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Simcoe


Description: "Multi-purpose hop with high bittering potential and aromatic qualities."

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA1464031%1% - 100%
American IPA1092130%1% - 100%
Imperial IPA685830%1% - 100%
American Pale Ale470340%1% - 100%
American Pale Ale380437%1% - 100%
Double IPA203729%1% - 100%
California Common Beer115337%1% - 100%
American Amber Ale112334%3% - 100%
Specialty IPA: Black IPA111333%1% - 100%
American Light Lager79538%1% - 100%
Saison63527%1% - 100%
Specialty IPA: Red IPA62132%3% - 100%
English IPA59933%2% - 100%
American Amber Ale46832%3% - 100%
Blonde Ale42543%3% - 100%
Specialty Beer36235%4% - 100%
Specialty IPA: Rye IPA30733%3% - 100%
No Profile Selected28836%2% - 100%
Russian Imperial Stout27338%3% - 100%
American Brown Ale26538%3% - 100%
American Wheat or Rye Beer23137%2% - 100%
American Barleywine22334%2% - 100%
American Stout20443%6% - 100%
Specialty IPA: White IPA19528%5% - 100%
Belgian Specialty Ale19230%2% - 100%
Specialty IPA: Belgian IPA19230%5% - 100%
Saison19131%2% - 100%
Blonde Ale17942%4% - 100%
Irish Red Ale17643%5% - 100%
American Strong Ale15735%1% - 100%
Robust Porter13544%11% - 100%
Imperial Stout13243%5% - 100%
Extra Special/Strong Bitter (ESB)12238%5% - 100%
American Wheat Beer11735%2% - 100%
American Stout11553%2% - 100%
American Brown Ale11439%6% - 100%
Experimental Beer10741%4% - 100%
Belgian Pale Ale10040%8% - 100%
Irish Red Ale9842%7% - 100%
American Porter9542%14% - 100%
Specialty IPA: Brown IPA8632%3% - 100%
Fruit Beer8642%1% - 100%
Standard/Ordinary Bitter8635%2% - 100%
Clone Beer8028%3% - 100%
American Barleywine7831%5% - 100%
Special/Best/Premium Bitter7842%8% - 100%
Spice, Herb, or Vegetable Beer7441%4% - 100%
Mixed-Style Beer7228%4% - 100%
Belgian Pale Ale7043%2% - 100%
British Golden Ale6743%8% - 100%
Belgian Blond Ale6029%3% - 100%
Weizen/Weissbier6043%4% - 100%
Cream Ale5744%7% - 100%
Belgian Tripel5639%4% - 100%
Holiday/Winter Special Spiced Beer5341%9% - 100%
Old Ale5134%8% - 100%
Oatmeal Stout4955%9% - 100%
Baltic Porter4849%8% - 100%
Cream Ale4766%6% - 100%
Bohemian Pilsener4629%5% - 100%
German Pilsner (Pils)4620%3% - 67%
Witbier4534%3% - 100%
Classic American Pilsner4337%11% - 100%
Premium American Lager4334%6% - 68%
Strong Bitter4138%7% - 100%
Weissbier4049%4% - 100%
Brown Porter3741%10% - 100%
English IPA3727%5% - 60%
Spice, Herb, or Vegetable Beer3643%9% - 100%
Sweet Stout3567%12% - 100%
International Pale Lager3443%5% - 100%
Kölsch3435%8% - 100%
Other Smoked Beer3349%14% - 100%
Witbier3039%18% - 83%
British Strong Ale2931%9% - 100%
Foreign Extra Stout2947%8% - 100%
Dry Stout2939%9% - 100%
Ordinary Bitter2848%10% - 100%
Mild2843%13% - 100%
Belgian Dark Strong Ale2837%5% - 100%
Brett Beer2725%6% - 93%
Best Bitter2539%16% - 100%
Belgian Blond Ale2439%5% - 100%
English Barleywine2435%10% - 100%
Belgian Golden Strong Ale2339%14% - 100%
American Lager2143%21% - 100%
California Common2133%10% - 100%
British Brown Ale2049%14% - 100%
Oatmeal Stout2062%12% - 100%
Czech Premium Pale Lager1827%5% - 60%
Winter Seasonal Beer1844%16% - 100%
Czech Pale Lager1745%16% - 100%
Strong Scotch Ale1742%20% - 100%
Scottish Export1737%11% - 100%
Light American Lager1737%8% - 100%
Belgian Tripel1754%1% - 100%
Belgian Golden Strong Ale1644%5% - 100%
Dark American Lager1628%3% - 100%
Northern English Brown1640%6% - 100%
Mixed-Fermentation Sour Beer1529%5% - 100%
Oktoberfest/Märzen1530%5% - 67%
Specialty Smoked Beer1541%14% - 67%
International Amber Lager1532%6% - 100%
Belgian Dubbel1436%5% - 100%
Roggenbier (German Rye Beer)1438%12% - 100%
Vienna Lager1434%11% - 63%
German Pils1453%21% - 100%
Standard American Lager1337%13% - 60%
English Barleywine1336%7% - 100%
Maibock/Helles Bock1343%10% - 100%
Belgian Dark Strong Ale1343%14% - 100%
Bière de Garde1345%4% - 100%
Autumn Seasonal Beer1255%14% - 100%
Wood-Aged Beer1238%10% - 100%
Alternative Grain Beer1240%17% - 100%
English Porter1242%9% - 100%
Belgian Dubbel1158%18% - 100%
Vienna Lager1130%7% - 72%
Kölsch1133%4% - 100%
Sweet Stout993%33% - 100%
Berliner Weisse962%25% - 100%
Weizenbock932%8% - 67%
Schwarzbier947%8% - 100%
Dunkelweizen934%8% - 63%
Braggot825%12% - 40%
Wheatwine825%5% - 60%
Munich Helles824%17% - 31%
Australian Sparkling Ale848%17% - 64%
Berliner Weisse745%8% - 100%
Straight (Unblended) Lambic7100%100% - 100%
Gose765%6% - 100%
Sahti773%23% - 100%
Southern English Brown633%7% - 50%
Foreign Extra Stout636%19% - 53%
Old Ale646%13% - 67%
Munich Helles625%7% - 30%
Bière de Garde632%11% - 50%
Doppelbock665%33% - 100%
Scottish Light558%23% - 100%
Irish Stout528%9% - 50%
Lambic558%11% - 100%
Dark Mild533%8% - 62%
Fruit and Spice Beer546%23% - 100%
Classic Rauchbier530%21% - 46%
Munich Dunkel532%25% - 50%
Wee Heavy431%23% - 55%
Munich Dunkel426%20% - 33%
German Leichtbier460%20% - 100%
Scottish Export 80/-439%25% - 53%
Doppelbock468%50% - 100%
Märzen456%5% - 100%
Düsseldorf Altbier438%37% - 43%
Schwarzbier440%12% - 63%
Wild Specialty Beer452%7% - 100%
Scottish Light 60/-424%20% - 37%
Scottish Heavy 70/-460%10% - 100%
North German Altbier360%29% - 100%
Dortmunder Export316%13% - 23%
Fruit Beer318%13% - 25%
Pre-Prohibition Lager370%11% - 100%
German Helles Exportbier315%1% - 23%
Tropical Stout318%3% - 29%
Specialty Fruit Beer332%22% - 40%
Altbier356%17% - 100%
Classic Style Smoked Beer280%60% - 100%
Common Cider241%33% - 50%
Baltic Porter230%15% - 44%
Kentucky Common229%25% - 33%
Czech Amber Lager247%44% - 50%
Festbier222%20% - 24%
Czech Dark Lager245%33% - 57%
Wood-Aged Beer234%25% - 43%
Irish Extra Stout216%11% - 21%
Dry Mead267%33% - 100%
Other Specialty Cider or Perry220%20% - 20%
Fruit Lambic275%50% - 100%
Roggenbier223%20% - 27%
Kellerbier: Amber Kellerbier130%30% - 30%
Gueuze1100%100% - 100%
Fruit Cider117%17% - 17%
Traditional Bock150%50% - 50%
Dunkles Bock120%20% - 20%
Fruit Lambic117%17% - 17%
Scottish Heavy1100%100% - 100%
Trappist Single1100%100% - 100%
International Dark Lager150%50% - 50%
Semi-Sweet Mead125%25% - 25%
Alternative Sugar Beer149%49% - 49%
Weizenbock133%33% - 33%
Helles Bock124%24% - 24%
Gueuze117%17% - 17%
Open Category Mead142%42% - 42%
Flanders Brown Ale/Oud Bruin125%25% - 25%
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