| Dunkles Weissbier | 29 | 8% | 2% - 22% |
| Dunkelweizen | 14 | 14% | 4% - 50% |
| Weizen/Weissbier | 12 | 6% | 2% - 10% |
| American IPA | 12 | 5% | 3% - 14% |
| American Light Lager | 11 | 21% | 4% - 100% |
| Weissbier | 10 | 5% | 2% - 11% |
| Weizenbock | 9 | 10% | 2% - 32% |
| Wheatwine | 9 | 5% | 2% - 10% |
| American Pale Ale | 9 | 7% | 3% - 17% |
| American Pale Ale | 8 | 6% | 1% - 13% |
| Weizenbock | 7 | 11% | 3% - 29% |
| American IPA | 7 | 6% | 3% - 17% |
| Saison | 7 | 12% | 2% - 45% |
| Roggenbier (German Rye Beer) | 6 | 6% | 2% - 11% |
| Fruit Beer | 5 | 16% | 4% - 55% |
| American Wheat Beer | 5 | 10% | 2% - 32% |
| No Profile Selected | 5 | 5% | 1% - 8% |
| Imperial IPA | 5 | 10% | 6% - 14% |
| Specialty IPA: White IPA | 4 | 3% | 1% - 7% |
| American Stout | 4 | 7% | 4% - 9% |
| Belgian Specialty Ale | 4 | 12% | 10% - 13% |
| Double IPA | 3 | 3% | 1% - 7% |
| Dry Stout | 3 | 7% | 6% - 7% |
| Sweet Stout | 3 | 8% | 2% - 18% |
| Saison | 3 | 8% | 3% - 11% |
| California Common Beer | 3 | 6% | 2% - 10% |
| Specialty IPA: Red IPA | 3 | 6% | 3% - 8% |
| Strong Bitter | 3 | 3% | 3% - 4% |
| American Amber Ale | 2 | 5% | 2% - 8% |
| Extra Special/Strong Bitter (ESB) | 2 | 5% | 4% - 7% |
| Witbier | 2 | 2% | 2% - 2% |
| Bière de Garde | 2 | 10% | 10% - 11% |
| Ordinary Bitter | 2 | 8% | 6% - 10% |
| Imperial Stout | 2 | 4% | 3% - 6% |
| Witbier | 2 | 9% | 7% - 11% |
| Belgian Dark Strong Ale | 2 | 8% | 7% - 10% |
| Winter Seasonal Beer | 2 | 4% | 3% - 6% |
| Baltic Porter | 2 | 3% | 2% - 5% |
| Munich Dunkel | 2 | 3% | 2% - 3% |
| Oktoberfest/Märzen | 2 | 47% | 6% - 89% |
| Best Bitter | 2 | 6% | 3% - 9% |
| Holiday/Winter Special Spiced Beer | 2 | 3% | 1% - 6% |
| Roggenbier | 2 | 3% | 2% - 4% |
| American Porter | 2 | 8% | 6% - 9% |
| Russian Imperial Stout | 2 | 5% | 2% - 9% |
| American Wheat or Rye Beer | 2 | 7% | 2% - 11% |
| Doppelbock | 2 | 4% | 3% - 4% |
| Specialty IPA: Belgian IPA | 2 | 5% | 5% - 6% |
| Foreign Extra Stout | 2 | 2% | 1% - 3% |
| Northern English Brown | 2 | 9% | 9% - 10% |
