Belgian Dubbel | 39 | 10% | 4% - 25% |
Belgian Dubbel | 34 | 8% | 3% - 15% |
Saison | 24 | 9% | 3% - 21% |
Belgian Dark Strong Ale | 23 | 12% | 3% - 73% |
Belgian Dark Strong Ale | 22 | 8% | 2% - 33% |
Belgian Specialty Ale | 21 | 9% | 4% - 17% |
American Amber Ale | 10 | 18% | 6% - 100% |
Belgian Tripel | 10 | 6% | 1% - 16% |
Saison | 10 | 8% | 2% - 20% |
Belgian Tripel | 9 | 7% | 2% - 16% |
American Amber Ale | 9 | 9% | 6% - 15% |
Belgian Pale Ale | 8 | 10% | 4% - 17% |
American IPA | 8 | 6% | 1% - 17% |
Belgian Golden Strong Ale | 8 | 10% | 6% - 18% |
American Light Lager | 7 | 13% | 2% - 23% |
Imperial Stout | 6 | 12% | 5% - 40% |
American Brown Ale | 5 | 9% | 5% - 13% |
Spice, Herb, or Vegetable Beer | 5 | 9% | 6% - 14% |
American IPA | 4 | 17% | 4% - 48% |
British Brown Ale | 4 | 19% | 8% - 33% |
Double IPA | 4 | 8% | 6% - 15% |
Fruit Beer | 4 | 7% | 5% - 10% |
American Pale Ale | 4 | 7% | 4% - 10% |
English Porter | 4 | 4% | 3% - 4% |
Clone Beer | 4 | 11% | 9% - 17% |
Winter Seasonal Beer | 3 | 7% | 6% - 8% |
Dry Mead | 3 | 85% | 76% - 100% |
English Barleywine | 3 | 5% | 5% - 5% |
Strong Scotch Ale | 3 | 12% | 5% - 24% |
Specialty IPA: Belgian IPA | 3 | 6% | 5% - 7% |
Bière de Garde | 3 | 12% | 7% - 22% |
English Barleywine | 3 | 5% | 5% - 6% |
California Common Beer | 3 | 9% | 7% - 10% |
Best Bitter | 3 | 10% | 8% - 13% |
Experimental Beer | 3 | 8% | 4% - 12% |
Belgian Pale Ale | 3 | 8% | 5% - 13% |
No Profile Selected | 3 | 11% | 5% - 21% |
Traditional Bock | 2 | 9% | 9% - 9% |
Russian Imperial Stout | 2 | 7% | 6% - 8% |
Standard/Ordinary Bitter | 2 | 7% | 6% - 7% |
American Porter | 2 | 7% | 7% - 7% |
Mild | 2 | 11% | 7% - 16% |
Dunkelweizen | 2 | 9% | 4% - 14% |
Belgian Blond Ale | 2 | 12% | 9% - 14% |
Belgian Blond Ale | 2 | 4% | 1% - 6% |
American Brown Ale | 2 | 13% | 9% - 17% |