Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Dry Malt Extract - Light


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA86448%1% - 100%
American IPA54353%2% - 100%
American Pale Ale50253%2% - 100%
American Pale Ale35254%1% - 100%
American Light Lager28458%1% - 100%
Imperial IPA19340%2% - 100%
Russian Imperial Stout16424%2% - 100%
Imperial Stout13827%2% - 100%
Blonde Ale12958%3% - 100%
Specialty IPA: New England IPA12738%2% - 100%
Double IPA11938%1% - 100%
American Amber Ale10643%3% - 100%
No Profile Selected10251%2% - 100%
Saison8940%3% - 100%
American Amber Ale8450%2% - 100%
Irish Red Ale7749%1% - 100%
California Common Beer7647%4% - 100%
American Porter7352%3% - 100%
English IPA7152%4% - 100%
Specialty IPA: Black IPA6646%3% - 100%
Sweet Stout6536%4% - 100%
Robust Porter6448%3% - 100%
Oatmeal Stout5947%7% - 100%
Blonde Ale5752%5% - 100%
Irish Red Ale5353%7% - 100%
American Brown Ale5250%2% - 100%
Specialty IPA: Red IPA5151%5% - 100%
American Stout5152%2% - 100%
American Brown Ale5042%3% - 100%
Saison5040%2% - 100%
Extra Special/Strong Bitter (ESB)4853%3% - 100%
Holiday/Winter Special Spiced Beer4843%3% - 100%
American Stout4837%2% - 100%
Experimental Beer4644%4% - 100%
Strong Bitter4451%8% - 100%
British Golden Ale4258%5% - 100%
Cream Ale4249%2% - 100%
Spice, Herb, or Vegetable Beer3950%6% - 100%
Weissbier3935%4% - 100%
Fruit Beer3752%9% - 100%
Belgian Specialty Ale3540%2% - 90%
American Wheat Beer3541%6% - 100%
Belgian Dubbel3533%1% - 91%
Dry Stout3437%6% - 100%
American Barleywine3429%2% - 100%
Winter Seasonal Beer3344%2% - 100%
Belgian Tripel3337%5% - 93%
Best Bitter3257%6% - 100%
Standard/Ordinary Bitter3158%3% - 100%
Brown Porter3147%4% - 100%
Specialty Beer3140%5% - 100%
International Pale Lager3060%3% - 100%
Specialty IPA: Belgian IPA2937%2% - 100%
British Strong Ale2952%6% - 100%
Belgian Dark Strong Ale2839%1% - 92%
Belgian Pale Ale2753%4% - 100%
Specialty IPA: Rye IPA2642%4% - 100%
American Wheat or Rye Beer2638%8% - 100%
Belgian Dubbel2626%2% - 100%
Special/Best/Premium Bitter2655%8% - 100%
German Pilsner (Pils)2558%2% - 100%
Weizen/Weissbier2528%2% - 67%
American Strong Ale2537%3% - 100%
English Barleywine2428%6% - 97%
Cream Ale2453%2% - 100%
Strong Scotch Ale2431%5% - 100%
Belgian Blond Ale2452%6% - 100%
British Brown Ale2347%2% - 100%
Kölsch2351%3% - 100%
Scottish Export2242%12% - 96%
Foreign Extra Stout2237%6% - 100%
American Barleywine2221%3% - 86%
Old Ale2136%2% - 100%
Belgian Golden Strong Ale2145%4% - 89%
Baltic Porter2126%3% - 100%
Ordinary Bitter2147%13% - 100%
Mild2155%13% - 100%
Spice, Herb, or Vegetable Beer2140%1% - 100%
Belgian Dark Strong Ale2024%5% - 88%
Specialty IPA: White IPA2027%3% - 100%
Scottish Heavy2038%5% - 100%
Belgian Golden Strong Ale1931%2% - 96%
Sweet Stout1944%5% - 100%
California Common1855%6% - 100%
Clone Beer1848%5% - 100%
Belgian Tripel1731%3% - 91%
Northern English Brown1759%8% - 100%
English Porter1746%6% - 100%
American Lager1767%25% - 100%
Bohemian Pilsener1738%3% - 100%
Wee Heavy1727%5% - 100%
Braggot1630%12% - 50%
Witbier1536%10% - 100%
Belgian Blond Ale1535%3% - 91%
Dark Mild1542%7% - 100%
Czech Pale Lager1534%1% - 100%
English Barleywine1546%12% - 100%
Oatmeal Stout1439%6% - 100%
Belgian Pale Ale1440%5% - 86%
Australian Sparkling Ale1448%5% - 100%
Oktoberfest/Märzen1427%3% - 60%
Foreign Extra Stout1332%9% - 100%
Scottish Export 80/-1339%5% - 94%
English IPA1348%8% - 100%
Berliner Weisse1251%4% - 100%
Specialty IPA: Brown IPA1245%6% - 100%
Irish Stout1270%21% - 100%
International Amber Lager1250%12% - 100%
Other Specialty Cider or Perry1242%2% - 100%
Premium American Lager1235%5% - 100%
Märzen1251%4% - 100%
Light American Lager1144%10% - 100%
Classic American Pilsner1159%10% - 100%
Gose1176%14% - 100%
Kölsch1155%7% - 100%
Other Smoked Beer1037%11% - 100%
Autumn Seasonal Beer1035%7% - 85%
Witbier938%4% - 69%
Altbier970%16% - 100%
Mixed-Fermentation Sour Beer949%2% - 100%
Traditional Bock819%7% - 48%
Lambic871%43% - 100%
Munich Helles849%25% - 100%
Bière de Garde858%13% - 93%
Scottish Light844%11% - 100%
Munich Dunkel830%2% - 100%
Old Ale820%4% - 65%
Doppelbock714%3% - 32%
Classic Style Smoked Beer745%21% - 100%
Maibock/Helles Bock753%2% - 92%
Doppelbock723%11% - 70%
Mixed-Style Beer719%6% - 50%
Irish Extra Stout734%1% - 100%
Baltic Porter638%1% - 100%
Helles Bock630%4% - 100%
Fruit and Spice Beer649%13% - 100%
Vienna Lager628%16% - 63%
Weizenbock624%5% - 65%
Specialty Smoked Beer642%7% - 100%
Schwarzbier637%4% - 67%
Trappist Single660%6% - 100%
Berliner Weisse644%18% - 88%
Munich Helles669%11% - 100%
Wheatwine620%5% - 38%
Specialty Fruit Beer650%19% - 92%
Dunkles Weissbier528%4% - 46%
Bière de Garde530%10% - 41%
Wood-Aged Beer519%1% - 54%
German Helles Exportbier526%7% - 78%
German Pils556%18% - 81%
Southern English Brown564%13% - 100%
Scottish Light 60/-460%9% - 100%
Flanders Red Ale469%3% - 100%
Gueuze436%2% - 91%
Flanders Red Ale449%19% - 90%
Dry Mead429%5% - 100%
North German Altbier428%13% - 48%
International Dark Lager453%33% - 100%
Düsseldorf Altbier465%10% - 96%
Wood-Aged Beer431%4% - 95%
Brett Beer457%13% - 83%
Rauchbier415%3% - 43%
Fruit Lambic453%20% - 100%
Straight (Unblended) Lambic425%6% - 48%
Schwarzbier444%8% - 100%
Fruit Cider39%6% - 14%
Standard American Lager344%9% - 100%
Oud Bruin322%12% - 28%
Dark American Lager337%12% - 50%
Munich Dunkel320%4% - 42%
Common Cider349%31% - 78%
Roggenbier (German Rye Beer)326%9% - 56%
Wild Specialty Beer371%50% - 100%
Dortmunder Export347%19% - 81%
Specialty Wood-Aged Beer217%10% - 24%
Weizenbock211%2% - 20%
Tropical Stout238%17% - 58%
Burton Ale216%11% - 20%
Sahti217%8% - 25%
Vienna Lager2100%100% - 100%