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Viking - Dextrine Malt


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA144%3% - 4%
No Profile Selected913%3% - 29%
Double IPA74%4% - 4%
Imperial IPA62%2% - 2%
Gueuze211%11% - 11%
Specialty IPA: New England IPA28%7% - 9%
American Wheat Beer25%5% - 6%
American IPA17%7% - 7%
American Pale Ale19%9% - 9%
American Amber Ale13%3% - 3%
Belgian Specialty Ale122%22% - 22%
Weizen/Weissbier12%2% - 2%
Experimental Beer113%13% - 13%
K├Âlsch13%3% - 3%
Weissbier15%5% - 5%
American Light Lager16%6% - 6%
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