| Specialty IPA: New England IPA | 26 | 37% | 4% - 90% |
| American IPA | 17 | 38% | 4% - 98% |
| American Pale Ale | 9 | 70% | 14% - 100% |
| No Profile Selected | 8 | 44% | 3% - 100% |
| Double IPA | 7 | 34% | 8% - 100% |
| Cream Ale | 6 | 38% | 2% - 80% |
| American IPA | 6 | 39% | 6% - 100% |
| American Light Lager | 6 | 72% | 14% - 100% |
| Classic American Pilsner | 4 | 70% | 19% - 100% |
| Witbier | 4 | 37% | 12% - 54% |
| German Pils | 4 | 68% | 29% - 88% |
| Blonde Ale | 4 | 66% | 13% - 100% |
| Saison | 4 | 52% | 25% - 75% |
| American Wheat Beer | 4 | 29% | 12% - 45% |
| Belgian Dark Strong Ale | 3 | 16% | 3% - 39% |
| American Pale Ale | 3 | 41% | 13% - 77% |
| American Amber Ale | 3 | 14% | 14% - 14% |
| Belgian Tripel | 3 | 75% | 67% - 86% |
| Festbier | 3 | 74% | 31% - 100% |
| International Pale Lager | 3 | 67% | 57% - 83% |
| Munich Helles | 2 | 57% | 13% - 100% |
| Spice, Herb, or Vegetable Beer | 2 | 40% | 32% - 48% |
| Belgian Dark Strong Ale | 2 | 41% | 7% - 76% |
| Munich Helles | 2 | 54% | 48% - 60% |
| Belgian Dubbel | 2 | 37% | 8% - 67% |
| Specialty IPA: White IPA | 2 | 50% | 14% - 86% |
| Winter Seasonal Beer | 2 | 25% | 6% - 43% |
| German Helles Exportbier | 2 | 100% | 100% - 100% |
| Doppelbock | 2 | 52% | 29% - 75% |
