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Simcoe


Description: "Multi-purpose hop with high bittering potential and aromatic qualities."

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA1736330%1% - 100%
American IPA1680531%1% - 100%
Imperial IPA782130%1% - 100%
American Pale Ale642338%1% - 100%
American Pale Ale541740%1% - 100%
Double IPA312230%1% - 100%
Specialty IPA: New England IPA194728%1% - 100%
Specialty IPA: Black IPA167932%1% - 100%
American Light Lager130238%1% - 100%
American Amber Ale122834%3% - 100%
California Common Beer115237%1% - 100%
Specialty IPA: Red IPA105332%3% - 100%
Saison81327%1% - 100%
No Profile Selected78736%1% - 100%
Blonde Ale76940%1% - 100%
American Amber Ale75934%3% - 100%
English IPA75833%2% - 100%
Specialty IPA: Rye IPA48833%3% - 100%
Specialty Beer36335%4% - 100%
Specialty IPA: White IPA33027%1% - 100%
Russian Imperial Stout32039%3% - 100%
Saison30231%2% - 100%
Specialty IPA: Belgian IPA28530%3% - 100%
American Brown Ale28538%3% - 100%
American Strong Ale24935%1% - 100%
American Barleywine24334%2% - 100%
American Wheat or Rye Beer24338%2% - 100%
American Stout22444%6% - 100%
Blonde Ale22340%4% - 100%
American Wheat Beer22338%2% - 100%
American Stout21855%2% - 100%
Imperial Stout21642%5% - 100%
Belgian Specialty Ale21431%2% - 100%
Experimental Beer20840%3% - 100%
American Brown Ale18541%6% - 100%
Irish Red Ale18342%5% - 100%
Robust Porter15145%11% - 100%
American Porter14946%12% - 100%
American Barleywine14031%5% - 100%
Irish Red Ale13744%7% - 100%
Fruit Beer13543%1% - 100%
Standard/Ordinary Bitter13436%1% - 100%
Extra Special/Strong Bitter (ESB)12937%5% - 100%
Specialty IPA: Brown IPA12833%3% - 100%
Belgian Pale Ale11239%8% - 100%
International Pale Lager10939%6% - 100%
Belgian Pale Ale10947%2% - 100%
Clone Beer10727%3% - 100%
Mixed-Style Beer10230%4% - 100%
British Golden Ale10042%7% - 100%
Special/Best/Premium Bitter9343%4% - 100%
Spice, Herb, or Vegetable Beer9345%4% - 100%
Cream Ale8545%3% - 100%
English IPA8128%4% - 60%
Belgian Tripel7537%4% - 100%
Belgian Blond Ale6829%3% - 100%
Weizen/Weissbier6746%4% - 100%
German Pilsner (Pils)6727%3% - 100%
Weissbier6751%10% - 100%
Witbier6344%3% - 100%
Strong Bitter6234%6% - 100%
Oatmeal Stout6156%9% - 100%
Baltic Porter5851%8% - 100%
Holiday/Winter Special Spiced Beer5742%9% - 100%
Classic American Pilsner5636%11% - 100%
Bohemian Pilsener5527%5% - 100%
Old Ale5535%8% - 100%
American Lager5442%6% - 100%
Cream Ale5463%6% - 100%
Spice, Herb, or Vegetable Beer5344%2% - 100%
Witbier5233%3% - 100%
Premium American Lager4633%6% - 68%
Best Bitter4442%12% - 100%
Brown Porter4439%10% - 100%
Sweet Stout4469%12% - 100%
Kölsch4439%8% - 100%
Ordinary Bitter4343%8% - 100%
Brett Beer4228%5% - 93%
Belgian Blond Ale4134%4% - 100%
British Strong Ale3936%9% - 100%
Mixed-Fermentation Sour Beer3846%5% - 100%
Dry Stout3742%8% - 100%
Other Smoked Beer3748%14% - 100%
Belgian Tripel3553%1% - 100%
Mild3544%13% - 100%
Winter Seasonal Beer3446%16% - 100%
Foreign Extra Stout3449%8% - 100%
Berliner Weisse3355%4% - 100%
International Amber Lager3347%6% - 100%
Belgian Dark Strong Ale3236%5% - 100%
English Barleywine3235%10% - 100%
British Brown Ale3143%11% - 100%
California Common3132%10% - 100%
Light American Lager2940%6% - 100%
Czech Premium Pale Lager2828%4% - 60%
Berliner Weisse2849%7% - 100%
German Pils2847%5% - 100%
Oatmeal Stout2765%12% - 100%
English Barleywine2639%7% - 100%
Belgian Golden Strong Ale2540%3% - 100%
Kölsch2542%4% - 100%
Czech Pale Lager2345%11% - 100%
Belgian Golden Strong Ale2338%14% - 100%
Autumn Seasonal Beer2253%7% - 100%
Australian Sparkling Ale2239%6% - 100%
Strong Scotch Ale2245%9% - 100%
German Leichtbier2041%8% - 100%
Bière de Garde2036%3% - 100%
Munich Helles1933%7% - 100%
Dark American Lager1931%3% - 100%
Belgian Dubbel1952%18% - 100%
Roggenbier (German Rye Beer)1938%12% - 100%
Specialty Smoked Beer1951%14% - 100%
Belgian Dark Strong Ale1838%13% - 100%
Sweet Stout1777%11% - 100%
Northern English Brown1640%6% - 100%
Scottish Export1633%12% - 100%
Wheatwine1519%5% - 60%
Alternative Grain Beer1541%15% - 100%
Specialty Fruit Beer1543%17% - 100%
Vienna Lager1535%11% - 63%
English Porter1549%9% - 100%
Oktoberfest/Märzen1431%5% - 67%
Belgian Dubbel1436%5% - 100%
Standard American Lager1437%13% - 60%
Sahti1385%23% - 100%
Maibock/Helles Bock1343%10% - 100%
Gose1269%6% - 100%
Munich Helles1227%17% - 44%
Vienna Lager1234%11% - 72%
Wood-Aged Beer1136%10% - 100%
Foreign Extra Stout1143%19% - 100%
Braggot1132%12% - 100%
Tropical Stout1131%3% - 84%
Weizenbock1129%8% - 67%
Old Ale1034%11% - 67%
Fruit Lambic1063%31% - 100%
Schwarzbier933%12% - 63%
Baltic Porter849%15% - 97%
Schwarzbier849%8% - 100%
Dunkelweizen834%8% - 63%
Fruit and Spice Beer854%23% - 100%
Straight (Unblended) Lambic892%33% - 100%
Munich Dunkel833%25% - 50%
Scottish Light864%23% - 100%
Wild Specialty Beer741%7% - 100%
Wee Heavy725%15% - 55%
Märzen744%5% - 100%
Festbier722%17% - 26%
Lambic771%21% - 100%
Southern English Brown733%7% - 50%
Irish Stout739%9% - 100%
North German Altbier748%16% - 100%
Dark Mild745%8% - 100%
Doppelbock765%33% - 100%
Bière de Garde632%11% - 50%
Helles Bock626%24% - 26%
Doppelbock656%17% - 100%
Classic Style Smoked Beer566%35% - 100%
Düsseldorf Altbier546%37% - 77%
Altbier555%8% - 100%
Classic Rauchbier530%21% - 46%
Fruit Beer524%13% - 33%
Flanders Red Ale535%17% - 56%
Wood-Aged Beer542%11% - 87%
Munich Dunkel426%20% - 33%
Scottish Light 60/-424%20% - 37%
Weizenbock475%33% - 100%
Dortmunder Export421%13% - 33%
Scottish Heavy 70/-460%10% - 100%
Scottish Export 80/-439%25% - 53%
Trappist Single358%35% - 100%
Kellerbier: Amber Kellerbier350%20% - 100%
Czech Dark Lager344%33% - 57%
Pre-Prohibition Lager370%11% - 100%
Traditional Bock359%27% - 100%
German Helles Exportbier315%1% - 23%
Scottish Heavy370%9% - 100%
Other Specialty Cider or Perry220%20% - 20%
Rauchbier223%12% - 33%
Specialty Wood-Aged Beer219%17% - 22%
Kentucky Common229%25% - 33%
Alternative Sugar Beer275%49% - 100%
Dunkles Bock230%20% - 40%
Roggenbier223%20% - 27%
International Dark Lager242%33% - 50%
Dry Mead267%33% - 100%
Irish Extra Stout216%11% - 21%
Kellerbier: Pale Kellerbier229%20% - 39%
Czech Amber Lager236%21% - 50%
Common Cider241%33% - 50%
Gueuze144%44% - 44%
Fruit Cider117%17% - 17%
Fruit Lambic117%17% - 17%
Pre-Prohibition Porter133%33% - 33%
Cyser (Apple Melomel)125%25% - 25%
Piwo Grodziskie120%20% - 20%
Dunkles Weissbier148%48% - 48%
Semi-Sweet Mead125%25% - 25%
Eisbock138%38% - 38%
Gueuze1100%100% - 100%
Open Category Mead142%42% - 42%
Flanders Brown Ale/Oud Bruin125%25% - 25%
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