| American IPA | 3754 | 39% | 2% - 100% |
| Specialty IPA: New England IPA | 1881 | 34% | 1% - 100% |
| American Pale Ale | 1551 | 46% | 1% - 100% |
| American IPA | 1159 | 39% | 1% - 100% |
| American Pale Ale | 448 | 49% | 3% - 100% |
| Double IPA | 366 | 35% | 2% - 100% |
| Imperial IPA | 334 | 34% | 1% - 100% |
| American Light Lager | 293 | 42% | 1% - 100% |
| No Profile Selected | 264 | 42% | 3% - 100% |
| Blonde Ale | 235 | 50% | 2% - 100% |
| Specialty IPA: Red IPA | 183 | 36% | 6% - 100% |
| Specialty IPA: Black IPA | 163 | 31% | 4% - 100% |
| English IPA | 140 | 38% | 6% - 100% |
| Specialty IPA: White IPA | 139 | 36% | 3% - 100% |
| American Amber Ale | 135 | 46% | 1% - 100% |
| American Wheat Beer | 103 | 52% | 2% - 100% |
| Saison | 98 | 52% | 4% - 100% |
| Saison | 93 | 47% | 6% - 100% |
| Specialty IPA: Rye IPA | 92 | 37% | 7% - 100% |
| Specialty IPA: Belgian IPA | 87 | 37% | 6% - 100% |
| Experimental Beer | 72 | 43% | 3% - 100% |
| Fruit Beer | 62 | 56% | 10% - 100% |
| American Amber Ale | 59 | 43% | 8% - 100% |
| Blonde Ale | 47 | 48% | 13% - 100% |
| British Golden Ale | 40 | 54% | 7% - 100% |
| Weissbier | 36 | 49% | 12% - 100% |
| California Common Beer | 33 | 43% | 8% - 100% |
| American Strong Ale | 32 | 37% | 11% - 100% |
| International Pale Lager | 29 | 49% | 22% - 100% |
| Witbier | 29 | 37% | 13% - 100% |
| Belgian Pale Ale | 28 | 44% | 13% - 100% |
| American Wheat or Rye Beer | 26 | 53% | 6% - 100% |
| Berliner Weisse | 25 | 64% | 25% - 100% |
| Mixed-Fermentation Sour Beer | 25 | 55% | 15% - 100% |
| Specialty IPA: Brown IPA | 23 | 43% | 10% - 100% |
| Witbier | 22 | 36% | 15% - 100% |
| Classic American Pilsner | 22 | 42% | 11% - 100% |
| American Brown Ale | 21 | 41% | 5% - 100% |
| Clone Beer | 21 | 41% | 11% - 100% |
| Specialty Fruit Beer | 21 | 53% | 16% - 100% |
| Cream Ale | 20 | 49% | 10% - 100% |
| Standard/Ordinary Bitter | 20 | 43% | 1% - 100% |
| Mixed-Style Beer | 18 | 40% | 15% - 100% |
| Brett Beer | 18 | 43% | 9% - 100% |
| Russian Imperial Stout | 17 | 51% | 8% - 100% |
| Weizen/Weissbier | 17 | 54% | 20% - 100% |
| Belgian Specialty Ale | 17 | 41% | 2% - 100% |
| English IPA | 16 | 41% | 7% - 100% |
| German Pilsner (Pils) | 16 | 41% | 13% - 100% |
| American Porter | 16 | 53% | 14% - 100% |
| American Lager | 16 | 48% | 17% - 100% |
| American Barleywine | 15 | 40% | 9% - 100% |
| American Stout | 15 | 44% | 17% - 100% |
| Extra Special/Strong Bitter (ESB) | 14 | 38% | 9% - 100% |
| Specialty Beer | 14 | 62% | 17% - 100% |
| Berliner Weisse | 14 | 63% | 26% - 100% |
| Imperial Stout | 14 | 36% | 7% - 100% |
| Wild Specialty Beer | 13 | 53% | 7% - 100% |
| Irish Red Ale | 13 | 33% | 9% - 63% |
| Strong Bitter | 13 | 48% | 14% - 100% |
| Best Bitter | 12 | 45% | 18% - 100% |
| British Strong Ale | 10 | 46% | 17% - 100% |
| Australian Sparkling Ale | 10 | 49% | 8% - 100% |
| Special/Best/Premium Bitter | 10 | 51% | 26% - 100% |
| Robust Porter | 10 | 44% | 9% - 100% |
| American Brown Ale | 10 | 42% | 13% - 67% |
| Irish Red Ale | 9 | 36% | 20% - 57% |
| Gose | 9 | 63% | 15% - 100% |
| American Barleywine | 9 | 27% | 6% - 50% |
| Spice, Herb, or Vegetable Beer | 9 | 51% | 13% - 100% |
| Kölsch | 8 | 49% | 11% - 100% |
| Belgian Blond Ale | 8 | 29% | 10% - 50% |
| Premium American Lager | 7 | 41% | 16% - 100% |
| Kölsch | 7 | 48% | 7% - 100% |
| Weizenbock | 7 | 63% | 29% - 100% |
| Czech Premium Pale Lager | 7 | 31% | 11% - 42% |
| Tropical Stout | 7 | 43% | 6% - 100% |
| Ordinary Bitter | 7 | 36% | 17% - 56% |
| North German Altbier | 6 | 53% | 25% - 100% |
| Belgian Blond Ale | 6 | 29% | 12% - 54% |
| Belgian Tripel | 6 | 38% | 23% - 58% |
| Wheatwine | 6 | 65% | 25% - 100% |
| Trappist Single | 6 | 29% | 19% - 40% |
| Belgian Pale Ale | 6 | 44% | 9% - 100% |
| Spice, Herb, or Vegetable Beer | 6 | 59% | 16% - 100% |
| Oatmeal Stout | 5 | 58% | 17% - 100% |
| Bière de Garde | 5 | 40% | 14% - 93% |
| German Pils | 5 | 48% | 38% - 71% |
| Braggot | 5 | 39% | 18% - 57% |
| Belgian Tripel | 5 | 41% | 22% - 67% |
| Bohemian Pilsener | 5 | 33% | 16% - 55% |
| Fruit Lambic | 5 | 31% | 23% - 48% |
| Belgian Golden Strong Ale | 5 | 59% | 17% - 100% |
| Belgian Dark Strong Ale | 5 | 33% | 10% - 57% |
| California Common | 5 | 43% | 15% - 71% |
| Foreign Extra Stout | 5 | 57% | 29% - 100% |
| British Brown Ale | 5 | 53% | 13% - 100% |
| Old Ale | 5 | 47% | 29% - 80% |
| Lambic | 4 | 57% | 12% - 100% |
| Märzen | 4 | 64% | 19% - 100% |
| Helles Bock | 4 | 59% | 29% - 91% |
| Cream Ale | 4 | 50% | 50% - 50% |
| Specialty Smoked Beer | 4 | 46% | 22% - 60% |
| Gueuze | 4 | 69% | 40% - 100% |
| Fruit and Spice Beer | 4 | 41% | 14% - 50% |
| Munich Dunkel | 4 | 63% | 33% - 100% |
| Sweet Stout | 4 | 64% | 50% - 100% |
| Standard American Lager | 4 | 67% | 15% - 92% |
| Alternative Grain Beer | 4 | 34% | 19% - 50% |
| Irish Stout | 4 | 61% | 25% - 100% |
| Czech Pale Lager | 4 | 28% | 1% - 50% |
| Winter Seasonal Beer | 4 | 47% | 27% - 60% |
| Belgian Dark Strong Ale | 3 | 21% | 13% - 38% |
| Belgian Golden Strong Ale | 3 | 49% | 17% - 92% |
| Munich Helles | 3 | 66% | 65% - 67% |
| Doppelbock | 3 | 69% | 17% - 100% |
| International Amber Lager | 3 | 44% | 19% - 86% |
| Dunkles Weissbier | 3 | 56% | 14% - 100% |
| Holiday/Winter Special Spiced Beer | 3 | 39% | 18% - 50% |
| Baltic Porter | 3 | 42% | 25% - 67% |
| English Porter | 3 | 54% | 31% - 100% |
| Autumn Seasonal Beer | 3 | 51% | 20% - 100% |
| Dark American Lager | 3 | 48% | 16% - 100% |
| Light American Lager | 3 | 58% | 33% - 100% |
| Strong Scotch Ale | 3 | 54% | 13% - 100% |
| Bière de Garde | 2 | 26% | 3% - 50% |
| Scottish Light | 2 | 37% | 33% - 41% |
| Scottish Export | 2 | 46% | 43% - 50% |
| Old Ale | 2 | 43% | 19% - 67% |
| American Stout | 2 | 28% | 6% - 50% |
| Dry Stout | 2 | 47% | 35% - 59% |
| Fruit Lambic | 2 | 36% | 23% - 50% |
| Roggenbier (German Rye Beer) | 2 | 44% | 40% - 47% |
| Common Cider | 2 | 50% | 50% - 50% |
| Traditional Bock | 2 | 32% | 30% - 33% |
| Wood-Aged Beer | 2 | 27% | 25% - 29% |
| Kentucky Common | 2 | 72% | 57% - 88% |
| Flanders Red Ale | 2 | 48% | 33% - 63% |
| Belgian Dubbel | 2 | 59% | 51% - 67% |
| Dunkelweizen | 2 | 62% | 24% - 100% |
| Other Smoked Beer | 2 | 27% | 20% - 35% |
| Mild | 2 | 60% | 50% - 70% |
| Irish Extra Stout | 2 | 24% | 20% - 29% |
| Weizenbock | 2 | 75% | 50% - 100% |
| Gueuze | 2 | 88% | 75% - 100% |
| Southern English Brown | 2 | 20% | 14% - 25% |
