| American IPA | 76 | 47% | 4% - 100% |
| Specialty IPA: New England IPA | 73 | 39% | 3% - 100% |
| No Profile Selected | 65 | 55% | 3% - 100% |
| American Light Lager | 28 | 57% | 3% - 100% |
| American Pale Ale | 27 | 63% | 10% - 100% |
| Blonde Ale | 18 | 77% | 13% - 100% |
| American IPA | 17 | 44% | 6% - 100% |
| Cream Ale | 14 | 45% | 5% - 100% |
| German Pilsner (Pils) | 13 | 59% | 2% - 100% |
| German Pils | 12 | 83% | 6% - 100% |
| Saison | 12 | 76% | 13% - 100% |
| Witbier | 12 | 31% | 2% - 54% |
| American Lager | 11 | 53% | 18% - 100% |
| Kölsch | 10 | 63% | 5% - 100% |
| Belgian Tripel | 10 | 59% | 7% - 90% |
| Saison | 10 | 41% | 12% - 75% |
| Double IPA | 10 | 30% | 4% - 100% |
| Weissbier | 9 | 49% | 10% - 100% |
| International Pale Lager | 9 | 44% | 8% - 83% |
| American Pale Ale | 9 | 55% | 13% - 100% |
| Belgian Dark Strong Ale | 8 | 26% | 3% - 90% |
| Imperial Stout | 8 | 28% | 4% - 86% |
| American Amber Ale | 8 | 36% | 14% - 97% |
| Belgian Tripel | 7 | 65% | 23% - 89% |
| Classic American Pilsner | 7 | 72% | 19% - 100% |
| American Wheat Beer | 7 | 28% | 9% - 45% |
| Märzen | 7 | 33% | 13% - 67% |
| Belgian Dark Strong Ale | 6 | 13% | 1% - 23% |
| Munich Helles | 6 | 39% | 5% - 100% |
| Czech Pale Lager | 5 | 50% | 33% - 86% |
| Specialty IPA: White IPA | 5 | 53% | 14% - 100% |
| Kölsch | 5 | 80% | 48% - 100% |
| Blonde Ale | 5 | 77% | 22% - 100% |
| Robust Porter | 5 | 52% | 12% - 100% |
| Belgian Blond Ale | 4 | 13% | 8% - 22% |
| Maibock/Helles Bock | 4 | 21% | 12% - 26% |
| American Barleywine | 4 | 39% | 4% - 69% |
| Belgian Dubbel | 4 | 58% | 16% - 86% |
| Berliner Weisse | 4 | 38% | 20% - 75% |
| English IPA | 4 | 15% | 3% - 36% |
| Doppelbock | 4 | 40% | 27% - 75% |
| Festbier | 4 | 74% | 31% - 100% |
| Standard American Lager | 4 | 21% | 4% - 49% |
| Baltic Porter | 4 | 21% | 6% - 33% |
| Spice, Herb, or Vegetable Beer | 3 | 30% | 12% - 48% |
| Gueuze | 3 | 64% | 38% - 100% |
| Premium American Lager | 3 | 41% | 12% - 96% |
| Experimental Beer | 3 | 16% | 9% - 21% |
| Oktoberfest/Märzen | 3 | 53% | 40% - 70% |
| Kellerbier: Amber Kellerbier | 3 | 22% | 14% - 32% |
| Witbier | 3 | 23% | 22% - 25% |
| Fruit Beer | 3 | 22% | 16% - 33% |
| Light American Lager | 3 | 91% | 83% - 100% |
| German Helles Exportbier | 3 | 71% | 13% - 100% |
| Doppelbock | 3 | 24% | 15% - 31% |
| Fruit Lambic | 3 | 44% | 32% - 50% |
| Belgian Golden Strong Ale | 3 | 53% | 33% - 67% |
| British Brown Ale | 3 | 83% | 67% - 100% |
| Russian Imperial Stout | 3 | 7% | 3% - 11% |
| Fruit Lambic | 3 | 41% | 29% - 62% |
| American Strong Ale | 3 | 67% | 50% - 84% |
| British Golden Ale | 3 | 34% | 10% - 50% |
| American Brown Ale | 3 | 78% | 56% - 96% |
| Specialty IPA: Black IPA | 3 | 68% | 12% - 100% |
| Gose | 3 | 53% | 50% - 60% |
| California Common Beer | 3 | 30% | 15% - 43% |
| English Barleywine | 2 | 11% | 8% - 14% |
| Berliner Weisse | 2 | 21% | 14% - 29% |
| American Porter | 2 | 25% | 19% - 32% |
| Cream Ale | 2 | 44% | 14% - 73% |
| Ordinary Bitter | 2 | 35% | 32% - 38% |
| North German Altbier | 2 | 31% | 15% - 48% |
| Scottish Export | 2 | 53% | 23% - 83% |
| Irish Red Ale | 2 | 76% | 67% - 86% |
| Spice, Herb, or Vegetable Beer | 2 | 49% | 9% - 89% |
| Holiday/Winter Special Spiced Beer | 2 | 69% | 63% - 75% |
| Mixed-Style Beer | 2 | 46% | 43% - 49% |
| Specialty Smoked Beer | 2 | 37% | 32% - 41% |
| California Common | 2 | 79% | 58% - 100% |
| Bière de Garde | 2 | 29% | 10% - 48% |
| Helles Bock | 2 | 20% | 2% - 38% |
| Vienna Lager | 2 | 100% | 100% - 100% |
| Munich Dunkel | 2 | 10% | 5% - 14% |
| Winter Seasonal Beer | 2 | 25% | 6% - 43% |
| Mixed-Fermentation Sour Beer | 2 | 36% | 29% - 43% |
| Oatmeal Stout | 2 | 29% | 3% - 55% |
| Oatmeal Stout | 2 | 41% | 15% - 67% |
| Irish Extra Stout | 2 | 51% | 2% - 100% |
| Specialty IPA: Red IPA | 2 | 57% | 14% - 100% |
| Belgian Golden Strong Ale | 2 | 34% | 9% - 58% |
| Imperial IPA | 2 | 57% | 15% - 100% |
| Czech Premium Pale Lager | 2 | 100% | 100% - 100% |
| Belgian Dubbel | 2 | 64% | 38% - 90% |
| American Amber Ale | 2 | 47% | 11% - 83% |
| Munich Helles | 2 | 54% | 48% - 60% |
| Belgian Specialty Ale | 2 | 11% | 11% - 11% |
| Braggot | 2 | 17% | 16% - 18% |
| English Barleywine | 2 | 8% | 2% - 15% |
| Old Ale | 2 | 41% | 30% - 53% |
| Belgian Pale Ale | 2 | 50% | 14% - 86% |
| Wild Specialty Beer | 2 | 36% | 35% - 37% |
