5028%5% - 100%
Premium American Lager4633%6% - 68%
Spice, Herb, or Vegetable Beer4545%9% - 100%
American Lager4544%6% - 100%
Kölsch4439%8% - 100%
Brown Porter4439%10% - 100%
Sweet Stout4169%12% - 100%
Ordinary Bitter3945%10% - 100%
Brett Beer3928%5% - 93%
British Strong Ale3835%8% - 100%
Dry Stout3640%8% - 100%
Mild3443%13% - 100%
Belgian Blond Ale3436%5% - 100%
Best Bitter3444%18% - 100%
Other Smoked Beer3448%14% - 100%
Mixed-Fermentation Sour Beer3246%5% - 100%
Belgian Dark Strong Ale3136%5% - 100%
Foreign Extra Stout3147%8% - 100%
California Common2933%10% - 100%
Belgian Tripel2855%1% - 100%
Winter Seasonal Beer2844%16% - 100%
English Barleywine2736%10% - 100%
British Brown Ale2746%13% - 100%
International Amber Lager2634%6% - 100%
Light American Lager2639%6% - 100%
Berliner Weisse2655%8% - 100%
Czech Premium Pale Lager2625%4% - 60%
Oatmeal Stout2563%12% - 100%
Belgian Golden Strong Ale2538%14% - 100%
English Barleywine2134%7% - 100%
Czech Pale Lager2144%11% - 100%
Belgian Golden Strong Ale2142%3% - 100%
Kölsch2138%4% - 100%
Strong Scotch Ale2146%20% - 100%
Autumn Seasonal Beer2056%14% - 100%
Berliner Weisse2046%1% - 100%
Australian Sparkling Ale1938%6% - 100%
German Pils1946%13% - 100%
Dark American Lager1831%3% - 100%
Specialty Smoked Beer1847%14% - 100%
Roggenbier (German Rye Beer)1837%12% - 100%
Bière de Garde1739%4% - 100%
Belgian Dark Strong Ale1640%13% - 100%
Northern English Brown1640%6% - 100%
Scottish Export1633%12% - 100%
Munich Helles1633%7% - 100%
Sweet Stout1676%11% - 100%
Alternative Grain Beer1541%15% - 100%
Vienna Lager1535%11% - 63%
Belgian Dubbel1557%18% - 100%
Wheatwine1420%5% - 60%
Oktoberfest/Märzen1431%5% - 67%
English Porter1445%9% - 100%
Belgian Dubbel1436%5% - 100%
Specialty Fruit Beer1338%17% - 100%
Standard American Lager1337%13% - 60%
Maibock/Helles Bock1343%10% - 100%
Vienna Lager1234%11% - 72%
Munich Helles1227%17% - 44%
Wood-Aged Beer1136%10% - 100%
Sahti1183%23% - 100%
Weizenbock1031%8% - 67%
Gose1063%6% - 100%
Braggot1025%12% - 40%
Foreign Extra Stout944%19% - 100%
Schwarzbier947%8% - 100%
Munich Dunkel833%25% - 50%
Tropical Stout827%3% - 84%
Lambic875%21% - 100%
Fruit and Spice Beer844%20% - 100%
Straight (Unblended) Lambic892%33% - 100%
Dunkelweizen834%8% - 63%
Old Ale838%13% - 67%
Irish Stout749%9% - 100%
Dark Mild745%8% - 100%
Scottish Light770%23% - 100%
Doppelbock753%17% - 100%
Fruit Lambic757%31% - 100%
Southern English Brown633%7% - 50%
Wee Heavy626%15% - 55%
Festbier621%17% - 24%
Doppelbock670%34% - 100%
Wild Specialty Beer644%7% - 100%
German Leichtbier658%20% - 100%
Bière de Garde632%11% - 50%
Baltic Porter538%15% - 55%
Märzen550%5% - 100%
Schwarzbier535%12% - 63%
Wood-Aged Beer545%11% - 100%
Classic Rauchbier530%21% - 46%
Düsseldorf Altbier546%37% - 77%
Munich Dunkel426%20% - 33%
Scottish Export 80/-439%25% - 53%
Fruit Beer422%13% - 33%
Altbier467%17% - 100%
Scottish Heavy 70/-460%10% - 100%
Classic Style Smoked Beer474%35% - 100%
Scottish Light 60/-424%20% - 37%
Flanders Red Ale440%28% - 56%
Common Cider361%33% - 100%
Dortmunder Export316%13% - 23%
Kellerbier: Amber Kellerbier350%20% - 100%
North German Altbier360%29% - 100%
Czech Dark Lager344%33% - 57%
Pre-Prohibition Lager370%11% - 100%
German Helles Exportbier315%1% - 23%
Dry Mead267%33% - 100%
Specialty Wood-Aged Beer219%17% - 22%
Dunkles Bock230%20% - 40%
Kentucky Common229%25% - 33%
Other Specialty Cider or Perry220%20% - 20%
Fruit Lambic233%17% - 50%
Traditional Bock275%50% - 100%
Alternative Sugar Beer275%49% - 100%
Trappist Single270%40% - 100%
International Dark Lager242%33% - 50%
Irish Extra Stout216%11% - 21%
Roggenbier223%20% - 27%
Czech Amber Lager236%21% - 50%
Scottish Heavy255%9% - 100%
Dunkles Weissbier148%48% - 48%
Pre-Prohibition Porter133%33% - 33%
Fruit Cider117%17% - 17%
Cyser (Apple Melomel)125%25% - 25%
Gueuze144%44% - 44%
Weizenbock133%33% - 33%
Semi-Sweet Mead125%25% - 25%
Eisbock138%38% - 38%
Helles Bock124%24% - 24%
Gueuze1100%100% - 100%
Kellerbier: Pale Kellerbier139%39% - 39%
Open Category Mead142%42% - 42%
Flanders Brown Ale/Oud Bruin125%25% - 25%
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