American IPA | 50 | 19% | 2% - 100% |
American Pale Ale | 37 | 24% | 3% - 100% |
Vienna Lager | 25 | 61% | 22% - 100% |
Blonde Ale | 24 | 14% | 1% - 44% |
Märzen | 22 | 28% | 8% - 73% |
International Pale Lager | 20 | 26% | 3% - 91% |
Kölsch | 20 | 12% | 2% - 43% |
Munich Helles | 18 | 15% | 4% - 43% |
Saison | 18 | 15% | 4% - 32% |
Specialty IPA: New England IPA | 16 | 22% | 1% - 54% |
American IPA | 14 | 25% | 4% - 91% |
Vienna Lager | 12 | 65% | 33% - 100% |
Saison | 11 | 18% | 7% - 40% |
American Amber Ale | 11 | 29% | 5% - 78% |
Festbier | 11 | 18% | 8% - 30% |
English IPA | 9 | 30% | 5% - 83% |
Flanders Red Ale | 9 | 38% | 22% - 58% |
American Light Lager | 8 | 47% | 8% - 100% |
Weissbier | 8 | 24% | 1% - 50% |
Irish Red Ale | 7 | 28% | 1% - 83% |
Dunkles Weissbier | 7 | 20% | 11% - 36% |
Belgian Dubbel | 6 | 34% | 11% - 76% |
Belgian Pale Ale | 6 | 19% | 6% - 50% |
Czech Pale Lager | 6 | 21% | 6% - 63% |
German Pilsner (Pils) | 6 | 19% | 5% - 81% |
Czech Premium Pale Lager | 6 | 15% | 3% - 50% |
Blonde Ale | 5 | 18% | 6% - 50% |
Altbier | 5 | 14% | 8% - 21% |
Kölsch | 5 | 25% | 10% - 75% |
Cream Ale | 5 | 11% | 6% - 16% |
Doppelbock | 5 | 24% | 12% - 40% |
International Amber Lager | 5 | 27% | 10% - 57% |
Helles Bock | 5 | 14% | 10% - 19% |
Doppelbock | 5 | 31% | 7% - 76% |