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American - Vienna


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA332517%1% - 100%
American IPA288816%1% - 100%
American Pale Ale274919%1% - 100%
American Pale Ale229320%1% - 100%
Blonde Ale156412%1% - 100%
Blonde Ale125614%1% - 100%
Saison114615%1% - 100%
American Light Lager76621%1% - 100%
Imperial IPA71815%1% - 100%
Saison68517%1% - 100%
California Common Beer65721%1% - 100%
Double IPA58714%1% - 95%
Oktoberfest/Märzen58230%2% - 100%
American Amber Ale57521%1% - 100%
American Amber Ale40724%1% - 100%
Vienna Lager39854%2% - 100%
Kölsch39712%1% - 100%
Märzen38132%1% - 100%
Vienna Lager27953%2% - 100%
Kölsch27711%1% - 100%
American Wheat Beer25713%1% - 85%
Irish Red Ale25522%2% - 86%
Cream Ale24314%2% - 100%
No Profile Selected23627%1% - 100%
International Pale Lager23325%1% - 100%
American Wheat or Rye Beer23215%1% - 88%
Cream Ale22917%1% - 100%
Fruit Beer19416%2% - 84%
Specialty IPA: New England IPA19116%2% - 100%
Weizen/Weissbier18915%2% - 51%
Irish Red Ale17726%1% - 100%
Specialty Beer17219%1% - 100%
American Lager16521%1% - 100%
Belgian Specialty Ale16220%2% - 91%
Weissbier14814%2% - 62%
Premium American Lager14821%2% - 100%
Specialty IPA: Red IPA14619%1% - 90%
Spice, Herb, or Vegetable Beer14019%3% - 100%
English IPA13718%1% - 92%
Belgian Pale Ale13422%1% - 100%
Experimental Beer12924%1% - 100%
American Brown Ale12916%2% - 79%
Flanders Red Ale12730%3% - 94%
Belgian Blond Ale12613%2% - 91%
Extra Special/Strong Bitter (ESB)12222%2% - 100%
Bière de Garde12222%3% - 100%
American Porter12023%1% - 83%
Russian Imperial Stout12020%2% - 82%
Bohemian Pilsener12014%2% - 100%
Imperial Stout12016%2% - 82%
Classic American Pilsner11716%1% - 100%
Holiday/Winter Special Spiced Beer11519%2% - 73%
Specialty IPA: Rye IPA10916%2% - 81%
American Brown Ale10726%3% - 100%
Munich Helles10613%1% - 100%
Specialty IPA: Black IPA10620%2% - 83%
Robust Porter10521%3% - 82%
German Pilsner (Pils)10512%1% - 100%
Baltic Porter10231%1% - 93%
Flanders Red Ale10237%4% - 68%
International Amber Lager10044%3% - 100%
American Stout9922%1% - 88%
Belgian Pale Ale9918%2% - 100%
American Barleywine9515%1% - 98%
Specialty IPA: White IPA9515%2% - 100%
Belgian Tripel9213%2% - 81%
Belgian Dark Strong Ale9215%1% - 62%
American Stout9126%1% - 100%
Specialty IPA: Belgian IPA9019%3% - 90%
Traditional Bock8625%1% - 75%
Sweet Stout8519%2% - 85%
Doppelbock8022%1% - 98%
Mixed-Fermentation Sour Beer7918%3% - 88%
American Strong Ale7920%1% - 95%
Spice, Herb, or Vegetable Beer7818%2% - 92%
Bière de Garde7428%4% - 97%
Czech Premium Pale Lager7420%3% - 100%
Oatmeal Stout7419%3% - 83%
Standard/Ordinary Bitter7318%2% - 100%
Northern English Brown7318%2% - 91%
German Pils7219%3% - 73%
British Brown Ale7028%2% - 84%
Standard American Lager6914%3% - 100%
Maibock/Helles Bock6833%2% - 97%
Dark American Lager6628%5% - 91%
Festbier6427%5% - 88%
Czech Pale Lager6320%2% - 86%
Munich Helles6313%3% - 71%
British Golden Ale6221%2% - 75%
North German Altbier6025%2% - 100%
Doppelbock5926%1% - 94%
Düsseldorf Altbier5825%5% - 86%
Mild5828%2% - 83%
Dunkelweizen5620%2% - 50%
American Barleywine5520%2% - 100%
Strong Bitter5323%2% - 100%
Helles Bock5232%2% - 90%
Witbier5212%2% - 100%
Mixed-Style Beer5021%3% - 100%
Dunkles Weissbier4919%1% - 54%
Altbier4828%2% - 88%
Brown Porter4818%3% - 63%
Belgian Blond Ale4810%2% - 45%
Baltic Porter4733%6% - 80%
Witbier4613%2% - 71%
Belgian Tripel4413%3% - 66%
Winter Seasonal Beer4424%2% - 86%
Old Ale4425%2% - 80%
California Common4417%2% - 100%
Weizenbock4417%2% - 43%
British Strong Ale4323%5% - 84%
Strong Scotch Ale4312%1% - 85%
Belgian Dubbel4119%2% - 72%
Light American Lager4121%2% - 90%
Braggot4016%2% - 53%
Autumn Seasonal Beer3926%4% - 86%
Belgian Dark Strong Ale3717%2% - 86%
Belgian Golden Strong Ale3521%3% - 92%
Belgian Golden Strong Ale3513%2% - 77%
Special/Best/Premium Bitter3420%1% - 100%
Foreign Extra Stout3215%3% - 74%
Dark Mild3235%4% - 98%
Wheatwine3120%1% - 42%
Best Bitter3122%3% - 89%
Scottish Export3115%4% - 40%
German Helles Exportbier3132%8% - 100%
English Barleywine3015%2% - 42%
English IPA2922%3% - 73%
Clone Beer2919%4% - 88%
Munich Dunkel2940%5% - 97%
English Barleywine2916%3% - 51%
Wild Specialty Beer2816%6% - 84%
Berliner Weisse2818%1% - 53%
Fruit Lambic2813%7% - 41%
Brett Beer2818%2% - 88%
Weizenbock2721%5% - 46%
Flanders Brown Ale/Oud Bruin2718%3% - 43%
Trappist Single2618%2% - 93%
Old Ale2533%4% - 79%
Pre-Prohibition Lager2427%5% - 96%
Specialty Fruit Beer2411%2% - 55%
Other Smoked Beer2319%2% - 90%
Dunkles Bock2323%4% - 81%
Schwarzbier2226%4% - 78%
Berliner Weisse2216%5% - 47%
Sweet Stout2128%3% - 72%
Specialty IPA: Brown IPA2119%5% - 64%
Belgian Dubbel2113%2% - 36%
Dry Stout2120%6% - 71%
Wee Heavy2018%1% - 90%
Roggenbier (German Rye Beer)2027%3% - 63%
English Porter1928%2% - 75%
Classic Style Smoked Beer1917%4% - 68%
Oatmeal Stout1920%3% - 69%
German Leichtbier1831%8% - 100%
Munich Dunkel1841%6% - 94%
Ordinary Bitter1737%2% - 86%
Irish Stout1716%4% - 58%
Schwarzbier1632%3% - 74%
Oud Bruin1522%6% - 48%
Australian Sparkling Ale1537%8% - 100%
Dortmunder Export1418%5% - 83%
Kellerbier: Pale Kellerbier1253%7% - 100%
International Dark Lager1252%7% - 96%
Gose107%1% - 29%
Scottish Export 80/-1011%5% - 24%
Kellerbier: Amber Kellerbier1050%31% - 66%
Lambic1017%6% - 42%
Specialty Smoked Beer1034%5% - 75%
Classic Rauchbier1022%3% - 81%
Wood-Aged Beer921%6% - 71%
Common Cider914%4% - 30%
Southern English Brown911%2% - 27%
Fruit and Spice Beer97%3% - 10%
Scottish Heavy817%3% - 38%
Czech Amber Lager834%17% - 44%
Czech Dark Lager732%2% - 81%
Eisbock721%12% - 49%
Straight (Unblended) Lambic712%5% - 24%
Roggenbier726%7% - 38%
Scottish Heavy 70/-77%1% - 27%
Gueuze619%5% - 37%
Alternative Grain Beer626%4% - 57%
Foreign Extra Stout627%6% - 64%
Rauchbier617%3% - 34%
Wood-Aged Beer515%5% - 37%
Fruit Beer413%4% - 29%
Irish Extra Stout420%4% - 42%
Sahti417%8% - 40%
Gueuze39%5% - 17%
Kentucky Common327%4% - 60%
Scottish Light 60/-338%1% - 86%
Scottish Light217%5% - 30%
Eisbock223%19% - 27%
Fruit Lambic215%9% - 21%
Alternative Sugar Beer26%6% - 6%
Semi-Sweet Mead122%22% - 22%
French Cider16%6% - 6%
Open Category Mead133%33% - 33%
Specialty Wood-Aged Beer126%26% - 26%
Lichtenhainer133%33% - 33%
Pre-Prohibition Porter17%7% - 7%
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