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Mosaic


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA2325838%1% - 100%
Specialty IPA: New England IPA919834%1% - 100%
American IPA865141%1% - 100%
American Pale Ale841245%1% - 100%
American Pale Ale332249%1% - 100%
Double IPA225535%2% - 100%
Imperial IPA196235%1% - 100%
No Profile Selected187442%2% - 100%
American Light Lager140244%1% - 100%
Blonde Ale119952%2% - 100%
Specialty IPA: Red IPA92137%3% - 100%
Specialty IPA: Black IPA73833%2% - 100%
Specialty IPA: White IPA71836%1% - 100%
English IPA63139%1% - 100%
Saison59947%1% - 100%
American Amber Ale57747%1% - 100%
American Wheat Beer51156%6% - 100%
Specialty IPA: Rye IPA45937%7% - 100%
Saison45549%4% - 100%
Blonde Ale40652%9% - 100%
American Amber Ale37548%2% - 100%
Experimental Beer36346%1% - 100%
Specialty IPA: Belgian IPA34538%5% - 100%
Witbier29126%6% - 100%
Fruit Beer28857%2% - 100%
California Common Beer25647%7% - 100%
American Wheat or Rye Beer17853%6% - 100%
British Golden Ale17151%1% - 100%
Standard/Ordinary Bitter16447%4% - 100%
Witbier16140%8% - 100%
Mixed-Style Beer16143%5% - 100%
International Pale Lager15745%5% - 100%
Mixed-Fermentation Sour Beer15346%1% - 100%
Weissbier14956%12% - 100%
Belgian Specialty Ale13742%2% - 100%
American Strong Ale13539%4% - 100%
Belgian Pale Ale13151%4% - 100%
Specialty IPA: Brown IPA13044%7% - 100%
American Brown Ale10944%5% - 100%
Berliner Weisse10572%20% - 100%
Clone Beer9850%5% - 100%
American Stout9750%10% - 100%
English IPA9637%1% - 100%
Classic American Pilsner9544%1% - 100%
American Lager8949%14% - 100%
Russian Imperial Stout8642%6% - 100%
Cream Ale8652%7% - 100%
Specialty Beer8652%8% - 100%
Irish Red Ale8442%9% - 100%
Extra Special/Strong Bitter (ESB)8247%5% - 100%
Brett Beer7641%9% - 100%
Imperial Stout7541%3% - 100%
Berliner Weisse7465%3% - 100%
German Pilsner (Pils)6949%11% - 100%
Weizen/Weissbier6948%10% - 100%
Special/Best/Premium Bitter6744%12% - 100%
Strong Bitter6635%5% - 100%
Irish Red Ale6639%1% - 100%
American Brown Ale6546%5% - 100%
American Porter6547%7% - 100%
American Barleywine6136%4% - 100%
American Stout5745%6% - 100%
Best Bitter5744%3% - 100%
Belgian Pale Ale5648%9% - 100%
American Barleywine5536%6% - 100%
Kölsch5345%1% - 100%
Gose5273%15% - 100%
Spice, Herb, or Vegetable Beer5047%5% - 100%
Cream Ale4949%10% - 100%
Belgian Blond Ale4850%10% - 100%
Ordinary Bitter4840%2% - 100%
Robust Porter4545%9% - 100%
Specialty Fruit Beer4546%13% - 100%
British Strong Ale4248%6% - 100%
International Amber Lager4040%6% - 100%
Kölsch3840%7% - 100%
Spice, Herb, or Vegetable Beer3746%7% - 100%
Sweet Stout3665%17% - 100%
Belgian Blond Ale3539%10% - 91%
Australian Sparkling Ale3549%8% - 100%
Bohemian Pilsener2942%11% - 100%
California Common2948%14% - 100%
Belgian Tripel2935%6% - 74%
Premium American Lager2843%17% - 100%
Munich Helles2845%14% - 100%
Wild Specialty Beer2748%7% - 100%
Czech Premium Pale Lager2537%6% - 97%
Fruit Lambic2555%8% - 100%
Alternative Grain Beer2453%15% - 100%
Tropical Stout2343%6% - 75%
Holiday/Winter Special Spiced Beer2353%12% - 100%
Czech Pale Lager2240%1% - 100%
German Pils2245%5% - 100%
Belgian Tripel2248%19% - 100%
Oatmeal Stout2251%13% - 100%
Light American Lager2141%6% - 100%
Old Ale2137%4% - 100%
Belgian Dark Strong Ale2157%10% - 100%
Belgian Golden Strong Ale2054%17% - 100%
Belgian Golden Strong Ale2053%14% - 100%
Märzen2049%19% - 100%
English Porter2058%8% - 100%
British Brown Ale1844%10% - 100%
Fruit Lambic1860%44% - 100%
Belgian Dubbel1755%23% - 100%
Winter Seasonal Beer1656%14% - 100%
Baltic Porter1641%6% - 100%
German Leichtbier1657%21% - 100%
Straight (Unblended) Lambic1566%20% - 100%
Weizenbock1553%15% - 100%
Belgian Dark Strong Ale1542%4% - 100%
Wheatwine1557%20% - 100%
Brown Porter1552%21% - 100%
North German Altbier1450%17% - 100%
Trappist Single1437%17% - 86%
Fruit and Spice Beer1448%14% - 100%
Braggot1445%18% - 100%
Irish Stout1458%20% - 100%
Foreign Extra Stout1459%5% - 100%
Strong Scotch Ale1361%17% - 100%
English Barleywine1249%4% - 100%
Bière de Garde1244%3% - 76%
Helles Bock1155%29% - 91%
Other Smoked Beer1142%10% - 100%
Fruit Beer1166%31% - 100%
Mild1160%9% - 100%
Scottish Export1174%12% - 100%
Standard American Lager1153%17% - 100%
Dunkelweizen1153%15% - 100%
Belgian Dubbel1142%21% - 100%
Oatmeal Stout1147%11% - 100%
Bière de Garde1145%13% - 100%
Gueuze1076%33% - 100%
Scottish Light1046%19% - 100%
Northern English Brown931%15% - 67%
Vienna Lager934%6% - 100%
Lambic980%48% - 100%
Doppelbock972%17% - 100%
Vienna Lager949%11% - 100%
English Barleywine830%21% - 50%
Dunkles Weissbier852%14% - 100%
Alternative Sugar Beer858%13% - 100%
Oktoberfest/Märzen836%17% - 81%
Sweet Stout867%14% - 100%
Doppelbock838%21% - 67%
Roggenbier (German Rye Beer)768%40% - 100%
Dark Mild733%17% - 50%
Specialty Smoked Beer747%14% - 100%
Wee Heavy648%20% - 100%
Irish Extra Stout641%20% - 100%
Weizenbock661%25% - 100%
Wood-Aged Beer633%31% - 37%
Baltic Porter671%33% - 100%
Dry Stout638%20% - 59%
Munich Helles635%30% - 45%
Dunkles Bock559%17% - 100%
Dark American Lager561%16% - 100%
Festbier546%24% - 100%
Autumn Seasonal Beer546%17% - 100%
Flanders Red Ale554%33% - 75%
Old Ale545%9% - 100%
Schwarzbier468%32% - 100%
Schwarzbier450%38% - 62%
Scottish Heavy468%32% - 100%
International Dark Lager432%20% - 46%
Common Cider454%14% - 100%
Wood-Aged Beer432%25% - 50%
Altbier466%25% - 100%
Munich Dunkel444%25% - 67%
Kentucky Common480%57% - 88%
Flanders Red Ale447%16% - 100%
Kellerbier: Pale Kellerbier326%12% - 47%
Düsseldorf Altbier344%33% - 50%
Classic Rauchbier332%22% - 50%
Foreign Extra Stout342%20% - 56%
Traditional Bock355%30% - 100%
Specialty Wood-Aged Beer318%11% - 22%
Classic Style Smoked Beer360%30% - 100%
Scottish Heavy 70/-219%12% - 25%
Czech Dark Lager226%24% - 28%
Czech Amber Lager275%50% - 100%
Roggenbier248%20% - 75%
German Helles Exportbier275%50% - 100%
Dry Mead267%50% - 83%
Kellerbier: Amber Kellerbier223%17% - 30%
Open Category Mead257%47% - 67%
Semi-Sweet Mead252%50% - 53%
Munich Dunkel270%67% - 74%
Pre-Prohibition Lager231%25% - 36%
Lichtenhainer279%57% - 100%
Southern English Brown223%22% - 25%
Gueuze288%75% - 100%
French Cider119%19% - 19%
English Cider1100%100% - 100%
Fruit Cider117%17% - 17%
Rauchbier175%75% - 75%
Eisbock133%33% - 33%
Piwo Grodziskie134%34% - 34%
Dortmunder Export171%71% - 71%
Scottish Light 60/-1100%100% - 100%
Other Specialty Cider or Perry175%75% - 75%
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