American IPA | 76 | 47% | 4% - 100% |
Specialty IPA: New England IPA | 73 | 39% | 3% - 100% |
No Profile Selected | 65 | 55% | 3% - 100% |
American Light Lager | 28 | 57% | 3% - 100% |
American Pale Ale | 27 | 63% | 10% - 100% |
Blonde Ale | 18 | 77% | 13% - 100% |
American IPA | 17 | 44% | 6% - 100% |
Cream Ale | 14 | 45% | 5% - 100% |
German Pilsner (Pils) | 13 | 59% | 2% - 100% |
German Pils | 12 | 83% | 6% - 100% |
Saison | 12 | 76% | 13% - 100% |
Witbier | 12 | 31% | 2% - 54% |
American Lager | 11 | 53% | 18% - 100% |
Kölsch | 10 | 63% | 5% - 100% |
Belgian Tripel | 10 | 59% | 7% - 90% |
Saison | 10 | 41% | 12% - 75% |
Double IPA | 10 | 30% | 4% - 100% |
Weissbier | 9 | 49% | 10% - 100% |
International Pale Lager | 9 | 44% | 8% - 83% |
American Pale Ale | 9 | 55% | 13% - 100% |
Belgian Dark Strong Ale | 8 | 26% | 3% - 90% |
Imperial Stout | 8 | 28% | 4% - 86% |
American Amber Ale | 8 | 36% | 14% - 97% |
Belgian Tripel | 7 | 65% | 23% - 89% |
Classic American Pilsner | 7 | 72% | 19% - 100% |
American Wheat Beer | 7 | 28% | 9% - 45% |
Märzen | 7 | 33% | 13% - 67% |
Belgian Dark Strong Ale | 6 | 13% | 1% - 23% |
Munich Helles | 6 | 39% | 5% - 100% |
Czech Pale Lager | 5 | 50% | 33% - 86% |
Specialty IPA: White IPA | 5 | 53% | 14% - 100% |
Kölsch | 5 | 80% | 48% - 100% |
Blonde Ale | 5 | 77% | 22% - 100% |
Robust Porter | 5 | 52% | 12% - 100% |
Belgian Blond Ale | 4 | 13% | 8% - 22% |
Maibock/Helles Bock | 4 | 21% | 12% - 26% |
American Barleywine | 4 | 39% | 4% - 69% |
Belgian Dubbel | 4 | 58% | 16% - 86% |
Berliner Weisse | 4 | 38% | 20% - 75% |
English IPA | 4 | 15% | 3% - 36% |
Doppelbock | 4 | 40% | 27% - 75% |
Festbier | 4 | 74% | 31% - 100% |
Standard American Lager | 4 | 21% | 4% - 49% |
Baltic Porter | 4 | 21% | 6% - 33% |
Spice, Herb, or Vegetable Beer | 3 | 30% | 12% - 48% |
Gueuze | 3 | 64% | 38% - 100% |
Premium American Lager | 3 | 41% | 12% - 96% |
Experimental Beer | 3 | 16% | 9% - 21% |
Oktoberfest/Märzen | 3 | 53% | 40% - 70% |
Kellerbier: Amber Kellerbier | 3 | 22% | 14% - 32% |
Witbier | 3 | 23% | 22% - 25% |
Fruit Beer | 3 | 22% | 16% - 33% |
Light American Lager | 3 | 91% | 83% - 100% |
German Helles Exportbier | 3 | 71% | 13% - 100% |
Doppelbock | 3 | 24% | 15% - 31% |
Fruit Lambic | 3 | 44% | 32% - 50% |
Belgian Golden Strong Ale | 3 | 53% | 33% - 67% |
British Brown Ale | 3 | 83% | 67% - 100% |
Russian Imperial Stout | 3 | 7% | 3% - 11% |
Fruit Lambic | 3 | 41% | 29% - 62% |
American Strong Ale | 3 | 67% | 50% - 84% |
British Golden Ale | 3 | 34% | 10% - 50% |
American Brown Ale | 3 | 78% | 56% - 96% |
Specialty IPA: Black IPA | 3 | 68% | 12% - 100% |
Gose | 3 | 53% | 50% - 60% |
California Common Beer | 3 | 30% | 15% - 43% |
English Barleywine | 2 | 11% | 8% - 14% |
Berliner Weisse | 2 | 21% | 14% - 29% |
American Porter | 2 | 25% | 19% - 32% |
Cream Ale | 2 | 44% | 14% - 73% |
Ordinary Bitter | 2 | 35% | 32% - 38% |
North German Altbier | 2 | 31% | 15% - 48% |
Scottish Export | 2 | 53% | 23% - 83% |
Irish Red Ale | 2 | 76% | 67% - 86% |
Spice, Herb, or Vegetable Beer | 2 | 49% | 9% - 89% |
Holiday/Winter Special Spiced Beer | 2 | 69% | 63% - 75% |
Mixed-Style Beer | 2 | 46% | 43% - 49% |
Specialty Smoked Beer | 2 | 37% | 32% - 41% |
California Common | 2 | 79% | 58% - 100% |
Bière de Garde | 2 | 29% | 10% - 48% |
Helles Bock | 2 | 20% | 2% - 38% |
Vienna Lager | 2 | 100% | 100% - 100% |
Munich Dunkel | 2 | 10% | 5% - 14% |
Winter Seasonal Beer | 2 | 25% | 6% - 43% |
Mixed-Fermentation Sour Beer | 2 | 36% | 29% - 43% |
Oatmeal Stout | 2 | 29% | 3% - 55% |
Oatmeal Stout | 2 | 41% | 15% - 67% |
Irish Extra Stout | 2 | 51% | 2% - 100% |
Specialty IPA: Red IPA | 2 | 57% | 14% - 100% |
Belgian Golden Strong Ale | 2 | 34% | 9% - 58% |
Imperial IPA | 2 | 57% | 15% - 100% |
Czech Premium Pale Lager | 2 | 100% | 100% - 100% |
Belgian Dubbel | 2 | 64% | 38% - 90% |
American Amber Ale | 2 | 47% | 11% - 83% |
Munich Helles | 2 | 54% | 48% - 60% |
Belgian Specialty Ale | 2 | 11% | 11% - 11% |
Braggot | 2 | 17% | 16% - 18% |
English Barleywine | 2 | 8% | 2% - 15% |
Old Ale | 2 | 41% | 30% - 53% |
Belgian Pale Ale | 2 | 50% | 14% - 86% |
Wild Specialty Beer | 2 | 36% | 35% - 37% |